THE BEST HAMBURGER STEAK AND GRAVY DINNER | + MASHED POTATOES RECIPE | QUICK & EASY TUTORIAL
If this classic meal doesn't remind you of an evening of FAMILY FEUD, Days of Our Lives, or Passions with your grandma or mom for dinner time, then I don't know what will and THAT IS ALL! Check out this old school recipe and let me know what you think down in the comments!
#salisburysteak #hamburgersteak #easyrecipes
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MUSIC ATTRIBUTES:
Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle
Soundtrack: Sunny Morning
Artist: Bruno E.
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FULL LIST OF INGREDIENTS:
Serves: Makes 8 Patties Prep Time: 10 Mins. Cook Time: 25 Mins
HAMBURGER STEAKS & GRAVY:
- 2 Lbs Ground Beef
- 1 Pkg. Lipton Onion Soup
- 1/2 Cup Panko Bread Crumbs
- 1 Large Egg
- 1 Tbsp Worcestershire Sauce
- 1 Tbsp Garlic Powder
- 1 Tsp Dried Oregano
- 1 Tsp Black Pepper
- 1 to 2 Tsp Seasoned Salt or to Taste
- Olive Oil
- Parsley for Garnish (Optional)
GRAVY:
- 1/4 Cup All Purpose Flour
- 1/2 Tsp Browning Seasoning (Optional)
- 2 1/2 Cups Beef Broth
- 1 Cup Sliced Mushrooms (Optional)
- 2 Small to Medium Onions, Sliced
- 1 Tbsp Worcestershire Sauce
- 1/2 Tsp Cajun Seasoning
- 1 Tsp Black Pepper
- 2 Tbsp Butter, Divided
- 1 to 2 Tbsp Ketchup ( I added this off camera, but it's totally optional!)
MASHED POTATOES:
- 6 Small Russet Potatoes, Peeled and Chopped
- 1 Cup Warmed Whole Milk, Divided
- 1/2 Stick of Butter, Melted
- 1/2 Cup Sour Cream
- 1 to 2 Tsp of Salt or to Taste
Southern Style Hamburger Steak
Dangerously Addictive Stewed Hamburger Steak Recipe!
If you're trying to lose weight, don't make this Japanese stewed hamburger steak because you'll get fat. But probably worth it!
[Patty Ingredients (2 patties)]
200g ground pork & 100g ground beef
1/2 diced onions
Salt & pepper, 1 tsp grounded nutmeg
1 tbsp milk, 4 tbsp bread crumbs, 1 egg
15g butter, 2 tbsp olive oil
[Sauce Ingredients (for 1 patty)]
150g demi-glace sauce
1/2 tbsp worcestshire sauce
1/2 tbsp tsuyu & ketchup
1 tsp sugar
50ml red wine, 50ml cream
Misc shimeji, maitake, portobello mushrooms, broccoli, cheese
1. Dice up onions, sauté until lightly caramelized, put into bowl & cool.
2. Add ground pork & beef, salt & pepper, grounded nutmeg, milk, bread crumbs, egg. Squeeze & mix it up, toss it back & forth to get patties.
3. Heat pan at medium, cover in olive oil, add patty.
4. Sear each side for 2 minutes. Meanwhile, add butter & mushrooms, sauté
5. Pour red wine, simmer for a minute.
6. Make sauce by mixing demi-glace & worcestshire sauce, tsuyu, ketchup, sugar. Add into pan along with cream. Mix it up.
7. Simmer in low heat for 10 minutes.
8. Add boiled broccoli, cheese, close lid & simmer for 1 more minute. Enjoy!
#cooking #japanesefood #recipe
Wisconsin Foodie - Pete's Hamburgers
In this episode of Wisconsin Foodie we explore the western part of Wisconsin, celebrating burgers and beer. First we visit the legendary Pete’s Hamburger stand in Prairie du Chien. Pete’s has been making their unique style of burgers for over 100 years and is known to be one of the first hamburgers to come from Wisconsin.
Pete’s Hamburgers -
Website -
Facebook -
Director: Arthur Ircink
Executive Producer: Arthur Ircink
Host: Kyle Cherek
Camera: Dan Peters, Josh Halverson, Arthur Ircink
Lead Editor: Ryan Sarnowski
Editor: Nelson Schneider
Colorist: Nick Eason
Can you boil hamburger meat?
Can you boil hamburger meat?
Cooking ground beef with this boiling method is SO simple. All you need is ground beef/chuck and water, plus a deep stove top pot or pan. Boiling ground beef will only take a few minutes on the stove, so it's a quick way to get it prepared for any recipe.
A Late Night Boiled Burger
I'm someone who loves to try most things - it's good that I can eat anything and it's also bad that I can eat anything as well haha...
But in my head, I never thought that boiling beef mince could ever work.
Well... it does. The secret is, the water has to be completely infused with onions and the ultimate secret is, the beef juices need to also flavour the water which in turn re-flavours the boiled beef patty!
It's definitely a different experience than what we're used to, but its definitely delicious and succulent in it's own way!
Look, I have no idea what I am talking about, but it tasted amazing and you should definitely give it a go! It's not that hard to make!
Ingredients:
- Brioche Bun
- Lots of Onions
- Beef Mince
Sit back, relax and enjoy this late night sleepless cooking adventure.
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Sony A7IV
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Sony FE 24-70mm F2.8 GM II Lens
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#food #cooking #boiledburger