How To make Welsh Cakes
1 lb Self-raising flour
2 oz Butter
4 oz Sugar
4 oz Sultanas and raisins
2 Eggs
1/3 pt Water
On sale in every Welsh bakery, these are one of the great delights of teatime. The are easy to make. The Welsh use a flat iron "planc" (a griddle) to bake the cakes, which are cooked on top heat like Scotch pancakes. A heavy frying pan will do fine if you don't have a griddle. Makes 15-18 cakes. Rub the fat into the flour and add the fruit and sugar. Mix the water with the eggs and use to make a soft dough just a little firmer than that for the scones. Tip on to a well-floured board and roll out to a thickness of 1/2-inch. Cut out circles with a 2-1/2-inch shell-edged cutter.
Heat a planc or heavy iron frying pan - get the heat up into it gently and thoroughly, and do not let it overheat. If the pan is not well-seasoned or non-stick, slick it with a little butter or vegetable oil. Bake the cakes on the pan, turning them once, until well-risen and lightly browned. They will take about 5 minutes each side. Eat hot or cold, with or without salty butter, but always with a cup of piping-hot tea. Source: Philippa Davenport in "Country Living" (British), April 1989.
How To make Welsh Cakes's Videos
Traditional Farmhouse Welsh Cakes making with BBC Wales' Abi Neal
Abi learns how to make traditional Welsh cakes with Mary Lewis. This film has been taken from 'The Love of the Land' DVD.
Welsh Cakes Recipe by Mary Berry | Welsh Cake Recipe
Hi guys, I made a new video for this. Here is the link:
Welsh Cakes Recipe
350g self raising flour OR all purpose flour
2 tsp baking powder
175g cold butter
115g caster sugar
100g raisins or currants
1 large egg
2 tbs milk
1tsp ground mixed spice or cinnamon
Welsh Cakes - easy, quick, tasty recipe.
Our beautiful Welsh friend Elin introduced us to these divine dainty luxuries when she was HelpXing on Fig Hill Farm. This is not Elins' magical secret recipe but it is a simple recipe that only takes a few minutes to put together. easy for the kids to make and they are soooo delicious straight off the griddle with a lovely cup of tea !!
INGREDIENTS
-225g plain flour
-85g caster sugar
-1 teaspoon mixed spice
-1 teaspoon baking powder
-100g butter
-50g currants
-1 egg
-splash of milk
-some extra caster sugar and mixed spice for coating at end.
HOW TO MAKE WELSH CAKES
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Description of video & Ingredients:
In this video recipe Barry shows you how to make some delicious and incredibly simple welsh cakes. You really must give them a try. This is recipe is a snippet from this episode
Watch the full episode
Ingredients for welsh cakes
220g plain flour
80g caster sugar
1tsp mixed spice
1tsp baking powder
50g currants
100g butter
1 medium egg
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Welsh Cakes recipe
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How to make Welsh Cakes
Tuesday the 1st of March is St. David’s day. He’s the the patron saint of Wales. I’m going to make some traditional Welsh Cakes, a delicious teatime treat! #stdavidsday #baking #wales #homesteading