MobiRecipe

How To make Cafe Au Lait Luzianne

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2 c Milk
1/2 c Heavy cream
6 c Louisiana coffee w/chicory
1. Combine milk and cream in saucepan; bring just to a boil (bubbles will
form around edge of pan), then remove from heat. 2. Pour small amount of coffee in each coffee cup.
3. Pour remaining coffee and hot milk mixture together until cups are 3/4
full. NOTE: Skim milk can be substituted for milk and cream for those who are counting calories.

How To make Cafe Au Lait Luzianne's Videos

French Market Coffee Inside Glimpse Series: BRENNANS COFFEE CUT

Description

Roasting Chicory For Coffee

Did you know that chicory root makes a great coffee alternative? Or added to coffee grounds it helps to stretch your coffee just a bit further.
You'll recognize the blue flowers of the chicory plant throughout summer, but it is during the fall when it's best to dig the roots. Try to do it after a rain as the roots run deep and can be much easier to pull up. And get ready for your kitchen to smell great while it's roasting! Chicory is caffeine free so enjoy a cup or two!

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