How To make Baked Stuffed Flounder
1/2 c Celery, chopped
1 Clove minced garlic
1 Stick butter
1/2 lb Boiled, chopped, shrimp
1/2 lb Crabmeat
1 Egg, slightly beaten
1/2 c Chopped green onions
1 c Progresso bread crumbs
2 tb Chopped parsley
Salt,pepper,red pepper
Saute celery, onions and garlic in 1/2 stick melted butter. Add bread crumbs, shrimp, crabmeat and parsley. Mix well. Season to taste with salt, pepper and cayenne. Split thick side of each flounder, lentthwise and crosswise, and loosen meat from bone of fish to form a pocket for stuffing. Brush well with additional melted buttter, salt and pepper. Stuff pocket with dressing. Melt remaining 1/2 stick butter in shallow baking pan. Place fish in pan. Cover and bake at 375 F. for abt. 30 minutes. Remove cover and bake additional 5 minutes. Courtesy Telephone Pioneers BillSpalding *P CRbr 38 A
How To make Baked Stuffed Flounder's Videos
Stuffed Flounder recipe
In this episode I will show you how to prepare and cook stuffed flounder. Fairly simple recipe and takes approximately 45 minutes.
Written recipe:
Things you'll need:
Flounder Filet
Shrimp
Scallops
Crab Meat
Parsley
Olive Oil
How to cook poor mans stuffed flounder Recipe
*Scroll down for Recipe*Simple and cheap stuffed flounder. Give it a try and you will still impress. I promise.
Poor man’s Stuffed Flounder
Ingredients
6 flounder fillets
12 oz imitation crabmeat chopped
½ cup panko bread crumbs plus 2 Tablespoons for topping
1/3 cup freshly chopped parsley
¼ teaspoon garlic powder
1/3 cup mayo or plain Greek yogurt
1 lemon halved
Salt and Pepper to taste
6 pats of butter
Cooking spray
Directions
Preheat oven to 350 degrees. In a large bowl mix together crabmeat, breadcrumbs, parsley, garlic powder, mayo/yogurt, juice from half lemon, pinch of salt and pepper. Then lay out flounder fillets and sprinkle with salt and pepper on both sides. Place about 1 ½ Tablespoons of mixture in center of fillet. Roll starting with the narrow side of the fillet first. Place them seam side down in an oven safe baking dish that was sprayed with cooking spray. Spray tops of fillets with cooking spray and then sprinkle panko bread crumbs, paprika and the juice of a half lemon on them. You can also add a half cup of white wine to the baking dish if you have. Then add a pat of butter on each and bake at 350 degrees for 25-30 minutes.
How To Cook Delicious Crab Stuffed Flounder | Easy Lump Crab Recipe | Chef Brian Lewis
Hello, I am chef Brian Lewis. In this video I am going to show you how you can create appetizing dish using lamp crab meat as a main ingredient. This recipe is near and dear to my heart since I studied culinary Arts in Baltimore Maryland, The King of Crab Cakes.
In this video, I show you how to use the same crab cake recipes and stuff your flounder and bake to perfection.
Make sure you do not over mix your stuffing and season to taste, meaning you should always taste your stuffing first and adjust the seasonings to your liking.
Ingredients:
2 Flounder filets
Crab Stuffing:
Lump Crab Meat
Mayonnaise
Hot sauce
Worcestershire sauce
Saltines
Old bay seasoning
Yellow mustard
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Stuffed, Baked FLOUNDER! Catch, Clean, and Cook
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Edited on a 2020 MacBook Pro 13 using iMovie.
Fishing Gulf of Mexico, Beaches, Surf, Bays, Saltwater Canals, Rivers, Piers, Lagoons, Rigs, Jetties in Gulf Shores, Orange Beach, and Fort Morgan, Alabama
Crab Stuffed Flounder
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#crab
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Parmesan Crusted Flounder