How To make Carmel Fudge Cake

Caramel fudge

Sugar 50 grm
Butter 175 grm
Condenced milk 300 grm
White chocolate 250 grm

Crock-Pot Chocolate Caramel Fudge Cake

Indulge in the warmth and richness of Crock-Pot Chocolate Caramel Fudge Cake. This dessert is a comforting, homemade masterpiece, a reminder of life's sweet, simple pleasures. Enjoy every bite.

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SUPER EASY CARAMEL FUDGE RECIPE

Super easy Buttery Salted Caramel Fudge made with just five ingredients. If you’re looking for the ultimate Christmas or holiday treat to give to family and friends this Christmas, this easy Caramel Fudge is for you! Made with white chocolate and is super rich and chewy - in the best way possible.

Written Recipe -

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INGREDIENTS
1 cup sweetened condensed milk
1 cup brown sugar
100gmbutter
200 grams good quality white chocolate
Sea salt

INSTRUCTIONS
Grease an 8-inch square baking tin and line with baking or parchment paper and place to the side.
In a medium saucepan, add sweetened condensed milk, brown sugar, butter and salt.
Stir until the mixture is simmering and starts to thicken. This may take a while, 5-6 minutes or so. Remove the caramel mixture from the heat and pour the fudge into the prepared tin.
Place in the fridge for 3-4 hours to set or even better, overnight. Cut into thick squares to serve. Store fudge in the fridge.

Special Chocolate Cake | Caramel Chocolate Fudge Cake Recipe| CakesChoice#3

Happy Baking with Neethus Malabar!!????
1Kg Perfect Salted Caramel Chocolate fudge cake recipe Malayalam with English translation.
Chocolate cake recipe.



Ingredients

All purpose flour - 1 cup
Cocoa powder - 2 tbsp
Baking powder - 1 tsp
Baking soda - 1/4 tsp
Salt - 1/8 tsp

Egg - 3
Powdered sugar - 1/2 cup
Vanilla essence - 1/2 tsp
Veg oil - 1/4 cup
Instant coffee powder 1 tsp + hot milk - 2 tbsp
Milk - 2 tbsp


For caramel sauce

Sugar - 1/2 cup
Unsalted butter - 1/4 cup
Whipping cream - 1/2 cup
Salt - 2 pinch


Nuts

Cashew nuts
Peanuts

Milk chocolate - 60 gm
Sprinkles


For frosting

Unsalted butter - 180 gm
Powdered sugar - 1 cup
Coffee milk mix - 2 tbsp

For final decoration

Sliced orange
Grapes

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#chocolatecakeeasy
#chocolatecakemalayalam
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Salted caramel chocolate fudge cake | chocolate cake | How to make fudge cake

This is the perfect indulgence cake for any chocolate lover! It has salted caramel, chocolate and fudge. Great as a celebration cake, or just to spoil yourself with cup of tea or hot coffee!

My husband hates CHOCOLATE CAKE but LOVED this one!

RECIPE:
SHOP:

If you’re looking for a rich, fudgy chocolate cake to satisfy your sweet cravings, then this cake IS IT! Paired with an indulgent chocolate fudge frosting, this is by far the best chocolate cake I’ve ever had.

INGREDIENTS:

Chocolate Cake
- 1½ cups (190 g) flour - regular all purpose
- ½ cup (50 g) cocoa powder - unsweetened
- 1 tsp baking soda
- 1 tsp baking powder
- ½ tsp salt
- ¾ cup (170 g) unsalted butter
- 1¼ cups (200 g) dark chocolate (50%)
- ⅓ cup (80 g) milk - room temperature
- 1½ cups (300 g) white sugar
- 1½ tbsp instant coffee powder
- ¼ cup (55 g) unflavoured vegetable oil - I use canola oil
- 1 tsp vanilla essence/extract
- 2 large eggs - room temperature
- ½ cup (110 g) hot water

Bake at 160 °C (320°F) with the fan on. If your oven doesn't have a fan option, then you will need to increase the baking temperature to 175°C (347°F). Remember to grease the bottom and sides of two 8 inch cake tins (mine are 3 inch deep), and also line the bottom of the tin with baking/parchment paper.

IMPORTANT: Do not open the oven door too early to check the cake otherwise this can cause the cake to sink in the middle. Enjoy :)

Chocolate Fudge Frosting
- 1 cup (226 g) cream
- 4 tsp cocoa powder - unsweetened
- 2½ cups (400 g) dark chocolate (50%)
- 1 cup (226 g) unsalted butter
- 1 cup (170 g) icing sugar - also known as powdered sugar/confectioners sugar
- ½ tsp instant coffee powder
- ½ tsp salt
- 2 tsp vanilla essence/extract

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BAKING ESSENTIALS:
Cake Tins (8x3-inch) -
Hand Mixer -
Whisks -
Electronic Kitchen Scale -
Glass Mixing Bowls -
Spatulas -
Measuring Spoons & Cups -
Cake Release -
Pastry Brush -

NICE-TO-HAVE:
KitchenAid Stand Mixer -
Cake Stand -
Food Processer -
Immersion Blender -

CAKE DECORATING ESSENTIALS:
Offset Spatula -
Piping Bags -
Piping Tips -
Cake Scraper -
Steel Turntable -
Cake Boards -

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= Layer Cake From Scratch: Ultimate Beginners Guide to Cake Decorating -
= How to Make a Professional Wedding Cake From Home -
= Mousse Cake From Scratch: Patisserie Style -

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