How To make Chambord Cheesecake

Recipe Chocolate-Chambord Cheesecake

Recipe - Chocolate-Chambord Cheesecake
INGREDIENTS:
●1 chocolate wafer pie crust (purchased, or coarsely grind about 6 chocolate wafers. Sprinkle onto bottom of springform pan coated)
●1 cup sugar
●1 cup low fat cottage cheese
●1/2 cup fat free cream cheese
●6 tablespoons unsweetened cocoa
●1/4 cup Chambord raspberry liquor (or other raspberry liquor or Amaretto or almond-flavored liquor)
●1 teaspoon vanilla extract
●1/4 teaspoon salt
●1 (8 ounce) container low-fat cream cheese
●1 large egg
●2 tablespoons semi-sweet chocolate chips

No-Bake Red Velvet Mini Cheesecakes | with Golden Oreo Crust, Berries & White Chocolate!

FULL RECIPE HERE:
These no-bake red velvet cheesecakes are easy to make with Golden Oreo crust and a mousse-like no-bake cheesecake filling. Top them with fresh berries and chocolate to make them extra fancy! These treats are a great choice for Valentine's Day!
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Passion Fruit Mousse with Chambord Cherries

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This is a tasty Berry Compote recipe with only 3 ingredients. This recipe is so simple although it is full of flavour and is so tasty. This can be done with any type of frozen fruit following this method.
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Cinful Chocolate Chambord Cheesecake

How to make a Cinful dessert

White chocolate and red fruits mousse with Silikomart 3D mould GEMMA

Sfavillante, originale e custode di una classe senza tempo, lo stampo Gemma della linea 3Design di Silikomart, realizzato in collaborazione con la pastry chef Ksenia Penkina, vi farà innamorare al primo sguardo. La trama sfaccettata che ricorda i giochi di luce dei gioielli impreziosirà il vostro dessert. Lo stampo è dotato di una rivoluzionaria bordatura interna che conferisce una leggera forma arrotondata alla base delle vostre preparazioni. Gemma garantisce risultati impeccabili non solo in versione semifreddo e mousse, ma anche in versione cotta.
Misure:Ø205 H 90 mm
Volume:1600ml

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Sparkling, original and keeper of a timeless elegance, the mould Gemma from the 3Design range by Silikomart realized in collaboration with pastry chef Ksenia Penkina, will make you fall in love at first sight. The multifaceted pattern recall the jewels play of light and it will make your dessert even more precious. The mould is provided with a revolutionary internal border which gives a slightly round base to your creations. Gemma guarantees impeccable results not only as a semifreddo or mousse, but also in the baked version.
Size:Ø205 H 90 mm
Volume:1600ml

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Rayonnant, original et gardien d’une classe intemporel, le moule Gemma de la gamme 3Design de Silikomart realisé en collaboration avec la pastry chef Ksenia Penkina, vous fera tomber amoureux au premier regard. La texture àfacettes multiples qui rappelle les jeux de lumière des bijoux enrichira votre dessert. Le moule est équipé d'une innovante bordure intérieure qui donne une légère formearrondie à la base de vos préparations. Gemma garantit des résultats impeccables non seulement dans la version parfait et mousse, mais aussi avec des préparations cuites.
Size:Ø205 H 90 mm
Volume:1600ml

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