Perfect Homemade Waffles just in 5 minutes | Best Waffles recipe by Tiffin Box, Easy quick breakfast
Hello everyone, today's recipe is perfect, easy and DELICIOUS homemade waffle. This is the crispest, light, and tender waffles imaginable. you can freeze the extras for an instant treat later!
Ingredients
1 Cups all-purpose flour
1/2 Tablespoon baking powder
2 Tablespoon sugar
1/4 Teaspoon salt
1 medium to large egg
1/4 cup melted butter or vegetable oil
1 Cup milk
1/2 Teaspoons vanilla extract
#waffle
#wafflerecipe
#easywaffle
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5 minutes EASY EGGLESS WAFFLES
Super easy way to make eggless waffles it’s super fluffy and airy this recipe is perfect for when you just woke up and you have no time to prepare breakfast it takes less than ten minutes to prepare and serve. ENJOY
Ingredients: (2 waffles) if you like more double the recipe
1 cup flour
4 TBSP sugar
2 TSP baking powder
1/4 TSP baking soda
1/4 TSP salt
1 cup milk
4 TBSP oil or melted butter
EASY EGGLESS BUBBLE WAFFLE AT HOME | WAFFLE IN A PANIYARAM PAN #shorts #waffle
Time to upgrade your regular waffle with this super light and crispy bubble waffle recipe????????????
I used a paniyaram pan to get the bubble shape so you don’t have to worry about getting any fancy equipment and can enjoy this yummy delight without hassle ???? I had seen these go viral during the lockdown and wanted to make them again!
Top it up with some Nutella or get creative with the topping of your choice; trust me, you won’t be disappointed for sure ????????????????????????
Ingredients-
????1/2 cup maida
????1/2 tsp baking powder
????1/4 tsp baking soda
????1/4 cup sugar
????3/4 cup milk, slightly warm
????1 tbsp butter, melted
????1/2 tsp vanilla extract
Method-
1. In a bowl add flour, baking powder, baking soda, sugar. Whisk everything together.
2. Now add in slightly warm milk, melted butter and vanilla extract.
3. Mix the batter together until its well combined and smooth.
4. Heat the appe pan on medium heat and grease it with butter.
5. Pour a very thin layer of batter into the appe pan starting from the edges. Swirl the pan around to make sure the entire pan is coated with a thin and even layer of waffle batter.
6. Turn the pan upside down to get rid of all the extra batter and to achieve a thin and crisp layer of waffle.
7. Once the the bubble waffle turns light brown, gently remove off the pan. This recipe makes 4 bubble waffles.
8. Let them cool at room temperature and they will become crisp.
9. Drizzle nutella and put chopped strawberries on top.
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