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How To make Beef Stroganooff Casserole
1 pound lean ground beef
1/4 teaspoon salt
1/8 teaspoon black pepper
1 teaspoon vegetable oil
8 ounces sliced mushrooms
1 large onion
chopped
3 cloves garlic :
minced
1/4 cup white wine
1 can (10 3/4 oz.) cream of mushroom soup undiluted
1/2 cup sour cream
1 Tablespoon Dijon mustard
4 cups cooked egg noodles
chopped fresh parsley :
optional Radish slices and fresh Italian parsley -- optional
Preheat oven to 350. Spray 13x9 inch baking dish with nonstick cooking spray.
Place beef in large skillet; sprinkle with salt and pepper. Brown beef over medium-high heat until no longer pink, stirring to seperate beef. Drain fat from skillet; set aside beef.
Heat oil in same skillet over medium-high heat until hot. Add mushrooms, onion and garlic; cook and stir 2 minutes or until onion is tender. Add wine. Reduce heat to medium-low and simmer 3 minutes. Remove from heat; stir in soup, sour cream and mustard until well combined. Return beef to skillet.
Place noodles in prepared dish. Pour beef mixture over noodles; stir until noodles are well coated.
Bake uncovered, 30 minutes or until heated through. Sprinkle with chopped parsley, if desiered. Garnish with radish and parsley sprigs, if desired.
Makes 6 servings.
How To make Beef Stroganooff Casserole's Videos
Ground Beef Stroganoff Casserole
This beef stroganoff casserole recipe is an easy, make-ahead dinner made with ground beef! Plus, no canned soup!
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Beef Stroganoff or Stroganov?! | Chef Jean-Pierre
Hello There Friends, This is really a classic. According to the stories it was created by a French chef attached to the Russian court of Count Pavel Stroganov (1774–1817). This is a remake of my original Recipe that we published 10 years ago! It is really delicious be sure to try it, you and your family will love it!!!
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Beef Stroganoff Recipe - Laura Vitale - Laura in the Kitchen Episode 831
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Easy Classic Beef Stroganoff Recipe - Natasha's Kitchen
Learn how to cook Classic Beef Stroganoff, with tender strips of beef and mushrooms, in an incredible creamy sauce. This is an easy and excellent 30 minute dinner.
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????HOMEMADE BEEF STROGANOFF INGREDIENTS:
1 lb top sirloin steak
2 Tbsp olive oil
2 Tbsp butter
1/2 medium onion, finely chopped
1/2 lb brown mushrooms, thickly sliced
1 garlic cloves, minced
1 Tbsp all-purpose flour
1 cup beef broth
3/4 cup heavy whipping cream
1/4 cup sour cream
1 Tbsp Worcestershire sauce
1/2 tsp dijon mustard
1/2 tsp salt
1/4 tsp black pepper
Green onion to garnish
8-12 oz Egg noodles, to serve
????MORE BEEF RECIPES ????:
Roasted Beef Tenderloin Recipe -
Garlic Crusted Prime Beef Rib Roast Recipe -
Beef Lasagna Recipe -
Classic Beef Stew Recipe For Dinner -
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PO Box 161
Meridian, ID 83680
USA
Rachael Ray's Beef Stroganoff Casserole
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Rachael Ray is the queen of quick and efficient meals, but she also manages to make them incredibly tasty. Case in point – her Beef Stroganoff Casserole. Her recipe takes a classic comfort food dish and does it one better by transforming it into casserole while staying true to all the components that make it so good in the first place. Full of tender egg noodles, savory beef and mushrooms in an herbed sour cream sauce, and the genius addition of rye breadcrumbs, it’s a casserole that tastes familiar and totally new all at once.
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Love & Best Dishes: Beef Stroganoff Casserole Recipe | Easy Ground Beef Recipes for Dinner
Beef Stroganoff Casserole Recipe | Easy Ground Beef Recipes for Dinner - Learn how to make beef stroganoff with a casserole recipes for dinner. You'll love Paula's easy dinner ideas for family!
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