1 lb Lean ground beef 3 c Cooked black beans 1 c Diced green pepper 1 c Chopped onions 1 c Diced carrots 1 T Chili powder 2 Garlic cloves, minced 2 Bay leaves 1/2 t Ground red pepper 3 c Vegetable or tomato juice 4 c Hot cooked rice Cook beef in 2-3 quart sauce pan over medium heat, stirring to crumble. Add all ingredients except rice. Bring to boil; simmer uncovered 20-25 minutes. Remove bay leaves. Serve over hot rice with chips on side.
How To make Black Bean Chili with Rice's Videos
Healthy Black Bean Soup | Jamie Oliver
Kick-start a healthy new year with Jamie’s spicy and colourful Black Bean Soup recipe inspired by his recent travels to Costa Rica. Black beans have the highest protein content so not only is this dish delicious it’s good for you too. The chilli and herbs add a beautiful depth of flavour while the eggs softly poached in the soup add a creaminess and a vibrant colour. Serve with a fresh salsa and tortillas. Filling, tasty and full of sunshine.
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My Simple & Easy Black Bean Chili
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Homemade CHILI Recipe | Simply Mama Cooks
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3 bls (1.361 kg) ground beef (I used 85 / 15 fat to meat ratio) 1 medium to large onion finely chopped 5 cloves garlic minced 6 Tbsp (40 g) chili powder (I used McCormick Brand) 3 tsp (7 g) smoked paprika 3 tsp (8 g) garlic powder 3 tsp (8 g) onion powder 3 tsp (7 g) ground cumin 3 Tbsp (49.5 g) tomato paste 7 cups (1.65 L) low sodium beef broth 1 chipotle pepper in Adobo sauce 2 Tbsp Adobo sauce from can of chipotle peppers 2 - 15 oz cans pinto beans (drained and rinsed) salt and pepper to taste *For corn starch slurry* 4 Tbsp (35 g) corn starch 4 Tbsp (60 ml) cold water
INSTRUCTIONS - In a preheated on a medium high heat 6 .5 qt pot add 3 tbsp oil and ground beef - Add salt and pepper to taste, cook ground beef for 5 to 8 minutes -Now add garlic and onion, combine and continue to cook for 3 to 5 minutes - Next add and combine all dry seasonings and spices to cooked ground beef - Now add tomato paste, combine and cook for a minute or two - Next add beef broth, stir and mix well - Add chopped chipotle pepper, adobo sauce and bring to a boil - Cover pot with a lid, lower the heat and gently simmer for 1 hour stirring through out - After and hour add cornstarch slurry to thicken chili - Add drained and rinsed pinto beans combine and simmer for and additional 15 minutes then serve
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Easy Homemade Chili Recipe How To Make Chili and Beans
How to make the best Chili ever | Let’s Go
Check out this new video of #howtomake my #chili and I promise this will be the best #food you will make all winter
Vegetarian Black-Bean Chili - Martha Stewart
Talk about quick comfort -- this half-hour chili satisfies like the best of them, especially when topped with your favorite fixings.
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
1-Pot Chipotle Black Bean Chili | Minimalist Baker Recipes
Smoky chipotle black bean chili made in 1 pot! The ultimate cold weather plant-based meal that’s warming, satisfying, and ready in just 30 minutes!