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How To make Blueberry French Toast Cobbler
1 french bread loaf
4 eggs
1/2 cup milk
1/4 teaspoon baking powder
1 teaspoon vanilla extract
4 1/2 cups blueberries
fresh or unthawed
1/2 cup sugar
1 teaspoon cinnamon
1 teaspoon cornstarch
2 tablespoons butter :
melted
powdered sugar for sprinkling
Slice bread diagonally into 10 to 14 slices, about 3/4 inch thick. Place bread slices on rimmed 10 - 1/2 x 15 - 1/2 x 1 -inch baking sheet. In medium bowl, whisk together eggs, milk, baking powder and vanilla. Slowly pour over bread, turning slices to coat completely. Cover with plastic wrap and let stand at room temperature 1 to 2 hours or refrigerate overnight.
Preheat oven to 350 F. Butter 13 x 9 baking dish. Place blueberries, sugar, cinnamon and cornstarch in dish. Stir to coat berries, spreading to cover bottom of dish evenly. Place bread slices, wettest side up, atop berry mixture, wedging slices in tightly and if necessary, cutting some slices to fit. (you may not use all of the bread). Brush tops of bread slices with melted butter. Bake in center of oven 20 to 25 minutes or until toast is golden and berries are bubbling. Let stand 5 minutes before serving. To serve, life toast onto plates, spooning blueberry sauce over top. Source: Milwaukee Journal
How To make Blueberry French Toast Cobbler's Videos
How to Make a Blueberry French Toast Bake with Cinnamon Rolls | My Heavenly Recipes
How to Make a Blueberry French Toast Bake with Cinnamon Rolls | My Heavenly Recipes__________↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓
This Cinnamon Roll Blueberry French Toast Bake is super simple your kids can make it...heck let them!
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Quarantine Cooking - Baked French Toast Casserole
Today Paula's cookin' up a baked french toast casserole with some helpful tips to help you make sure it comes out without a hitch! Give it a try y'all!
Enjoy Y'all!
Recipe Link:
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Easy Baked French Toast Casserole Recipe - Delicious and Simple Breakfast
Love French Toast? Try my Easy Baked French Toast Casserole Recipe for a delicious and simple weekend breakfast or holiday brunch for your family.
This easy French toast casserole can be made ahead and refrigerated overnight and is made with crusty brioche bread, topped with a delicious brown sugar cinnamon glaze, and baked to golden perfection in the oven. Serve with maple syrup and powdered sugar!
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EASY FRENCH TOAST CASSEROLE
BAKING INSTRUCTIONS:
Bake at 375 degrees F for 35-45 minutes or until it is a light golden brown and your desired level of crispiness. Place on a wire cooling rack to cool for 10 minutes.
INGREDIENTS:
French Toast
▪️ 1 loaf of bread (French or Brioche recommended)
▪️ 8 large eggs
▪️ 1 1/2 cups milk
▪️ 2 tsp cinnamon
▪️ 1 tbsp vanilla extract
▪️ 1/4 cup sugar
▪️ 1/2 tbsp orange juice (optional)
Brown Sugar Cinnamon Topping
▪️ 4 tbsp unsalted butter, melted
▪️ 2 tbsp brown sugar
▪️ 1 tbsp sugar
▪️ 1 tsp cinnamon
▪️ 1/8 tsp salt
Optional Toppings
▪️ Maple Syrup (I love this one: )
▪️ Powdered Sugar
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▪️ Measuring Cups:
▪️ Magnetic Measuring Spoons:
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▪️ Server Tool:
▪️ Sifter (for powdered sugar):
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Easy French Toast Casserole | Quick Breakfast Recipe| Quarantine Breakfast
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Easy French Toast Casserole | Quick Breakfast Recipe| Quarantine Breakfast
This recipe is an easy french toast casserole recipe perfect for Easter, Thanksgiving or any big family breakfast. You can prepare this overnight french toast casserole and bake it in the morning for an absolutely delicious breakfast meal.Try this french toast casserole with cream cheese or strawberry french toast casserole. Even the butter pecan french toast you can make you own homemade butter syrup to go with it. Enjoy!!
Ingredients
2 cup of cut up bread
few apple slices optional
1 cup whole milk
4 eggs
1 tsp nutmeg
1 tsp vanilla extract
1 tbsp cinnamon
2 tbsp maple syrup
salt to taste
1/3 cup unsalted butter
1/4 cup brown sugar
1 tbsp cinnamon
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EVENING TO MORNING IN THE COUNTRY! | OVERNIGHT BLUEBERRY FRENCH TOAST CASSEROLE
Hey family!!! In today's video I'm bringing y'all along from the evening to morning! We feed the chickens, make an overnight Blueberry French Toast Casserole, and I show y'all how the sunrise alarm clock works!
Overnight Blueberry French Toast Casserole:
Ingredients
(NOTE: I doubled this recipe in the video to make a 9X13)
1 loaf of thick bread, sliced into 1-inch cubes
2 Tablespoons butter, chopped
1 cup fresh blueberries, plus an extra handful (separate for topping)
3 large eggs
1 cup milk
¼ cup firmly packed dark brown sugar
1 tsp vanilla extract
½ tsp ground Cinnamon
¼ tsp ground Nutmeg
1 pinch ground cloves (optional)
maple syrup
powdered sugar
Instructions:
Butter or grease an 8 x 8 square baking dish. Place half the bread cubes in a single layer, filling in all the gaps.
Evenly scatter the butter and blueberries on top. Cover completely with the remaining bread cubes.
In a large bowl, whisk together the eggs, milk, brown sugar, vanilla, cinnamon, nutmeg, and cloves. Evenly pour the egg mixture over the bread cubes. Gently press down on the cubes with your palms to allow the top layer of bread to absorb the liquid. Cover with plastic wrap and refrigerate overnight.
The next day, preheat the oven to 350°F. Remove the dish from the refrigerator and let sit for 20-30 minutes at room temperature while the oven is preheating. Bake the French toast covered for 20 minutes.
Take the dish out of the oven, uncover and then take the remaining blueberries and gently press them into the bread evenly spreading them all over.
Return to the oven and bake for another 18-20 minutes or until the cubes are nicely toasted and there’s no more liquid at the bottom.
Cut into squares. Serve sprinkled with powdered sugar and warmed maple syrup drizzled on top.
Crock-Pot Blueberry Breakfast Casserole Recipe
Click here for the full recipe and instructions:
A yummy breakfast casserole brimming with fresh blueberries that you can make in your slow cooker! Perfect for breakfast or brunch!
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