8 lg. Granny Smith apples 1/2 c. sugar 2 tbsp. flour 1/2 tsp. nutmeg 3/4 tsp. cinnamon
CRUST::
2 c. flour 1/2 c. margarine
melted 1/4 c. milk :
TOPPING:
1/2 c. sugar 1/2 c. flour 1/2 c. butter :
very soft Preheat oven to 400 degrees. Peel and slice apples; set aside. Mix pie crust ingredients gently. Divide in half; roll out half between two pieces of waxed paper; place in bottom of pie pan and make fluted edge. Prebake about 7 minutes. Mix sugar, flour, nutmeg and cinnamon together. Place apples in pie crust; sprinkle spices over top and shake gently to sift through. Roll out second half of pie crust between waxed paper; place on top of apples. Tuck inside fluted edges. Mix together topping ingredients; spoon over top crust and then spread over entire top crust. Place pie inside large brown paper grocery bag. Place bag on large cookie sheet. Fold opening of grocery bag under and tuck. Bake 1 hour. '78
How To make Brown Paper Sack Apple Pie's Videos
SECRETS for the BEST APPLE PIE | Delicious apple pie recipe from scratch! ????
Welcome back to Marie's Kitchen! Today I'm sharing my SECRETS for the very best apple pie from scratch ???? I'll also show THREE different ways to decorate your pie: lattice, traditional, or painted leaves. Impress your guests this Thanksgiving with this truly fabulous homemade apple pie ????
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YourProduceGuy shows you the secret to making the perfect apple pie. Ever heard of baking a pie in a brown paper bag? Come and see how it's done. You'll be glad that you did.
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Paper-sack Apple Pie
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Brown Bag Apple Pie in 3 minutes
Description
The Unexpected Trick to Perfect Apple Pie: Paper Bag Method
This last Christmas I asked who might want to exchange Christmas cards along with a recipe. It was a wonderful experience! One of my subscribers joined in, and sent not just a recipe, but a recipe booklet from Apple Hill California!
I love old cookbooks, and I love unusual recipes, so this completely filled the bill. Paper bag apple pie!
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