How To make Beans Cooked In a Pot (Frijoles De Olla)
1 lb Beans - black, turtle, pink,
-or pinto An earthenware bean pot (I -used my crock pot) 10 c Hot water
1/4 c White onion, roughly sliced
2 tb Lard
1 tb Salt, or to taste
2 lg Sprigs epazote (only if
-black beans are used) (An -herb) *Pinto or pink beans will need 12 to 14 cups water Rinse the beans and run them through your hands to make sure that there are no small stones or bits of earth among them. Put the beans into the pot and cover them with the hot water. Add the onion and lard and bring to a boil. As soon as the beans come to a boil, lower the flame and let them barely simmer, covered, for about 3 hours for black beans and 2-1/2 hours for the other varieties, or until they are tender, but not soft. Do not stir during this time. Add the salt and epazote, if you are using it, and simmer for another 30 minutes. Set aside, preferably until the next day. There should be plenty of soupy liquid. From: The Cuisines of Mexico Shared By: Pat Stockett
How To make Beans Cooked In a Pot (Frijoles De Olla)'s Videos
Frijoles de Olla- Beans from the Pot- A Pati's Mexican Table Recipe
FRIJOLES DE LA OLLA ( POT BEANS)
16 oz pinto beans
2 tbs of salt
Don't forget to keep checking every 30-40 mins and adding warm to hot water
INSTAGRAM: _pitaskitchen_
#pitaskitchen
Surprise your family with this recipe | From Frijoles de la Olla To FRIJOLES PUERCOS | Easy Recipe
Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ????????♥️???????? ❤️
It’s another beautiful day and today we are going to be making the best frijoles puercos aka party beans because this beans are the star of the show at any carne asada!!! The flavors are just AMAZING ☺️ I hope you enjoy them as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family it is FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!
You can preorder my first cookbook here ???????? get a sneak peek and let me know your thoughts ♥️
????ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT ????
????????♥️ Get your apron here
Pots & pans using atm Ourplace Website -
Always Pan 2.0 -
Cast Iron -
blender- Vitamix A3500
‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
PRO TIP!!!!
✅soak beans overnight for faster cooking time and if you forgot no worries allow them to soak in boiling hot water
Ingredients:
1 1/2 lbs (3 cups) pinto beans
1/4 sliced onion
1 minced garlic clove
1 chopped jalapeño
Salt to taste
4 New Mexico or guajillo Chile pods
16 oz bacon
16 oz chorizo
Chipotles in adobo sauce
Pickled jalapeños
8 oz Your favorite melting cheese
1 serving of love????
Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate ????
TikTok: tiktok.com/@cooking.con.claud
IG: cooking_con_claudia
Fb: Cooking with Claudia
Business Inquires Only: claudia.regalado91@gmail.com
Recipes in Spanish:
#mexicanrecipes #refriedbeans #frijolespuercos
THE BEST FRIJOLES DE LA OLLA IN AN INSTANT POT | MEXICAN BEANS RECIPE
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best frijoles de la olla in a instant pot! Let me tell you ever since I found out and figured out how to use the Instant pot, this is the way I been cooking my beans!! It’s seriously a game changer in the kitchen! Not only are you saving time but you also don’t have to worry about but I g your beans because they run out of water! Hope you enjoy it as much as we do!!!!!
keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????
-You can find all ingredients at your local Walmart, Frys, Safeway,Hispanic supermarket or Amazon!!!
-I’m using a 6qt instant pot
‼️‼️‼️For any other recipe just type in Claudia Regalado, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
Ingredients:makes 6 cups
1 lb beans
1/2 chopped onion
2 garlic cloves
2 bay leaves
1 handful cilantro
1 fresh thyme (optional)
2 tbsp chicken bouillon
1- 1 1/2 tsp ground cumin
1- 1 1/2 tsp black pepper
8 cups water
1 serving of love ????
Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate ????
SC: angel110706
IG: cooking_con_claudia
Fb: Cooking with Claudia Regalado
Business Inquires Only: pclaudia.regalado91@gmail.com
Easy Frijoles de la olla Recipe
Frijoles de la olla has got to be one of the must haves in a hispanic household. Simple, traditional, and delicious!
************************************************************
Ingredients
1 lb Pinto beans
1/2 yellow onion
2 large cloves garlic
1/2 tbs olive oil
Salt to tast!
THATS IT!
OPTIONAL TOPPINGS
Queso fresco
Cilantro
Onion
Pati Jinich - How to Make Frijoles de Olla
Frijoles de olla or beans from the pot are a staple of Mexican cooking. They warm up the whole house with a wonderful earthy aroma. Pati demonstrates her simple recipe, which can be made with black beans or pinto beans. The recipe is available in English and Spanish, see below...
English:
Spanish: