How To make Butter Pecan Banana Cake

Praline Pecan Banana Cake

Praline Pecan Banana Cake is a delicious treat any time of year. The pecan and brown sugar topping turn into candied pecans on top of a moist banana cake. This really is the best banana cake recipe out there.

Butter Pecan Upside Down Cake

Thisssssss CAAAAAKEEEEE !!!! It taste AMAZING. Plus it’s super easy to make. You can use whatever flavor of cake mix you’d like. If you are a pecan love like me you’re gonna LOVE IT!

#Pecan #BoxedCakeMix #Cake


Social Media:
Instagram - Cooking_with_Honey
Email: CookingWithHoney@yahoo.com


Link to recipe:


Recipe:
1 stick butter (unsalted)
1/2 cup brown sugar
1/4 cup corn syrup
1 cup chopped pecans
1/4 tsp salt

1 box cake mix
3 lg eggs
1/2 cup oil
1 cup evaporated milk
1/2 cup sour cream



Music:
On My Way by Ghostrifter Official

Creative Commons — Attribution-ShareAlike 3.0 Unported — CC BY-SA 3.0
Free Download / Stream:
Music promoted by Audio Library
––––––––––––––––––––––––––––––

???? Track Info:

Title: On My Way by Ghostrifter Official
Genre and Mood: Hip Hop & Rap + Calm

How To Make Banana Cake With Pecan Cream Cheese Frosting Recipe

How to make banana cake ! And cream cheese pecan frosting
Just a reminder guys mine baked at 350 degrees for an hour but depending on the pan size you use , time will defer so keep checking with a knife or tooth pick in center for done ness :)

Ingredients for banana cake

3/4 cup unsalted butter softened
3/4 cup vegetable oil
1 cup dark brown sugar
1/2 cup granulated sugar
1 tablespoon vanilla extract
4-5 bananas (4 if large)(5 if small-medium)
1/4 cup buttermilk
2 eggs
2 1/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt

Cream cheese frosting
4 ounces of softened cream cheese (half a brick of cream cheese)
6 tablespoons of insalted softened butter
2 tablespoons of heavy whipping cream
1 teaspoon of vanilla extract
1 3/4 cups of powdered sugar
1/2 teaspoon of salt
OPTIONAL * 1/2 cup of chopped toasted pecans

Butter Pecan Bread w/ Cream Cheese Butter Pecan Glaze

❤️ SUBSCRIBE HERE: Calling all pecan lovers!!! Today we’re making Southern Butter Pecan Bread with Butter Pecan Cream Cheese Glaze!!! Mercy!! I’ve teamed up with Fisher Nuts and I’m so excited to share this recipe! I just love the look of this moist and fluffy bread. It’s a holiday fav and true crowd pleaser!

This southern butter pecan bread is PACKED full of butter pecans! And if that’s not enough the glaze is also loaded with pecans!

For more great recipes like this one and to learn more about Fisher Nuts visit here:

GET PRINTABLE RECIPES HERE:


___________________________________________________________________

FAN FAVORITED RECIPES:
How To Make Cake Pops:
How To Make Baked Mac n Cheese:
How To Make Crispy Fried Chicken:

--------------------------------------------------------------------------------------------------------------

LET'S GET SOCIAL! FOLLOW ME HERE!!

OFFICIAL WEBSITE:
FACEBOOK:
PINTEREST:
INSTAGRAM:
TWITTER:
Google+:
____________________________________________________________________

Music by Kevin Macleod

Banana Bread Coffee Cake w/ Butter Pecan Rum Glaze

❤️ SUBSCRIBE HERE: My new FAVORITE coffee cake! Banana bread coffee cake with butter pecan rum glaze! Pure bakery-worthy coffee cake heaven!!

Y'all...smh...this banana bread coffee cake is the bomb diggitiness! It gets even better then next day. It's the perfect cross between banana bread and banana cake!

A simple crumb topping and butter pecan rum glaze just takes it over the top! Yeah..as a banana lover I'm real excited about this one. Hope you enjoy!!!


GET THE PRINTABLE RECIPE:

FAN FAVORITED RECIPES:
How To Make Cake Pops:
How To Make Baked Mac n Cheese:
How To Make Crispy Fried Chicken:

LET'S GET SOCIAL! FOLLOW ME HERE!!
OFFICIAL WEBSITE:
FACEBOOK:
PINTEREST:
INSTAGRAM:
TWITTER:
Google+:


Music by Kevin Macleod

Butter Pecan Cake

Butter Pecan Cake
2-2/3 cups chopped pecans
1-1/4 cups butter, softened, divided
2 cups sugar
4 eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
FROSTING:
1 cup butter, softened
8 to 8-1/2 cups confectioners' sugar
1 can (5 ounces) evaporated milk
2 teaspoons vanilla extract
Directions
1. Place pecans and 1/4 cup butter in a baking pan. Bake at 350° for 20-25 minutes or until toasted, stirring frequently; set aside.
2.In a large bowl, cream sugar and remaining butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the flour, baking powder and salt; add to the creamed mixture alternately with milk, beating well after each addition. Stir in 1-1/3 cups of toasted pecans.
3-Pour into three greased and floured -in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
4 For frosting, cream butter and confectioners' sugar in a large bowl. Add milk and vanilla; beat until smooth. Stir in remaining toasted pecans. Spread frosting between layers and over top and sides of cake. Yield: 12-16 servings.


Thank you for watching! Please like, subscribe, and share this video with your friends and family. God bless!

#butterpecan #cake #easyrecipe #delicious #thanksgiving