Tater Tot Casserole - BBQ & Baked Beans! (Air Fryer)
Quick and easy BBQ Tater Tot Casserole!
Ingredients:
1/3 Diced Onion (microwave for 2 minutes in 2 teaspoons Butter or Bacon Grease)
1 Can (22 oz.) of Baked Beans (Bush's Grillin' Beans Steakhouse Recipe)
1 Can (12 oz.) of Pulled Pork in BBQ Sauce
1 Tablespoon Dark Brown Sugar
1 Tablespoon Yellow Mustard
Diced Jalapeno Peppers (optional)
Bake at 400 F. for 15 minutes.
Cover with Tater Tots
Bake at 350 F. for 20-25 minutes.
Top with French's Crispy Fried Onions
Bake at 350 F. for 5 minutes
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#comfortfood
Red Beans and Rice | Louisiana Style Red Beans and Rice Recipe
This is one of my favorite meals, comfort food at its best. We thank you for watching our videos and be sure and give the a like. #comfortfood #cajunmeal Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter:
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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
Editing: Andy Mercs
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Beverly's Old Fashioned Baked Beans - Prepping Baked Beans Find the recipe in the description box
Beverly's Old Fashioned Baked Beans
Author: Beverly Winsor
Ingredients:
2lbs Navy Beans
1 Med Yellow Onion Thinly Sliced
1/4 Cup Ketchup
1 tsp Dry Mustard
1/2 Cup Brown Sugar
1/2 Cup Molasses
1/2 Pound Salt Pork Thinly Sliced
Method:
Soak Beans In Cold Water Overnight
After Soaking Drain And Wash the Beans, Add Cold Water 2 Above The Beans Boil For 30 Minutes
Place In Deep Casserole Dish, Add In All Except Pork, And Mix Well
Place Pork On Top, Cover And Bake At 250°F For 7 Hours For 7 Hours
To Darken Beans Remove Lid For Last 45 Minutes To An Hour
Check out the WordPress blog below
Cowboy Baked Beans
Cowboy Baked Beans!
Thank y’all for stopping by! Don’t you hate it when someone serves you beans right our of the can?! Now I’m not against canned at all, but you got to give them a little more love to make it good. We’re showing you our recipe for cowboy baked beans using chili beans and pork and beans for the base along with some chipotle peppers to spice it up. Stick around for this classic baked bean recipe.
Enjoy the video and leave questions or comments below.
Cowboy Baked Beans
Makes about 10- 12 servings.
6 slices, thick cut bacon
1 (26 oz) can Ranch Style or Chili Beans
1 (28 oz) can Pork ‘n Beans
1 (7 oz.) can chipotle peppers in adobo sauce, chopped
1 medium yellow onion, chopped
1 – 1 ½ tablespoons yellow mustard
1 ½ - 2 cups light brown sugar
1/2-1 cup BBQ sauce
1. Cut the bacon into 1-inch pieces. Add to a skillet and cook over medium-high heat until about ¾ done. Set aside.
2. Using a colander, drain the juices from the beans. Add to a 12-inch Dutch oven.
3. Stir in the chipotle peppers, to taste. Stir in the onion, mustard and brown sugar and BBQ. Adjust taste, if needed.
4. Cook over coals until the mixture reaches a boil, let simmer a few additional minutes and the mixture thickens just slightly. Serve warm with a slotted spoon.
Note: If cooking in the house use an 11x13-inch casserole dish. Cook at 350 degrees F. for about 30 – 40 minutes.
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Kent Rollins
Chuck Wagon Cook, Grilling, Dutch Oven Cooking, Cowboy, Cast Iron
TRADITIONAL CHARRO BEANS | A Cowboy's Favorite Bean
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Here's a traditional frijole recipe you need to try. The authentic chilies and seasoning combine to create the best pot of charro beans I've ever had.
#cowboybeans #cowboycooking
Printable recipe below!
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Used in this video:
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Kent's Mesquite Seasoning
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Rode wireless mic:
For more suggested products seen in our videos click here:
======================
Printable Recipe:
======================
Check out our BEST SELLING cookbooks, A Taste of Cowboy and Faith, Family and the Feast. Get your copy here:
Also available at bookstores nationwide, and Amazon
---------------------------------
Connect with us!
---------------------------------
Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
Note: Some of the above links are affiliate links, meaning at no additional cost to you, we may receive a commission for your click through and purchase.
Baked Beans & Sausage
Smoked sausage and baked beans are easy to make and very tasty. Ten minutes in the oven makes all the difference!