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How To make Beef Stroganoff Iii
1 1/2 lb Beef tenderloin or sirloin
- cut in 2-by-1-in strips 1/2 ts Salt
1/4 ts Pepper
1 Onion; in 1/4-in slices
4 tb Butter
2 tb Flour
1 c Beef stock
1 ts Dijon mustard
1/4 c Sour cream; room temperature
SPREAD BEEF StrIPS on a baking sheet, sprinkle with salt and pepper, top with onion slices and let stand at room temperature for 2 hours. Melt 2 tablespoons butter in a skillet and stir in flour. Mix in stock and heat, stirring until thickened. Blend in mustard and remove from heat. In another skillet, melt remaining butter, add beef and onion and saute until browned. Add the beef (but not the onion) to the sauce and simmer 15 minutes. Remove from heat and stir in sour cream. Serve onions separately or reserve for another use. -----
How To make Beef Stroganoff Iii's Videos
Beef Stroganoff Recipe - The Best Beef Stroganoff
Learn how to make a Beef Stroganoff Recipe! Visit for the ingredients! Plus, more info and over 500 additional original video recipes. I hope you enjoy this Beef Stroganoff Recipe!
Revolutionary 15-Minute Ground Beef Stroganoff???? #QuickDinnerMagic #SavoryDelights #FoodieFinds
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The Creamy Garlic Beef Stroganoff Recipe You Need
Looking for a hearty and delicious meal that will satisfy your taste buds? Look no further than this easy-to-follow recipe for beef stroganoff! Made with tender beef, savoury mushrooms, and a creamy, full-of-depth sauce, this classic dish is sure to become a family favourite.
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Recipe -
250g (8.8oz) - Fettuccine Pasta
1 Tbsp (20ml) - Olive Oil
2 Tbsp (28g) - Unsalted Butter (Split Into 2 Tbsp + 2 Tbsp)
350g (12.3oz) - Scotch Fillet, Tenderised & Sliced Into Strips
1 - Brown (Yellow) Onion, Diced
4 - Garlic Cloves, Minced
300g (10.5oz) - Swiss Brown Mushrooms, Thinly Sliced
⅓ Cup (80ml) - Brandy (Substitute For White Wine or Beef Stock)
1 1/2 Tbsp (30g) - Dijon Mustard
1 ½ Cups (375ml) - Beef Stock
1 ¾ Tbsp (24g) - Plain Flour
1 1/2 Tbsp (30ml) - Worcestershire Sauce
120g (4.2oz) - Sour Cream
Flat Leaf Parsley, Garnish
Seasoning To Taste + Salt For Pasta Water
Recipe Notes -
If you can’t consume alcohol use extra beef stock instead of the brandy.
#beefstroganoff #creamygarlic #pasta
Classic Beef Stroganoff Recipe # 73
This Classic Beef Stroganoff is with tender strips of beef and mushrooms, in an incredible creamy sauce. Very easy and excellent 30 minute dinner.
INGREDIENTS:
1 lb mushrooms
1/2 onion
1 lb beef
2 tbsp olive oil
2 tbsp butter
1 garlic clove
1 tbsp flour
3/4 cup heavy whipping cream
1/4 cup sour cream
1/2 tsp salt
1/4 tsp black pepper
1/2 tsp Dijon mustard
1 cup chicken or beef broth
garnish with chopped parsley
1 lb egg noodles
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Easy Classic Beef Stroganoff Recipe - Natasha's Kitchen
Learn how to cook Classic Beef Stroganoff, with tender strips of beef and mushrooms, in an incredible creamy sauce. This is an easy and excellent 30 minute dinner.
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????HOMEMADE BEEF STROGANOFF INGREDIENTS:
1 lb top sirloin steak
2 Tbsp olive oil
2 Tbsp butter
1/2 medium onion, finely chopped
1/2 lb brown mushrooms, thickly sliced
1 garlic cloves, minced
1 Tbsp all-purpose flour
1 cup beef broth
3/4 cup heavy whipping cream
1/4 cup sour cream
1 Tbsp Worcestershire sauce
1/2 tsp dijon mustard
1/2 tsp salt
1/4 tsp black pepper
Green onion to garnish
8-12 oz Egg noodles, to serve
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vegan mushroom stroganoff ????????
creamy, savory, super duper easy to make. serve it with pasta or over potatoes or even rice! recipe on the blog, and you can check out the expanded recipe (and more quick + easy vegan dinner recipes) here on youtube! ????????
recipe:
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