How To make Vegetable Couscous

10minutes Vegetable Couscous Recipe | Easy Couscous Recipe |Vegetable Couscous |How To Cook Couscous

HOW TO COOK PERFECT VEGETABLE COUSCOUS ॥ HEALTHY LUNCH RECIPE ॥ COUSCOUS RECIPE

______ STEP 1: Couscous ______
~ Water 2 cups
~ Couscous 2 cups
~ Salt 1/4 tsp
~ Oil 1 tbsp

______ STEP 2: Vegetables ______
~ Oil 1/2 cup
~ Carrot 1/3 cup
~ Potato 1/2 cup
~ Green Capsicum 1/3 cup
~ Red Capsicum 1/3 cup
~ Salt 1/2 tsp
~ Turmeric Powder 1/4 tsp
~ Chicken Stock Powder 2 tbsp
~ Onion 1/2 cup
~ Green Peas 1/2 cup
~ Tomato 1 medium size
~ Crushed Black Pepper 1/2 tsp
~ Boiled Couscous
~ Green Chillies 5-6 chopped (medium sized)

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Authentic Moroccan Couscous with Chicken and 6 Vegetables How to Make it Perfectly

Are you ready to experience the unparalleled flavor of authentic Moroccan couscous? In this video, we show you how to make the perfect couscous with chicken and 6 vegetables - onions, tomatoes, carrots, turnips, zucchini, and pumpkin. This dish is not only delicious, but it's also good for your health, packed with nutritious vegetables and flavorful spices like chickpeas, coriander, and cumin. Follow our step-by-step instructions and you'll be serving up this mouthwatering couscous in no time. Trust us, the unique taste of this dish will have you coming back for more. Give it a try and discover why Moroccan couscous is a beloved classic!

#moroccancouscous #authenticmoroccancouscous #chickenandvegetablecouscous #healthycouscous #legumecouscous #spicedcouscous #deliciouscouscous #cuminandcoriander #moroccancuisine

Indian Style Of Couscous /Different And Tasty Recipe

Couscous is a type of pasta, a common food in European countries. It is also called instant wheat semolina as it is made from wheat. This recipe includes lots of vegetables, so healthy too. I can guarantee your family and guests will enjoy this Indian style couscous recipe.

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INGREDIENTS

Couscous 1 cup
Boiling water 1 cup
Onion 1 medium size
Carrot 1 small
Sweet corn 1/2 cup
Beans 8 to 10
Peas 1/2 cup
Oil 2 tbsp
Cumin 1/2 tsp
Mustard 1/2 tsp
green chilli 2 to 3
Coriander leaves hand full
Salt as per taste
Chilli sauce 2 tbsp
venigar 1 tbsp
soya sauce 2 tbsp



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Andalusian Couscous with Vegetables | Crazy Good & Easy to Make Recipe

EPISODE 747 - How to Make Andalusian Couscous with Vegetables | Cuscús de verduras Recipe

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Perfecct Couscous Upma ..!!!!!!! ||||| Couscous Upma Recipe

#CouscousUpma
#CouscousUpmaRecipe
#VegCouscousUpma


Perfecct Couscous Upma ..!!!!!!! ||||| Couscous Upma Recipe

Couscous Upma | Sanjeev Kapoor Khazana

Making upma with couscous is really quick and a healthy substitute to the regular rava.

COUSCOUS UPMA

Ingredient

¾ cup couscous
Salt to taste
2 tablespoons oil
1 teaspoon cumin seeds
1 teaspoon split skinless black gram
1 teaspoon split Bengal gram
1 inch ginger piece, finely chopped
2 green chillies, finely chopped
10 curry leaves
1 medium onion, finely chopped
1 medium tomato, finely chopped
½ teaspoon turmeric powder
½ cup green peas, blanched


Method

1. Take couscous and salt in a mixing bowl and mix well. Add 1 ½ cups hot water, cover the bowl with a cling wrap and set aside.
2. Heat oil in a non-stick handi. Add cumin seeds, skinless split black gram and split Bengal gram, sauté till the grams are golden brown.
3. Add ginger, green chillies and curry leaves and sauté. Add onion and sauté till fragrant. Add tomatoes and salt, stir and cook till tomatoes become soft.
4. Add turmeric powder and sauté for ½ minute. Add the soaked couscous and green peas, stir, toss and mix well.
5. Serve hot.

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