2 c Spaghetti sauce of choice 1 1/2 c Cooked AM Black Turtle Beans 4 Whole grain lasagna noodles -- (cooked) 2 c Ricotta cheese -OR- low fat cottage cheese 3/4 lb Mozzarella cheese, grated 1/2 c Grated Parmesan cheese 1/2 ts Onion powder 1/2 ts Garlic powder 1/2 ts Italian Seasoning Preheat oven to 350 F. Mix seasonings with spaghetti sauce, and spoon a small amount of the sauce into the bottom of a baking dish. Combine the rest of the sauce with the cooked beans. Assemble the lasagna in a 7-1/2" x 12" baking dish. Lay down 2 noodles, then follow with the beans and sauce, then add ricotta or cottage cheese, mozzarella, and the Parmesan cheese. Repeat, using the remaining noodles, end with the Parmesan cheese. Bake for 20 minutes. Source: Arrowhead Mills "Hearty Main Dish Meals without meat" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
How To make Black Bean Lasagna's Videos
Black Bean and Spinach Lasagna Recipe
Black Bean and Spinach Lasagna Recipe
Cheeseless Black Bean Lasagna
Dairy Free, Vegan, Cheeseless, Lasagna, Non Dairy
Brittany’s Bites: Black Bean Lasagna
You can forget about the meat and add some beans in this delicious lasagna recipe.
Cheesy Bean Lasagne
Created by Roisin Gallagher, Dublin.
An extremely tasty and filling dish, perfect for a mid-week meal, this recipe was one of the winning recipes for the Cheese Up Your Life Recipe Competition.
Cheese Up Your Life is a programme financed with aid from the European Union which aims to showcase the quality and versatility of cheese and how easily it can be incorporated into our daily lives.
Full recipe:
Black Bean Lasagna - Kitchen Cat
Get the App from Google Play: ★ Kitchen Cat ★ Black Bean Lasagna Recipe. A recipe from the KC Main Courses collection. For this recipe you will need: ✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰ 8 oz : Lasagna Noodles 1 ts : Olive Oil 1/2 c : Onions; Chopped 2 : Garlic; Minced 28 oz : Spaghetti Sauce 8 oz : No Salt Added Tomato Sauce 8 oz : Reduced-fat Cream Cheese 30 oz : Black Beans; Canned, Rinsed 1/2 c : Chopped Green Bell Pepper 1/4 c : Chopped Cilantro 12 oz : Cottage Cheese; Lowfat 1/4 c : Sour Cream; Light
Vegetarian Lasagna
See how easy it is to turn simple everyday ingredients into this delicious Vegetarian Lasagna. Packed with vegetables between perfectly al dente pasta layers, this meatless lasagna is super flavorful and easy to make.
Full Recipe:
Hearty, comforting, and freezer-friendly, this plant-based lasagna has it all! This vegetarian lasagna recipe is filled with a veggie-ricotta mixture between layers of pasta and my homemade marinara sauce.
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