- Home
- Beef
- How To make Beef Broccoli Strudel
How To make Beef Broccoli Strudel
1 pound ground beef
1 medium onion
diced
1 package frozen chopped broccoli :
thawed,squeezed dry
4 ounces shredded Mozzarella cheese
1/2 cup sour cream
1/4 cup dried bread crumbs
1 1/4 teaspoons salt
1/4 teaspoon pepper
1/2 pound Filo dough
1/2 cup melted margarine
In a 10" skillet, brown ground beef and onion until juice evaportes. Remove from heat. Drain fat. Stir in broccoli, cheese, sour cream, bread crumbs, salt and pepper. Preheat oven to 350 F. On wax paper, place 1 sheeet filo. Brush with melted margarine. Repeat with all of Filo. Starting at short side of Filo, evenly spoon ground beef mixture to cover half of rectangle. From ground been end, roll, jelly-roll style. Place roll, seam-side down on cookie sheet. Brush with rest of melted margarine. Bake at 350 F. for 45 minutes until golden. Cool for 15 minutes on cookie sheet to ease cutting.
How To make Beef Broccoli Strudel's Videos
Vegan freaks out when he realizes he just ate cheese
Vegans don't just not eat meat, they don't consume anything that comes from an animal in any way at all. This footage of a vegan vlogger realizing he just ate some cheese shows how seriously Vegans take their lifestyle.
Story:
Twitter:
Facebook:
Spinach and Cheese Phyllo Pie
Stuffed flaky phyllo dough with spinach and cheese makes a delicious vegetarian dish. Full recipe at
Spicy Potato and Vegtable Strudel
Spicy Potato Strudel winter warmer recipe! Filo Pastry crisply cooked with butter and filled with tikka spiced vegetables. Mushrooms, Carrots, Courgettes, Red Onion, Potato's finished with cheese and cream.
Vegetable strudel | Akis Petretzikis
Vegetable strudel | Akis Petretzikis
Subscribe:
Recipe:
Akis eshop:
Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
Official website:
Facebook Page:
Twitter:
Instagram:
Pinterest:
Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Katerina Vasilakopoulou, Markos Papakostantinou, Tilemachos Dimitrakopoulos, Artemis Tsipi, Valia Athanasopoulou, Giannis Borobokas, Martha Angelopoulou
#akiskitchen #akispetretzikis #vegetablestrudel
Making Roasted Vegetable Strudel
So, this is a great lunch, particularly if there are vegetarians and non-vegetarians in your group. A Roasted Vegetable Strudel with a Balsamic-Honey Reduction. Challenging to work with Phyllo if you aren't used to it, but boy, the results are worth it! (Copyright 2019 ShipboardChef)
Slow Cooker Beef and Broccoli I The Recipe Critic
PRINTABLE RECIPE HERE:
This Beef and Broccoli takes just minutes to throw in the slow cooker. The beef melts in your mouth and the flavor is out of this world! My top five favorite recipes on the blog!