Servings: 1 1/2 c Shortening 1 c Brown sugar 1 c Milk; sour 2 c Flour 1 ts Baking soda 1/2 c Nut meats; chopped 1/2 ts Salt 1 ts Cinnamon 1 ts Nutmeg 1/2 ts Cloves 1 c Raisins; chopped Blend shortening and sugar. Add sour milk. Stir in dry ingredients, add raisins and nuts. Pour into greased cup cake tins and bake in moderate oven 350 F. from 15 to 20 minutes or until done. You can use any kind of icing. Source: Mrs. Leda Towner, Kent Grange, Portage County, OH -----
How To make Yum Yum Gems's Videos
Prawn Masala | Madhurai Special Prawn Masala | Gem Yum
Prawn Masala | Madhurai Special Prawn Masala | Gem Yum இது ஏப்படி இருக்குனு கொஞ்சம் டிரை பண்ணி பாருங்க Ingredients:
Prawn 500 grms Onion - 5 nos Tomato - 3 nos Cashew nuts - 15 nos Kulambo powder - 2 tablespoon Coconut - as required Garlic - 6 pods Pepper - 1 tablespoon Cumin seeds - 1 tablespoon Fennel seeds - 1 tablespoon Garam masala - 1 tablespoon Green Chilly - 2 nos Masala items(Bay leaf - 2, Cardamom - 4, Clove - 4, Cinnamon-4) Cooking Oil - as required Salt - As needed
#Prawn #PrawnMasala #MadhuraiSpecial
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Yum Yum Dipping Sauce | Recipe Children Can Make | Fun recipe for kids | Fun Activity for kids
In this recipe, Zachary, the 4-year old Dipping Dynamo, will have a blast walking you through how to make a yum yum dipping sauce. Making a yum yum dipping sauce is a fun activity for kids and goes great with vegetables, chips, chicken fingers or wings. Kids have such a fun time experimenting with mixtures. Children also love to help out in the kitchen. Creating this sauce is a fun activity for kids that allows them to experiment with foods and have a fun time in the kitchen helping make the meal. This recipe children can make is a fun recipe for kids and is also a great way for kids to take on a sense of accomplishment in creating something the whole family can enjoy.
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How To Make A Quick And Easy Yum Yum Sauce
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Korean Beef Yum Yum Bowls
Skip the delivery fee and try this take on takeout from the comfort of your own kitchen. A bed of rice blanketed in marinated beef, broccoli, a poached egg and sriracha sauce makes this bowl super worthy of its name.