How To make Tuna Burgers(A Basic Burger Recipe)

How to Make Tuna Burgers | Fish Recipes | Allrecipes.com

Get the recipe for Tasty Tuna Burgers at

Watch how to make flavorful tuna burgers. These quick-and-easy fish patties are a great alternative to beef burgers—excellent served on a bun topped with tartar sauce or on a bed of greens with a simple remoulade sauce.

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Blast From The Past: Tuna Burgers

Blast From The Past: Tuna Burgers - Nothing's American like a good ol' burger and today we’re making a delicious tuna burger!
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Fresh Tuna Burgers Recipe | Daisybeet

You're going to love these juicy ahi tuna burgers! Perfect for summertime grilling.

Timestamps
0:04 - Add ingredients to food processor
0:16 - Form into patties
0:20 - Cook tuna patties
0:29 - Make spicy mayo

TUNA BURGER - easy recipe using canned tuna at home!

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Did you panic buy tuna?

I totally panic bought tuna.

So if you're anything like me, you now have a TON of tuna on hand, and you need ways to use it all up.

These tuna burgers are SUCH a simple way to use a can or two of tuna. They're easy to make, satisfying, and absolute comfort food for me.

My mom used to make these all the time when we were kids, and keep the foil-wrapped tuna burgers in the fridge for us to stick in the toaster oven.

(Don't stick them in the microwave! It's terribly embarrassing to admit this, but it seems my parents never explicitly taught me not to put metal in the microwave? I quickly learned after a college roommate yelled at me when I absentmindedly went to heat one of these up.)

Normally I'd use cubed cheddar for this, which will give you lovely little pockets of melted cheese.

Unfortunately all I have at the moment is shredded Mexican cheese, but that works well enough too.

These tuna burgers are what you'd get if you mixed the gooeyness of a grilled cheese sandwich with the simple satisfaction of a tuna sandwich, and wrap it all in the carby comfort of potato buns.

Tuna Burgers

1 can tuna, drained
4 oz cheddar cheese, cubed
1/3 cup mayonnaise
4 hamburger buns

Combine tuna, cheese and mayonnaise in medium bowl. Spoon onto bottom halves of buns, cover with tops. Wrap in foil. Bake at 350F for 20 min.

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I Made This Tuna Burger in 10 Minutes

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Tuna Patties-Tuna Burgers

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Serves 4
Ingredients:

15 oz of tuna (I'm using 3 cans of tuna in water, drain them and place them in a bowl)
3 tablespoons of chopped green onions
¼ cup chopped bell peppers (I used red and Green bell peppers)
3/4 cups of Panko breadcrumbs (or any other dry Breadcrumbs
1 tablespoons of Dijon mustard
3 tablespoons of mayonnaise
a dash of Tabasco
salt and black pepper to taste