How To make Basbousa Bil Laban Zabadi (Basbousa with Yogurt)
1 c Sugar
1/3 c Water
1/2 Lemon (juice only)
1/2 lb Unsalted butter
1/3 c Blanched almonds
1/2 c Yogurt
3/4 c Sugar
1 c Semolina
1 ts Baking powder
Few drops vanilla extract Whipped cream Make a thick syrup by boiling the sugar, water and lemon juice together and simmering until it thickens. Allow to cool and chill. Melt half of the unsalted butter. Toast the blanched almonds and chop them finely. Beat the yogurt with the sugar in a large mixing bowl. Add melted butter and all remaining ingredients except the cream, and beat well until thoroughly mixed. Pour into a large rectangular buttered baking tray and bake in a 400 degree oven for 30 min. Pour the cold syrup immediately over the hot basbousa as soon as it comes out of the oven. Cut into lozenge shapes and return to the oven for 3 more minutes. Serve soused with other half of butter, melted, and spread with whipped cream. Posted by DEBORAH AKYUREK, Prodigy ID# DNJS60B.
How To make Basbousa Bil Laban Zabadi (Basbousa with Yogurt)'s Videos
RESEP BOLU LABAN PRAKTIS DAN GAMPANG
Bahan:
2 butir telur
1 gelas gula
1 1/3 Laban
1 gelas minyak
1 sendok besar bp
1 sendok kecil vanilla
2 1/4 gelas terigu
Basbousa with Yogurt Basbousa Bil Laban Zabadi (Vegetarian)
Full recipe:
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Basbousa Recipe | Middle Eastern Dessert | Turkish cake | semolina cake | Coconut Basbousa
#basbuusa #turkishrecipe #بـسـبـوسـة
Easy Homemade Famous Middle Eastern Dessert.
Ingredients
Eggs - 4
Sugar - 1 Cup ( 200 g )
Vanilla - 1 Tsp
Vegetable Oil - 1 Cup
Yogurt - 1 Cup ( 240 ml )
Baking powder - 1 Tbsp
Salt - 1/4 Tsp
Semolina - 2 Cups ( 380g )
Coconut Powder - 1 Cup ( 90 g )
Almonds - As Per Requirement
Sugar Syrup -
Sugar - 1 cup ( 200 g )
Water - 1 1/4 Cup ( 300 ml )
Lime - 2 Slices or Few drops
Saffron - Pinch ( optional )
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Ingredients
Cup of sugar
2 cups of water
2 circles of lemon
2 eggs
7g vanilla sugar
Salt
1/2 cup of sugar
3/4 cup of vegetable oil
Yogurt box
1 cup + 1/2 cup fine semolina
10g baking powder
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RESEP BASBOUSA YOGHURT SAJIAN UNTUK GAHWA//KUE NYA ORANG ARAB SAUDI
assalamualaikum hallo teman2 jumpa lg dngan saya kali ini saya akan berbagi resep dan bagaimana cara saya membuat basbousa yoghurt tanpa telor yg hsil nya luar biasa enak..ikutin terus cara saya membuat basbousa yoghurt smpai selesai????????????
bahan:
1 1/2_glas samolina(samid)
1/2_glas gula pasir bbuk
4__sdm yoghurt
5_sdm mentega cair
1_sdm baking powder
selamat mencoba semoga bermanfaat????????????
#sartikavofficial
#resepbasbousayoghurt
#kuenyaorangarab
#hallagahwa
#makanankhastimurtengah