How To make Barbecued Lamb (Nz)

????Cooking a Whole 15kg Lamb on an Open Fire????

In this video, I cooked a whole sheep on a spit over an open fire. No electric stove can compare with a real fire on wood! Very juicy, delicious meat soaked in smoke, this is what every piece of meat needs! If you liked the video, then be sure to like it and write your comments! See you very soon!

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Perfect Smoked Leg of Lamb on WEBER GRILL New Zealand

Leg of Lamb cooked with garlic and rosemary in the weber using manuka wood for smoking. Manuka a NEW ZEALAND native timber gives this meal a unique kiwi taste.
Manuka was added continuously throughout the process.
Vegetables used were potato and kumera ( sweet potato)
3 hour cooking time

How to debone a lamb leg like a butcher. #Meat #lamb #butcher #bbqbutchernz #bbq

How to debone lamb leg like a butcher.
In this video you see how to debone a whole lamb leg, the cuts you will see is
1/ Butter fly lamb leg
2/ Hind Shank
3/ Lamb rump steak

How to debone the different bones of the lamb leg.

1. Slow-roasted lamb leg with garlic and rosemary
2. Grilled lamb leg with lemon and oregano marinade
3. Braised lamb leg with red wine and vegetables
4. Moroccan-style lamb leg tagine with apricots and almonds
5. Greek-style roasted lamb leg with potatoes and feta cheese
6. Spiced lamb leg curry with rice and naan bread
7. Herb-crusted lamb leg with mashed sweet potatoes and green beans
8. Irish-style lamb leg stew with root vegetables and barley
9. Italian-style stuffed lamb leg with spinach and ricotta
10. Smoked and glazed lamb leg with honey and mustard sauce.

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Lamb Cooking on Kiwi Tandoor

Lamb Cooking on Kiwi Tandoor

Slow Cooked BBQ NZ Lamb (Leg and Forequarter)

Fresh Home Kill Lamb
From my good friends George and Krissie
Cooked at 225f for about 5 hours, then rested for another 2 hours.
Wrapped after 3 hours.

Kiwi Lamb!

Homemade rub - paprika, cumin, black pepper, allspice, garlic powder, onion powder and celery salt.

BBQ lamb leg with bean puree & green sauce | Heart Foundation NZ

Here's a great recipe for a Christmas meal. The bean puree and green sauce make this dish come alive:

View more of our nutritionist approved recipes:



The Heart Foundation is New Zealand’s heart charity, leading the fight against our country’s single biggest killer – heart disease.
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