How To make Chicken &Amp; Asparagus Roulades
4 sm Skinned and boned chicken
-breast halves (about 2 -pounds) 1/4 ts Salt
1/4 ts Onion powder
1/4 ts Dried dill weed
1 pk (10 ounces) frozen
-asparagus spears, thawed -and drained 1/2 md Red bell pepper, cut into
1/4 Inch strips
-Hollandaise Sauce Flatten each chicken breast half to l/4-inch thickness between plastic wrap or waxed paper. Mix salt, onion powder and dill weed; sprinkle over chicken. Place one-fourth of the asparagus spears and bell pepper strips crosswise on large end of each chicken breast half. Roll tightly; secure with toothpicks. Arrange roulades in square microwavable dish, 8 x 8 x 2 inches. Cover with waxed paper and microwave on high 7 to 9 minutes, rotating dish 1/2 turn after 3 minutes, until chicken is done. Let stand covered 3 minutes. Prepare Hollandaise Sauce; serve with chicken. Garnish with dill weed if desired. 4 servings
From the files of Al Rice, North Pole Alaska. Feb 1994 -----
How To make Chicken &Amp; Asparagus Roulades's Videos
The famous chicken breast rolls. Everybody loves them!
The famous chicken breast rolls. Everybody loves them!
Ingredients:
chicken breast - 900 g (31.74 oz)
salt - 10 g (0.35 oz)
black pepper - 7 g (0.25 oz)
for the filling:
cheese cream - 100 g (3.5 oz)
hard cheese -100 g (3.5 oz)
spinach - 200 g (7 oz)
granulated garlic - 5 g (0.18 oz)
tomato - 1 piece
for the sauce:
mayonnaise - 50 g (1.76 oz)
mustard - 25 g (0.9 oz)
IN THE OVEN 180 °C (356 °F)/25 minutes
hard cheese with parsley - 200 g (7 oz)
IN THE OVEN 180 °C (356 °F)/10 minutes
for the salad:
French baguette - 1 piece
olive oil - 25 ml (0.85 fl oz)
Fry over medium fire 5 min
cucumbers - 2 pieces
cherry tomatoes - 200 g (7 oz)
basil - 40 g (1.4 oz)
mozzarella - 80 g (2.82 oz)
red onion - 1 piece
olive oil - 15 ml (1 tbsp)
salt - 5 g (0.18 oz)
lemon juice - 15 ml (1 tbsp)
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Air Fried Chicken Roulade | Thanksgiving Recipe
What will you be making for Thanksgiving Dinner this year? You have no Thanksgiving Recipe idea yet? How about learning a Chicken Roulade recipe together? It’s simple, quick and delicious! Save some time by making this stuffed chicken instead of a turkey! If you’re in a time crunch and need to get dinner done in a rush this will be a better alternative! This is one of many combinations you can use for Chicken Roulade fillings, like always you can customize this recipe to your preferred taste.
For this recipe I served it with my homemade Asian style gravy by using Asian ingredients typically used in Chinese cuisine. If you have a favorite gravy you can use that instead! ^^ I hope you can enjoy this recipe with your family and loved ones.
Time to learn how to make Chicken Roulade.
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???? Ingredients used in this video: ????
Stove Top Stuffing
Kikkoman Soy Sauce
Oyster Sauce
Knorr Chicken Powder
Argo Corn Starch
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T-fal Stainless Steel pot
Meat Tenderizer (similar)
Cooking Twine
Proscenic Air Fryer
T-fal Non Stick Pan
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