How To make Baby Lettuce Salad with Tart Raspberry Vinaigrette
How To make Baby Lettuce Salad with Tart Raspberry Vinaigrette
x
2 tb Olive oil 4 tb Raspberry vinegar 2 tb Rich lamb stock 1 ds Black pepper; to taste 1 ts Oregano; chopped 1 ts Chives; chopped 4 c Baby lettuce leaves Recipe by: Elmar Prambs of the Riverside Cafe, Austin, TX Preparation Time: 0:10 Stir together oil, vinegar, and lamb stock in a small bowl. Add herbs as close to serving time as possible. Toss with baby lettuce and serve.
How To make Baby Lettuce Salad with Tart Raspberry Vinaigrette's Videos
Eugenia Cooney Asked If She Eats Regularly & How Much She Weighs (7-30-23) #tiktok #shorts
Eugenia Cooney Asked If She Eats Regularly & How Much She Weighs (7-30-23) #tiktok #shorts
Spinach and Fruit Salad
For more about this and related stories visit
Follow KTVO on social media:
Quinoa Salad – Bruno Albouze
Healthy, nutritious, and damn good! To get the full recipe go to Instagram@ Facebook@ Pinterest@ Twitter@
Strawberry Spinach Salad with Fruity Vinaigrette Dressing
This light and super fresh salad is perfect for a hot summer's day. Thanks to The Modern Proper ( for the inspiration.
Vinegrette: 1 ½ tablespoon dijon mustard 2 tablespoons honey 2 tablespoons white wine vinegar 2 tablespoons white balsamic vinegar ½ cup extra virgin olive oil Minced shallot Sea salt Black pepper