The Best Fudgy Brownies Ever! • Tasty
Super chocolatey, chewy, and fudgy.
Here is what you'll need!
The Best Fudgy Brownies
Servings: 9
INGREDIENTS
8 ounces good-quality chocolate
¾ cup butter, melted
1¼ cups sugar
2 eggs
2 teaspoons vanilla
¾ cup all-purpose flour
¼ cup cocoa powder
1 teaspoon salt
PREPARATION
Preheat oven to 350°F/180°C.
Chop the chocolate into chunks. Melt half, then save the other half for later.
Mix the butter and the sugar, then beat in the eggs and vanilla for 1-2 minutes until the mixture has become fluffy and light in color.
Whisk in the reserved melted chocolate (make sure the chocolate is not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt.
Fold the dry ingredients into the wet ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
Fold in the chocolate chunks, then transfer the batter into a parchment paper-lined square baking dish.
Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
Slice, then serve with a nice cold glass of milk!
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MUSIC
Midnight Sea_FullMix
Licensed via Warner Chappell Production Music Inc.
No Oven Brownies Business Recipe, (3 WAYS)!
Negosyo Idea
Today I will be teaching you how to make the perfect brownies!!!
3 ways: Cakey Chocolate Brownies, Fudgy Chocolate Brownies, Fudgy Chocolate Peanut Butter Brownies! Can earn up to 22k!
TIME STAMP
0:00 Introduction
01:38 Chocolate Fudgy Brownies
05:56 Peanut Butter Chocolate Fudgy Brownies
08:29 Cakey Chocolate Brownies
12:20 Taste Test
15:42 Type of Containers
16:20 Common Mistakes when making brownies + Solution
18:48 Costing & Ingredients
24:51 Success Advice for Starters & 6k Celebration!
Ingredients & Costing made by yours truly:
Chocolate Fudgy Brownies & Chocolate Peanut Butter Brownies
(7x7x2)
Ingredients: (Chocolate Fudgy Brownies)
½ cup White King All purpose flour - 2.50
¼ cup Dutche Cocoa Powder - 7.50
1 ¼ cup granulated white sugar - 12.50
3 medium eggs - 18
1 tsp Vanilla extract - 1
¼ tsp salt - 0.10
200 grams milk chocolate bar (fuji) - 30
100 grams butter or margarine (buttercup) - 17
Total Ingredients: 88.60
Oil (greasing) any type - 0.50
Parchment paper - 0.50z
Toppings: Chocolate Peanut Butter Brownies
50 grams Peanut Butter (Homemade) - 10
1 tbsp white sugar - 1
1 tbsp White King All Purpose Flour - 0.36
Peanuts (opt) - 2
Total Toppings: 13.36
Cakey Chocolate Brownies
(8x8x2) 9 SERVINGS
Ingredients:
1 cup White King APF - 5
½ cup dutche cocoa powder - 15
1 cup brown sugar - 9
½ cup white sugar - 5
1 tsp Vanilla extract - 1
½ tsp baking powder - 0.50
¼ tsp salt - 0.10
3 medium eggs - 18
¾ cup vegetable oil - 9
1 tsp vanilla essence - 1
Total Ingredients: 62.60
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The Best Fudgy Brownies Recipe | Simple Way Of Making The Perfect Fudgy Brownies
The Best Fudgy Brownies Recipe | Simple Way Of Making The Perfect Fudgy Brownies
A chocolate brownie is a baked chocolate dessert. The 2 main kinds for brownies are cakey and the fudgy. In today's video, I've shared the recipe for the perfect fudgy brownies. These are the fudgiest brownies you can ever think of, perfect crisp crackly top, super fudgy center, moist and gooey in all bites. You can add nuts or chocolate chunks to your brownies or serve with whipped cream or vanilla ice cream as per your preference.
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Triple Chocolate Brownies
Rich & Fudgy Brownies | Easy Brownie Recipe
rich and fudgy brownies
recipe:
1 stick unsalted butter / 8 tablespoon of unsalted butter
1 cup granulated sugar
2 eggs
2 tablespoon water
2 teaspoon vanilla extract
1/2 teaspoon kosher salt
3/4 cup all purpose flour
2/3 cup powdered sugar
2/3 cup unsweetened cocoa powder
1 cup semi sweet chocolate chips
8x8 inch square pan
bake at 350°F for 28 to 30 minutes
PERFECT FUDGY BROWNIES ( Rich, Dense, Thick Chocolate Texture )
#brownies #chocolate #fudgybrownies
RECIPE:
200 grams dark chocolate
1/2 cup unsalted butter
3 large eggs
1/2 cup granulated sugar
1/2 cup light brown sugar
1 tsp instant coffee + 1 tsp water ( coffee mixture )
1 teaspoon vanilla extract
1 cup all purpose flour
1/4 cup cocoa powder
1/2 teaspoon salt
BAKING PAN USED: 7 x 7 inches square pan
BAKING TEMPERATURE: 175' C
BAKING TIME: 40 - 45 minutes ( do the toothpick test )
PROCEDURE:
1. Grease your baking pan with a little amount of oil and line with parchment paper.
2. Put the dark chocolate & unsalted butter in a medium sized bowl & place over double boiler.
3. Stir continously until they completely melt. Remove from heat and set aside.
4. Place the eggs, granulated sugar & light brown sugar in a separate bowl & cream together using a whisk until the mixture turns pale yellow in color and the sugar has completely dissolved. You can use the double boiler method for this.
5. Remove the bowl and transfer on a flat surface. Add in the chocolate butter mixture, coffee mixture and vanilla extract. Mix thoroughly to combine.
6. Sift over the all purpose flour, cocoa powder & salt. Using a spatula, combine everything until you achieve a homogenous mixture.
7. Transfer on the prepared baking pan, level the mixture completely using an offset spatula & tap the pan on the table two times to remove trapped air bubbles.
8. Bake @ 175'C for 40 - 45 minutes.
9.Place on a wire rack after baking and cool completely before slicing into squares.
10. This recipe will yield 9 squares ( 2x2 inches ).
*When doing the toothpick test it is best to insert the stick a little away from the edge of the brownies rather than on the center to best achieve a fudgy & moist result. A small amount of crumbs on the stick when doing the test is just right, brownies will continue to settle or bake further after removing them from the oven.
*You can also use a bigger sized pan ex. 8 x 8 inches but lower the temperature to 170'C & adjust the time to 35-40 ,;whichever way, it's best to check your goodies carefully to avoid overbaking.
*You can add nuts, mallows, M&M's, Nutella, rice krispies, chocolate chips for added texture & flavor and more fun!
*If you want cakey texture brownies i will be posting another video and a different set of recipe soon.
If you like this video please leave a comment, share, like & subscribe to my channel and hit the notification bell for new recipes i will be sharing.
Take care, enjoy and happy baking ! :-D
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