MobiRecipe

How To make Brown Sugar Cake

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2 c Brown sugar; packed
1 3/4 c Flour; sifted
2 ts Cinnamon
2 ts Ground ginger
1 ts Ground cardamom
1 ts Ground cloves
1 ts Baking soda
1/4 ts Salt
2 Eggs
3/4 c Buttermilk (*)
1/2 c Butter; melted
1 c Pecans; chopped

BUTTERSCOTCH GLAZE:

1/4 c Butter
1/4 c Brown sugar
2 tb Milk
1 c Powdered sugar
1 ts Vanilla or rum extract
Preheat oven to 325F. Grease and flour 9-cup tube (Bundt) pan. In large bowl combine dry ingredients. Add buttermilk, eggs and melted butter. Beat well. Add nuts if desired. Pour into prepared pan. Bake for 50 minutes or until tests done. Cool in pan 10 to 15 minutes. Turn out onto wire rack or plate. Cool. Top with Butterscotch Glaze. (*) I used 4 Tbsp. buttermilk powder, added with the dry ingredients. Then I added 3/4 C. water where the buttermilk is to be added. GLAZE: In sauce pan, combine butter, brown sugar and milk. Bring to full boil, add sugar and extract. Beat until smooth. Add more milk to make a good consistency for drizzling if necessary.

How To make Brown Sugar Cake's Videos

Light Brown Sugar Cake Recipe || How To Bake Very Moist Cake with Brown Sugar

Watch this video and Learn how to bake this Special Cake Recipe.

#brownsugarcake #bakers #cakerecipes
#darecipequeen #bakerscornerwithchiomaontopclassics

Brown Sugar Pound Cake Recipe Demonstration - Joyofbaking.com

Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Brown Sugar Pound Cake.
Pound Cakes have a lovely golden brown crust, a soft and tender crumb, and a wonderfully buttery flavor. In the past I've always made my Pound Cakes using granulated white sugar. But for this recipe I decided to change that and use light brown sugar instead. I really liked the results. The brown sugar turns the Pound Cake a lovely honey brown color and provides a mild caramel flavor to the cake. Delicious on its own, but I couldn't resist covering the cake with a Broiled Pecan Frosting.

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Healthy Eggless wheat cake with brown sugar #Nooven #Nobutter #Noblender #NoEgg #Homemade

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MOIST Brown Sugar Pound Cake | The Best Easy Recipe | Baking

Scrumptious Brown Sugar Pound Cake
Recipe courtesy- Joy of Baking
????Recipe
Eggs, at room temperature- 3 large eggs
Milk, at room temperature- 3 tbsp
Pure vanilla extract- 1 1/2 tsp
Light brown sugar- 3/4 cup
All-purpose flour or cake flour- 1 1/4 cups
Baking powder- 1 tsp
Salt- 1/4 tsp
Butter, unsalted, at room temperature- 3/4 cup
*For frosting
Butter, melted- 3 tbsp
Light brown sugar- 1/3 cup
Vanilla extract- 1/2 tsp
Cream- 2 tbsp
Mixed nuts- 2/3 cup
????Preparation
*Preheat the oven to 350 F or 180 C.
*Grease a loaf pan with butter, line with parchment paper.
*To a bowl, add eggs & beat well; add milk & vanilla extract, beat well.
*To another bowl, add brown sugar, flour, baking powder & salt, beat at low speed for a minute.
*Cut the butter into small cubes.
*Add to the flour mix, add half of the egg-milk mixture, beat at low speed for 2 minutes.
*Add the remaining egg-milk mixture, beat till well incorporated.
*Pour the batter onto a loaf pan.
*Keep in the preheated oven on the middle rack, bake for 55 minutes.
*Make the frosting- in a bowl, add butter, brown sugar, vanilla extract & cream, beat till thick.
*Add the mixed nuts & mix well.
*After 55 minutes, take the cake out of the oven.
*Insert a fork into the centre, if it comes out clean cake has baked perfectly.
*Spread the frosting on the cake.
*Turn on the broiler in the oven to high. Let the heating elements turn red.
*Place the pan under the broiler & broil for 2 minutes, keep an eye on it it can burn really fast.
*Let the top turn golden brown & bubbly, take it out of the oven.
*Let the cake cool down completely.
*Slice the cake & enjoy with a cup of coffee or tea.
*Buttery, rich pound cake with a caramel taste.

#poundcake #cake #baking #easyrecipes #brownsugar #cakerecipe #bakingismytherapy #easycake #homemade #homemadecake #weekendvibes #brunchcake #cakelove #easypoundcake

Perfect plain cupcakes from brown sugar|without beater/sugar|BY IRAM HOME KITCHEN.

Hello,welcome to iram home kitchen????
today recipe is plain muffins without sugar and beater.
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#iramhomekitchen #muffins #orignal #bakery #style #yummy #happycooking #chef #bake
#dessert #chocolate #tasty #desserts #yummy #foodpics #delish #eat #amazing #sweet #yum #cake #sweettooth #hungry #instafood #eating #dessert #icecream #delicious #foods

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Brown Sugar Carrot Cake | Kek Lobak Merah | Yummy and simple cake!

Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. Sometimes nuts such as walnuts or pecans are added into the cake batter, as well as spices such as cinnamon, ginger and ground mixed spice. Wikipedia

ingreadients
1 cup of all purpose flour
1/2 tsp of baking soda
1 tsp of baking powder
1 cup of brown sugar
1 tsp of vanilla essence
1/2 cup of oil
1 cup of grated carrots

Bahan- Bahan
1 cawan of all purpose flour
1/2 sudu kecil soda bikarbonat
1 sudu kecil serbuk penaik
1 cawan gula perang
1 sudu kecil esen vanila
1/2 cawan minyak
1 cawan lobak parut

related tags:
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simple carrot cake recipe
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how to make carrot cake

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