How To make Teacakes Grandma Style
2 cups sugar
1 cup shortening
4 eggs
2 teaspoons vanilla
4 teaspoons baking powder
1 teaspoon salt
4 cups flour
Cream shortening, add sugar and eggs. Combine with rest of ingredients. Roll ou t, cut and bake 8 - 10 minutes at 350 degrees.
When I was a teenager, I can remember my grandma telling me the story about the small town of Pickwick. Pickwick was done away with because the dam was going to be built. She was a native of Palo Pinto County. My grandpa, Lon L. Mason, g rew up in Palo Pinto, Texas. She and I had many conversations about history whi le eating her Teacakes. Try the recipe, and maybe, you can remember a story or two to tell.
Shirley (Mason) Gibson for Ida Mae (Hale) Mason, (deceased)
How To make Teacakes Grandma Style's Videos
How To Make Tea Cakes| Old Fashioned Recipe
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HELLO EVERYONE!!!
THIS IS A BACK IN THE DAY DESSERT THAT I'VE ALWAYS ENJOYED.
HAPPY HOLIDAYS TO YOU ALL!!!
Tea Cake Recipe
PREHEAT OVEN @350 DEGREES
OUR INGREDIENTS ARE:
2 CUPS OF FLOUR
1 CUP OF SUGAR
1 EGG
1/4 CUP OF BUTTER
1/4 CUP OF BUTTER FLAVOR SHORTENING
2 TEASPOONS OF BAKING POWDER
1/2 TEASPOONS OF SALT
2 or 3 TEASPOON OF NUTMEG
1/4 CUP OF BUTTERMILK
1 TEASPOON OF VANILLA EXTRACT
BAKE FOR 8 TO 10 MINS. FOR A SOFT TEA CAKES
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tea cake recipe
1 cup sugar
1 cup powdered sugar
2 sticks melted butter
1cup oil
2 eggs
1 t. vanilla
4 1/2 cups All purpose flour
1 t. baking soda
2 t
baking powder
2 t. cream of tarter
325 oven. 12 minutes
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How to make THE BEST Teacakes
A traditional recipe for English teacakes. These delicious sweet buns are best enjoyed lightly toasted with lashings of butter added. YUM! They are a really good introduction to baking and so easy to make yourself.
RECIPE:
How we Make Teacakes, Maw Maw's Old Fashioned Teacake Recipe
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Old fashioned Tea Cakes, like my Grandmother use to Bake
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This is such a delicious recipe..OMG...This recipe been around for years in my family
recipe ingredients....
3 cups of Sugar
2 cup of Crisco Shortening
4 large eggs (room temperature)
4 teaspoons of baking powder
2 tablespoons of Vanilla extract
4 tablespoons of whipping cream
7 cups of all purpose flour
preheat oven to 325 ...
cream the sugar and Shortening together until creamy and fluffy
Add one egg at a time ,mixing after each egg , next add the baking powder, Vanilla extract, then the heavy cream
then add the flour and mix very well,..
use a 1 ounce cookie dipper on put on cookie sheet , press down just a little bit...
Baked for 10 minutes or until golden brown on 325
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Grandma's Jambalya Tea Cakes
A non traditional twist to a traditional southern Tea Cake. This dish is made Louisiana style, mixing nothing but a bunch of goodness to create a Jambalya treat.