1/2 c Shortening 1 c Sugar 2 Eggs 1 tb Baking soda 2 tb Sour milk 2 c Flour 1 ts Salt 1 ts Vanilla 2 c Finely chopped apples 1/2 c Nutmeats Cream shortening, sugar, and eggs. Dissolve baking soda in sour milk. (1 tbsp. of vinegar plus 2 tsp. milk can be substituted in place of the sour milk). Add sour milk and baking soda mixture to the creamed mixture. Then add remaining ingredients and mix together. Put in a large greased loaf pan and top with the following topping. Mix together: 2 tbsp. butter 2 tbsp. flour 2 tbsp. sugar 1 tsp. cinnamon Bake at 350 degrees for 1 hour.
How To make Apple Bread's Videos
Easy Apple Bread Recipe
Loaded with warm spices and apple flavors, this Apple Bread recipe is perfect for fall. You won’t believe how simple and quick it is to make this recipe, and it will make your mouth water as the aroma wafts through the kitchen once it’s in the oven. It has such a tender, buttery, and moist crumb with a wonderfully crispy crust, making for the ideal breakfast or snack everyone will love.
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Moist Apple Cinnamon Loaf Bread
Moist Apple Cinnamon Loaf Bread Ingredients 1 1/2 cups All purpose flour 1/2 tsp Baking soda 1 tsp Baking powder 1/2 tsp Salt 1 tsp Cinnamon powder 1/2 cup White sugar 3/4 cup Dark brown sugar 1/2 cup Canola oil 2 Large eggs 1 tsp Vanilla 1/2 cup Evaporated milk 1/2 Tbsp Vinegar
Caramelized Apple 2 Tbsp Butter 2 cups Peeled and diced apples 2 Tbsp White sugar 1 tsp Cinnamon powder
Bake in a preheated oven at 350°F for 50 to 60 minutes.
The moistest most amazing cinnamon apple loaf cake ever!
Apple Bread Recipe - The Best You've Tasted - You Will Love???? it!
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We're Tammy and Chris Nichols, and this is our little corner of the internet where we share our love for Southern cooking, passed down through generations and seasoned with a whole lot of heart. Pull up a chair at our virtual table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bubble over. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your spatula and get ready to cook up some memories with Collard Valley Cooks!
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Talking about Fall of the year and sharing an apple bread recipe in this video-hope you enjoy!
Recipe from Smokehouse Ham, Spoon Bread & Scuppernong White by Joseph E. Dabney
Annie's Apple Bread 2 eggs beaten 2/3 cup sugar 1/2 cup butter 1 tablespoon lemon juice 1/2 teaspoon salt 2 1/8 cups all purpose flour 1 teaspoon baking powder 2 cups chopped apples 1 cup chopped black walnuts
Cream eggs, sugar, butter, and lemon juice. Stir in the salt, flour, and baking powder. Stir in apples and black walnuts. Bake in a greased floured loaf pan or use parchment paper as a liner. Bake at 350 degrees for 45 minutes or till done.
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Apple Cinnamon Bread | Sally's Baking Recipes
This apple cinnamon bread is buttery moist and cake-like with plenty of apples dotted in each slice. This quick bread will become a staple in your kitchen
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