How To make Chicken & Cashews

CASHEW CHICKEN | THAI CASHEW CHICKEN STIR FRY | CASHEW CHICKEN RECIPE

Cashew Chicken | Thai Cashew Chicken Stir Fry | Cashew Chicken Recipe | Thai Cashew Chicken Recipe | Cashew Chicken Stir Fry | How To Make Cashew Chicken | Chicken Cashew Recipe


Ingredients for Cashew Chicken:

(Tsp- Teaspoon; Tbsp- Tablespoon )

Boneless Chicken (thigh) - 450 gms (cut into 2 inch strips)

For Marination :
Salt-3/4 tsp
Crushed Pepper- 1/2 tsp

Making the Sauce:
- Oyster Sauce- 1 tbsp
- Dark Soy Sauce- 2 tsp
- Rice Vinegar- 1 tsp
- Honey - 1 tbsp
- Water- 1 tbsp

Other Ingredients:
- Spring Onion whites- 3-4 tbsp
- Garlic chopped- 2 tsp (5-6 cloves)
- Ginger chopped- 1.5 tsp
- Thai Long Red Chillies, sliced -2
- Spring Onion greens, cut into 2 inches- 20 nos.
- Roasted whole cashews- around 30
- Oil- 2 tbsp for stir-frying the chicken pieces + 1 tbsp

Preparation:

- Take boneless thigh pieces, pat dry and cut them into 1/2 thick by 2 inch long inch strips.
- Now add salt and crushed pepper
- Set aside for 15 mins.
- To prepare the Sauce, add all the items in a bowl. Stir it well to mix uniformly. Whisk it well.
- Chop the ginger, garlic, spring onion white and spring onion greens.

Process:

- Heat 1.5 tbsp oil in a wok and add the marinated chicken pieces. Spread the pieces for it to get the heat.
- Fry on medium heat for 4-5 mins till browned. Remove and set aside.
- Add 1 tbsp oil to the oil in the wok and heat.
- Now add the fine chopped garlic, ginger and spring onion whites.
- Stir fry on high heat for 1 min and then add the fried chicken pieces. Mix it well and stir fry for 1 min.
- Add the roasted cashews and stir fry for 1 min.
- Now add the rest of the sauce, mix and stir fry on medium heat for 1-2 mins till the chicken becomes brown and begins to thicken.
- Garnish with cut spring onion greens and sliced Thai red chillies. Mix and stir fry for around 1 minute.
- Serve hot after garnishing with some more spring onion greens.







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腰果雞丁How to make: Chicken with Cashew Nuts : Sit Fry: Authentic Chinese Cooking

Retired Chef Fai, teach you how to make this, well known, favorite food that ordered by american dinner in an authentic chinese restaurant. Now, you can make this at home, and your love one & friends will like and enjoy this feast.
Below are the list of those ingredients. Thru the courtesy of Elise Xuereb, who also helps us type those list & create list of procedure. So, we can COPY-PASTE-PRINT the same.
Ingredients:
1 pound Boneless Chicken Thighs (cubed)
4 oz. pre - toasted and unsalted Cashew Nuts
1 tablespoon Minced Ginger
1 tablespoon Minced Garlic
1/2 of a Red Bell Pepper (diced)
1/4 Yellow Onion (diced)
2 stalks Celery
1 teaspoon cooking Rice Wine
2 tablespoons Light Soy Sauce for meat and 1 tablespoon for pre-mix sauce
1 teaspoon Sesame Oil for meat and 1 teaspoon for pre-mix sauce
Cooking oil (as needed)
1 teaspoon Sugar
1/4 cup Chicken Stock
1 pinch of White Pepper
1 teaspoon Corn Starch

Method:
1.Marinate: Add Rice Wine, Soy sauce and sesame oil to the chicken and mix.
2.Add corn starch to the mix and set aside for 30 minutes.
3.Make Pre-Mix: Sugar, Chicken Stock, soy sauce, sesame oil and white pepper.
4.Stir cashew nuts in a pan with the cooking oil.
5.Remove from pan and set aside.
6.Add 3 tablespoons of cooking oil.
7.Stir fry half of the ginger and garlic until fragrant.
8.Add 1/3 of our marinated meat.
9.Stir fry for 5-6 minutes until cooked.
10.Remove when cooked and stir fry the rest and set aside.
11.Add 2 tablespoons of cooking oil to the pan.
12.Stir fry the remaining ginger and garlic.
13.Add all vegetables: Red bell pepper, yellow onions and celery.
14.Stir fry for 5 minutes, then put the cooked chicken with the vegetable mix.
15.Add the Pre-mix sauce done in Step 3.
16.Add cashew nuts.
17.Add to serving plate

How to Make Simple Stir Fried Chicken and Cashews

Put the takeaway menu away and cook up this light and healthy chicken and cashew stir-fry in a flash!
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Chicken Cashew nuts recipe || cashew nuts chicken || Chicken Cashew nuts

____Chicken Cashew nuts____

Ingredients you’ll need
One of the great things about this cashew chicken recipe is that the ingredients are pretty basic, and you should be able to find just about everything you need any at local supermarket.

_______A______

150 grams chicken breast, cut into bite sized pieces
Onion
Capsicum
Carrot
Zucchini
Garlic
Green chilli
Shitake mushroom

________B_____

__For chicken marination__
Pinch of ground white pepper
pinch of salt
1 tsp cooking oil
2 tsp cornflour

______C_____

___For Sauce___
5 tbsp ketchup.
1 tsp oyster sauce (mama sita)
2 tsp dark soy sauce ( lee kum kee)
1 tsp worcestershire (american garden)
2 tsp White vinegar
2 tsp sugar
2 tsp Honey
1 tsp spicy Red chilli sauce


______C_____

Spring onions
Roasted cashews

serve with Rice

chicken spring roll recipe__


chicken chowmein recipe__


Music: The Universe Needs You
Musician: Sapajou
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The 15 Minute Cashew Chicken At Home

Healthy food doesn't usually come to mind when you think of cashew chicken. This one is just as good as any other and good for you.

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Full Recipe:

Cashew Chicken - Leftover Chicken with Cashews in Spicy, Sweet & Sour Sauce

Learn how to make a Cashew Chicken recipe! Go to for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this Cashew Chicken Recipe!