Black Forest Cake Recipe | No Egg, No Oven by FoodCode
Black Forest Cake ❤️
No Egg No Oven
Ingredients :
*1 Cup = 200 ml
Flour 1+1/4 Cup
Cocoa Powder 1/4 Cup
Powdered Sugar 2/3 Cup
Milk Powder 2 Tbsp
Baking Powder 1 Tsp
Baking Soda 1/2 Tsp
Pinch Of Salt
Oil 1/3 Cup
Lukewarm Water 1 Cup
Vinegar/lemon Juice 1 Tbsp
Chilled Whipped Cream 1 Cup
Powered Sugar 2 Tsp
Vanilla Essence 1 Tsp
Strawberry Crush 4 Tbsp
ChocoChips 2 Tbsp
Chopped Dark Chocolate 1/4 Cup
Cheery
For More Interesting Recipe Follow Us On YouTube
Link of YouTube Channel:
Let's be friends...!!
Follow us on INSTAGRAM:
Follow us on FACEBOOK (personal):
Thank you in advance
Otg:
best otg For Baking:
Hand Mixer:
Morde Dark:
Morde White Compound:
Bulfyss Popular Combo - 8Pcs:
ROYALS Silicone Mix Shapes Muffin Cupcake:
Cake Decorating Kit:
8 Shades of Gel Food Color:
Induction Cooktop:
Kids Ice Cream Tray Holder:
Prestige Magic LP Gas Stove :
Primary Camera-
Secondary Camera-
Mic-
Tripod-
Light -
#foodcode #cake #blackforestcake #chocolatecake #egglesscake
Your queries
black forest cake, cake in cooker, black forest cake recipe, how to make black forest cake, black forest cake in a pressure cooker, eggless black forest cake, cake recipe in Hindi, chocolate cake recipe, cake recipe, food code, chocolate cake, food code cake, black forest cake recipe without an oven, black forest cake in Hindi, easy black forest cake, how to make black forest cake at home
Editing Courtesy : Sumit Dey
Follow Him On Instagram:
YouTube Channel :
Thank you in advance
Otg :
best otg For Baking :
Hand Mixer :
Morde Dark:
Morde White Compound :
Bulfyss Popular Combo - 8Pcs :
ROYALS Silicone Mix Shapes Muffin Cupcake:
Cake Decorating Kit:
8 Shades of Gel Food Color:
Induction Cooktop :
Kids Ice Cream Tray Holder:
Prestige Magic LP Gas Stove :
Equipment I Used To Shoot My Video :
Primary Camera-
Secondary Camera-
Mic-
Tripod-
Light -
Top 4 Raw Whey Protein around 1000rs(1Kg)
1st-
2nd-
3rd-
4th-
top Flavoured Whey In India 2kg
1st-
2nd-
3rd-
4th-
5th-
Best Supplements I'm Using
Whey1- Flavoured)
Whey2-
Creatine-
Fish Oil- Everyone)(Best)
Fish Oil 2- (Gym Members)
Multivitamins- Budget)
(Ultimate Quality)
Pre-workout-
Pre-workout (Rs 2/- Only)-
My Gym accessaries -
Best powerlifting Belt-
other gym belts -
Gym bag-
Gym wrist support -
straps -
Squat shoes-
Knee Wrap-
My Gym Running shoes -
Black Forest Cake in Pressure Cooker | Black Forest Cake Without Oven | Birthday Cake Recipe
WELCOME TO ANISHA RECIPE
SUBSCRIBE HERE????????????????
