Ingredients 4 each chicken breast halves, skinless boneless, cooked 6 each bacon slices, cooked crisp 1 each can cream of chicken soup 1
seasoned bread crumbs 1
dried tarragon 1
garlic powder 1
pepper, freshly ground
Directions: Place chicken in casserole dish, arrange bacon slices on top. Mix soup with 1/2 cup water, spread on top of chicken. Sprinkle with seasonings to taste. Top with bread crumbs. Bake at 400 for 40 minutes.
How To make Bacon Chicken Bake's Videos
Cheesy Shredded Chicken and Bacon Pasta 'Bake' | Slow Cooker Sundays
In this recipe you'll be making a creamy tomato sauce, shredding up slow cooked chicken and adding in plenty of cheese! This isn’t really a pasta bake, as you don’t need to use the oven, but the outcome is fantastic!
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How to make COSTCO CHICKEN BAKE at home | Copycat Recipe DIY | DELICIOUS!!!
Ingredients Dough: 4 3/4 cups of bread flour 1 3/4 cups of milk 1 large egg 1/4 cup of sugar 1 1/4 tsp of salt 2 tsp of yeast 1/4 cup of olive oil
Filling: 840g chicken breast 1 tsp of salt 2 tsp of black pepper powder 2 tsp of Italian seasoning 200g bacon 450g Caesar dressing 350g mozzarella cheese 150g Parmesan cheese