12 ea Frankfurters; Deli Style 3/4 lb Cheddar; Medium Sharp 1/2 c Sweet Pickle Relish 12 ea Bacon; Slices 1 tb Mustard; Prepared 12 ea Buns; Buttered & Toasted Slit the frankfurters almost through lengthwise. Mix the pickle relish and prepared mustard together. Cut the cheddar cheese into 12 4 1/2 by 1/2-inch strips. Put one strip of cheddar cheese and about 2 tsps of the relish mixture into each frankfurter and set aside. Panbroil the bacon until partially cooked and still limp and drain. Starting at one end, securing the bacon with a wooden pick, wrap each frankfurter and secure the other end with a wooden pick also. Set the oven temperature to broil and arrange the bacon wrapped frankfurters on the broiler rack with the tops 3-inches below the heat source and broil until the bacon in cooked, turning once. Serve hot in the buns. -----
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How To Make Calzone | Ham and Cheese Stuffed Pizza Bread
How To Make Calzone | Ham and Cheese Stuffed Pizza Bread Please find below the Calzone recipe and if you want to see more don't forget to subscribe! Pizza Dough recipe:
• 4 slices of Ham • 250g Ricotta •120g Mozzarella • Salt • Pepper • Fresh Parsley
Directions: Step 1: Transfer the dough on a floured surface and divide it in half. Roll the dough until it reaches 2-3 mm thin. On one half of the dough add 2 slices of ham and the ricotta. Season with salt and pepper and add parsley for a fresh taste. Add on top mozzarella and start folding the dough over to create a half moon shape. Repeat the process with the second calzone. Step 2: Sprinkle cornmeal on the baking pan to avoid the calzone sticking. Transfer them to the prepared baking pan. Step 3: Bake in the oven at 180°C for 20 minutes!
Enjoy! Let’s simplify the art of cooking!
Mexican Cheese Hotdog
Serves 4
INGREDIENTS 4 hotdog rolls 4 beef franks, cooked 1⁄2 cup tomato salsa 1⁄2 cup sliced jalapenos Kraft Cream Cheese Spread
PREPARATION Cut a slit in the top of each hotdog bun and fill with a frank, salsa and jalapenos. Squeeze a generous amount of Kraft Cream Cheese Spread on top of, and along the side of, the frank.
LA Dogs - Cheese Stuffed Bacon Wrapped Hotdogs
Classic street food from the USA. Delicious LA hot dogs stuffed with cheese, then wrapped in bacon and grilled/broiled to crispy perfection. This recipe is so easy....perfect for the footy or party finger food. Please give this video a thumbs up, share it, and subscribe to my channel. Cheers!!
Bacon-Wrapped, Cheddar-Stuffed BBQ Hot Dog
This cheddar-stuffed hot dog wrapped in bacon and topped with BBQ sauce is the ultimate summer treat!
Get the full recipe at
Ingredients 8 Martin’s Long Potato Rolls 8 Hot Dogs 8 Slices Cheddar Cheese, cut in half 8 Slices Bacon 1/2 Cup BBQ Sauce of Choice
Directions Step 1 Slice hot dogs lengthwise, and stuff with halved cheddar cheese slices.
Step 2 Wrap the uncooked bacon slices around each stuffed hot dog in a spiral pattern, securing with toothpicks.
Step 3 Grill the hot dogs until both the bacon and hot dog are heated through, and the cheese is melted.
Step 4 To assemble, remove the toothpicks, place each hot dog on a potato roll and top with BBQ sauce.