Black Forest Cake in Pressure Cooker | Black Forest Cake Without Oven | Birthday Cake Recipe | Cooker Cake | Black Forest Cake Recipe
#Blackforestcake #Cookercake #Cakerecipe #Anisharecipe
OTHER RECIPES
——————————
Chocolate Pastry Recipe Without Oven | Rich & Moist Chocolate Cake | Chocolate Cake Recipe
How to make Pista Pudding | Pistachio Pudding Recipe | Easy Pudding Recipe | Eggless Pudding Recipe
No Bake Oreo Balls Recipe | Easy Oreo Chocolate Recipe | Chocolate Recipe | Chocolate Oreo
Red Velvet Cake Recipe | No Oven Cake Recipe | Red Cake Recipe | Anisha Recipe
Marble Cake Recipe Without Oven | Zebra Cake | Chocolate Marble Cake | Marble Pound Cake Recipe
Jujubes Recipe | Homemade Gummy Candy Recipe | Jelly Candy Recipe | Jelly Chocolate
Easy Custard Ice Cream Recipe | Only 3 Ingredients Ice Cream Recipe | Homemade Custard Ice Cream
Butterscotch Dessert Recipe | Butterscotch Pudding | Eggless Dessert | Easy Pudding Recipe
Easy Vancho Pudding Recipe | 2 Layer Pudding Recipe | Vancho Dessert | Vanilla Chocolate Pudding
Chocolate Cookies Recipe | Eggless & Without Oven | Chocolate Biscuits | Easy Cookies Recipe
WHIPPED CREAM FROSTING | How to make Whipped Icing | Perfect Whipped Cream Frosting | Icing
MUSIC:
WINDY BY IKSON
Music by
Black Forest Cake
Black Forest Cake. A chocolate sponge cake soaked with simple syrup, filled and frosted with light sweetened whipped cream along with some juicy cherries and rich, dark chocolate shavings. Need I say more? This cake would win anyone with just one glance at it, but this recipe is the best one I have ever tried. The sponge cake has the perfect amount of bitterness that is balanced out by the simple syrup. And it is moist and juicy in every bite along with the freshness that the cherries lend to it. You NEED to make this cake right away. Happy Baking! :)
Ingredients:
For the Chocolate Sponge Cake: (6 round cake)
*1/2 cup all-purpose flour (maida) (To buy online:
*1/4 cup cocoa powder (To buy online:
*3/4 tsp baking powder (To buy online:
*a pinch of baking soda (To buy online:
*1/8 tsp salt (To buy online:
*2 egg whites, (at room temperature)
*75 g powdered sugar (To buy online:
*2 egg yolks
*1 tsp vanilla extract (To buy online:
*6 tbsp oil (I used sunflower oil) (To buy online:
For the Simple Syrup:
*1/3 cup sugar
*1/3 cup water
For the Whipped Cream:
*1 1/4 cup whipping cream (I used Deluxe Non Dairy whipping cream)
*1/3 cup powdered sugar
Others:
*1 cup dark chocolate shavings (To buy online:
*1/2 cup canned cherries (To buy online:
Link to my Red Velvet Cake recipe video:
Link to my Mango and Cream Cake recipe video:
Link to my second channel (Nea the Nerd):
FOR BUSINESS INQUIRIES, e-mail me at:
????: brittoneha0505@gmail.com
These are some links to the basic baking equipment I use:
•LG Convection Microwave Oven:
•Croma OTG Oven:
•Measuring Cups and Spoons:
•Hand Mixer:
•Baking/Parchment Paper:
•Weighing Scale:
•Spatula:
•Whisk:
•Adjustable Cake Slicer:
•Whipping Cream Powder:
•Muffin Liners:
•Icing Piping Bags:
•Icing Piping Bag Tips:
•Sprinkles:
•Dark Chocolate Chips:
•White Chocolate Chips:
•Baking Chocolate (Dark, Milk and White):
Link to my second channel:
Follow me on instagram @kitchentimewithneha for delicious food clicks!
If you make any of my recipes, then post them on instagram and tag me in them :)
I would love to see your pictures and it would make me super happy :D
Also you can follow me @neha_britto to stay updated with my life if you want to. It is my personal account. :)
Do subscribe if you haven't already to stay updated with all my new yummy recipe videos! And if you have any questions or suggestions, you can leave them down in the comment section below and I will reply as soon as possible! :)
Also note that any rude or mean comments will be deleted and/or reported by me without a response.
Music Credits:
Redwood Highway by Audionautix is licensed under a Creative Commons Attribution license (
Artist:
Cotton Soft Black Forest Cake
Black Forest Cake – This cake is heavenly especially with a little bit of alcohol flavour. Cotton soft and light. It’s made out of the chocolate sponge which I did earlier in another video. Hope you’re inspired to make this cake. Enjoy!
