How To make Cake Bread for Bread machine

How to Make Streusel Coffee Cake in a Bread Machine

Streusel Coffee Cake
In your bread machine pan place the following ingredients:
3/4 cup of butter (softened)
1 1/4 cup sugar
3/4 cup sour cream
2 large eggs
2 tsp vanilla
1 1/4 cups all purpose flour
1 tsp baking powder
1 tsp kosher salt
Place pan in machine and select CAKE and then DARK and then START. Set a kitchen timer for 22 minutes.
In a separate bowl combine:
1/3 cup packed brown sugar
2 tsp flour
2 tsp cinnamon
When the timer goes off, use a spoon to sprinkle a line down the middle of the cake using about 1/3 of the mixture. Use a rubber spatula to pull batter up and over the streusel mixture. (from the sides) then sprinkle remaining streusel over top of cake and close lid.
It's really good eaten warm with a cup of coffee. If you try it out make sure to let me know how you like it!

Scrumptious Bread Maker Coconut-Apple Cake. Yum!

Join me as I make this scrumptious coconut-apple cake using a bread maker. Although I am using a particular bread maker, any bread maker can be used to produce the exact same results. What I expect to vary will be the baking time.

I estimate this cake will need at least an hour in any bread maker (it needed 1hr 30min in my bread maker). Thereafter insert a skewer or tooth pick in the centre of the cake to check if it is done. When the cake is done, your probe should come out without any residue sticking on to it.

So this is how it will go down...to prepare the batter, we will start by mixing all our dry ingredients. We will then add the wet ingredients and combine everything to form a batter of a certain consistency.

Only proceed to put the batter into the baking pan when you achieve a thick dropping consistency as shown in video.

Set your bread maker baking settings and bake the cake. As mentioned, start checking if it's done at about an hour.

Serve the cake as is or with your preferred beverage or as dessert with custard or ice-cream.

Here is what you will need.:-

3 cups (360g) self-raising flour
1 tsp baking powder
1 cup sugar
3/4 cup desiccated coconut
1 large apple, grated
3 eggs
500 ml sour milk
125ml (1/2 cup) oil

Using Regular Oven
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Say you have no bread maker at hand, go ahead and use a regular oven to bake the cake. Set your oven to bake (only) and bake for 45 minutes. At 45 minutes start using the skewer to determine if your cake is done.