How To make Butterscotch Oaties
1 package (6 oz.) butterscotch bits
2 tablespoons boiling water
2 cups rolled oats -- uncooked
1/2 cup sugar
3/4 cup margarine
1 teaspoon baking soda
1 cup sifted flour
1 dash salt
Preheat oven to 350 degrees. Combine butterscotch bits and margarine; melt ove r boiling water. Remove from heat. Dissolve baking soda in 2 tablespoons boil ing water, add to the butterscotch mix. Gradually blend in remaining ingredien ts. Drop by slightly rounded teaspoonfuls onto ungreased baking sheet. Bake a bout 10 minutes, cool on wire rack.
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How To make Butterscotch Oaties's Videos
Oatmeal Butterscotch Cookies (Oatmeal Scotchies) - Recipe
Today's cookies turned out better than I'd hoped and multiple people have requested that I make more. Immediately. So, that's speaks for just how tasty these cookies turned out to be. Super fast to put together and quick to bake off. Harder to pace yourself, IMO. Reminder that I'm baking at high altitude, so my recipe may not be perfect for you.
Ingredients are as follows:
1 Cup Salted Butter - Softened
3/4 Cups Sugar
3/4 Cups Brown Sugar - Packed
2 Eggs
1 tsp Vanilla
1 1/2 Cups Flour
1 tsp Baking Soda
1/2 tsp Cinnamon
3 Cups Quick Oats
1 1/2 Cups Butterscotch Chips
Cream the butter and both sugars together. Add in eggs and vanilla. Mix together flour, baking soda and cinnamon. Add slowly into egg mixture. Mix in oats and butterscotch chips.
Spoon onto a cookie sheet, bake at 350 for 8-10 Minutes.
This recipe is pretty close to the Tollhouse recipe, but it's one that works at altitude, so I'm not complaining.
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No baking required for these Delicious Butterscotch Oatmeal Cookies! | Yummy No Bake Cookies
We LOVE these quick, easy no bake butterscotch oatmeal cookies!
I also have an awesome no bake Chocolate peanut butter cookies recipe, so be sure the check it out too!
#nobake #nobakecookies #nobakedesserts #oatmealcookies #butterscotch #butterscotchcookies
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Recipe:
3 cups quick oats (old fashioned works too)
1/2 cup butter/1 stick
1/2 cup peanut butter
2 cup sugar
1 pinch salt
1 tsp vanilla
1/2 cup milk
1/2 tsp cinnamon
1 cup butterscotch baking chips
Directions:
Put 3 cups oats in medium mixing bowl. Lay parchment paper on counter.
In medium sauce pan, add the stick of butter and peanut butter. Allow to start melting.
Add in sugar, vanilla, salt, cinnamon and milk. Stir frequently. Add in butterscotch chips.
Once all is melted, carefully pour over oats in bowl and stir well.
Use regular kitchen tablespoon to scoop cookies and place on parchment paper.
Allow to sit and cool 30-45 minutes until cookies have set. Store in air tight container.
Butterscotch Oatmeal Cookies - Recipe link in comments! #shorts #cookies #recipe #foodblogger
HOW TO MAKE THE BEST BUTTERSCOTCH COCONUT COOKIES/Easy Oatmeal Scotchies Recipe/Simple Dessert Ideas
In this recipe I will show you how to make the best butterscotch coconut cookies also known as oatmeal scotchies. These cookies will melt in your mouth. They are nice and crispy on the outside and nice and chewy on the inside. The key to these cookies is the little bit of nutmeg in the dough. The combination with the butterscotch and coconut and oatmeal is out of this world.
Ingredients
1 bag of butterscotch chips
3 cups of quick old fashioned oats
1 1/2 cup flour
1 stick butter room temperature
1 8oz cream cheese room temperature
2 eggs room temperature
3/4 cup dark brown sugar
3/4 cup white sugar
1 1/2 cup sweetened or unsweetened coconut
1 tablespoon vanilla
1/2 teaspoon nutmeg
1 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon baking soda
Note Bake at 350 for 12 to 15 minutes
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Musician: Marco Lazovic
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Music: Blue window
Musician: Jeff Kaale
Soft Oatmeal Scotties (Oatmeal Butterscotch Cookies) | Holiday Baking | Christmas Cookie Recipes
Soft Oatmeal Scotties (Oatmeal Butterscotch Cookies) Recipe. Christmas Cookie Holiday Baking Recipes
#oatmealcookies #oatmealscotchies #oatmealscotties #butterscotchcookies #christmascookie
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Recipe:
1/2 cup butter
1/2 cup brown sugar packed
1/4 cup white sugar
1 egg at room temp
1 tsp vanilla
1 cup flour
1/2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp salt
1 1/2 cups rolled oats
1 cup butterscotch chips
1. Beat butter and sugars for 1-2 minutes (this makes them soft)
2. Add in egg, vanilla and mix well
3. Whisk flour, baking soda, cinnamon, salt
4. Add dry to wet
5. Add in butterscotch chips and mix well
6. Chill dough for 30 minutes
Bake 350 for 8 to 10 minutes - want them slightly underbaked
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Oatmeal Scotchies - Oatmeal Butterscotch Cookies - Laura in the Kitchen Ep 193
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