FOR FULL RECIPE, visit my blog at
Ingredients:
- Cherry Sauce
100g (1/2 cup) fresh cherry (seed removed)
50g (1/4 cup) fine sugar
1 tbsp lemon juice
- Chocolate Sponge Cake
(I am using 7x7x3-inch square pan)
5 egg yolks (large eggs)
80g (1/3 cup) caster sugar
80g (1/3 cup + 1 tbsp) corn oil
100ml (1/3 cup + 1 tbsp) milk
120g (1 cup) cake flour
30g (1/4 cup) cocoa powder
5 egg whites (large eggs)
80g (1/3 cup) caster sugar
½ tsp cream of tartar
- Frosting
500g (2 cups) whipping cream
30g (1/4 cup) powdered sugar
- Filling
200g (1 cup) fresh cherries (seed removed), cut halves
Brush with cherry sauce
- Deco
Fresh cherries
Whipped cream
41g (1/3 cup) grated chocolate
Instructions:
- Cherry Sauce
1. Remove the seed from the cherries.
2. Add cherries, sugar and lemon juice in a small pot. Cook over medium heat. Mash the cherries. Cook until it is thickened.
3. Strain the sauce.
4. Add the kirschwasser or rum (whichever you desire, you can also leave this out). Give it a quick stir and set aside.
- Chocolate Sponge Cake
5. Preheat oven at 150°C/300°F.
6. In 2 large bowls, separate the egg whites and egg yolks. Set the egg whites aside.
7. In the egg yolks bowl, add the sugar. Mix well until well combined. Mix about 1 min so that the sugar is partially dissolved or dissolved.
8. Add the oil and milk. One at a time and mix until combined.
9. Sift in the dry ingredients. Fold in using a spatula until just until the flour disappear. Do not over mix.
10. In the other egg whites bowl, add in the cream of tartar. Mix it until bubbly or foamy. Then gradually add in the sugar, little by little. Mix until stiff peaks formed.
11. Add the egg white mixture into the chocolate batter. Use a spatula to gently fold in the egg whites. Switch to a whisk and continue folding in a circular motion. This method will help in elevating the cake later. Do not over mix at this point. Mix just until the whites are gone.
12. Pour into a 7x7x3-inch pan, greased and lined with parchment paper.
13. Bake it at preheated oven at 150°C/300°F for 30 min, then reduce to 140°C/285°F for 35 min (to prevent cracking on top). Insert a toothpick to make sure the toothpick comes out clean.
14. Leave the cake on cooling rack.
15. Slice into 3 sheets. Set aside while preparing for next.
16. Cut the cherries into halves. (for the fillings)
- Frosting
17. Mix the whipping cream. Add in the powdered sugar. Continue stiff peaks form.
18. Assemble the cake. Refrigerate 1 hour before trimming the sides.
19. Grate the chocolate compound.
20. Finally pipe and decorate with grated chocolate and cherries.
Follow me at:
Instagram: @gracioustreatz
Email: gracioustreatz@gmail.com
Background music:
by Bgm President
Traditional Black Forest Cake Recipe
Everything about this rich black forest cake (Schwarzwälder Kirschtorte) is mouthwatering. Three light and fluffy layers of genoise sponge cake, similar to a roll cake, are soaked with a kirsch cherry liqueur, layered with sweet whipped cream, and covered in Kirsch-soaked cherries and chocolate shavings.
Caraway pans ►
Written recipe and instructions ►
For gelatin alternatives ►
CHAPTERS ►
00:00 Introduction
00:21 What is Black Forest cake?
01:11 The cherry syrup
02:40 Sponge cake
04:01 The egg mixture
05:26 The ribbon stage
06:04 Folding the batter
07:57 Baking the cakes
09:17 Cooling the cakes
09:45 Stabilized whipped cream
11:27 Assembling the cake
13:34 Decorating the cake
14:34 Storing the cake
15:01 Tasting the cake
SUBSCRIBE ►
WATCH RECIPES ►
WATCH CAKE TUTORIALS ►
Facebook Page:
Online Cake Tutorial School:
Instagram:
Black Forest Eggless Cake | Easy 3 step recipe
Amongst the most popular birthday cakes in India, this cake is favorite amongst kids. This cake looks incredibly gorgeous and isn't half as difficult to make at home. On your kid's birthday this year, be a star mom and make this cake at home. Believe us, this will be way better than store bought cake.
3-Step text recipe: