3 Easy Coffee Liqueur Cocktails | 1-Minute Cocktail Recipes
PLEASE SUBSCRIBE AND HELP US GROW :)
Previous video (Black & White Russian) :
Roasted Toasted Almond:
- Ice
- 30 ml / 1 oz. Amaretto
- 30 ml / 1 oz. Coffee Liqueur
- 30 ml / 1 oz. Vodka
- 15 ml / 0,5 oz. Cream (or milk)
Brave Bull:
- Ice
- 60 ml / 2 oz. Tequila
- 30 ml / 1 oz. Coffee Liqueur
Colorado Bulldog:
- Ice
- 30 ml / 1 oz. Vodka
- 30 ml / 1 oz. Coffee Liqueur
- 30 ml / 1 oz. Cola
- 15 ml / 0,5 oz. Cream (or milk)
Thanks for watching!
_________
DRINK RESPONSIBLY
This video is for information purposes only, not for stimulating excessive alcohol use.
#Cocktail #EasyCocktail #ClassicCocktail
???? DIY Coffee Liqueur - like Kahlua, but better
When we started this process of figuring out how to make Kahlua coffee liqueur at home, we found most of the recipes were too sweet, and lacked complexity of flavour. They all had only one note - and it was weak coffee flavoured vodka. It just didn't work for us.
So we started our DIY Coffee Liqueur with fresh dark roasted coffee beans that we gently smashed in a mortar and pestle. We then added ½ a vanilla bean, and bathed this in 151º over proof rum. You really want to layer flavour over flavour, and the higher alcohol helps dissolve more of the oils in the coffee - it also keeps the final product from being to cloyingly sweet when you dilute it later with simple syrup. Rounding out the complex flavour profile is a cinnamon stick, some orange peel, and crushed cocoa nibs. The Dude would be proud!
Our full cocktail playlist:
Ingredients:
2 cups (500 mL) 151º overproof rum (75.5% alc)
1 cup (250 mL) dark roast ground coffee (we just smash in a mortar and pestle)
1/2 vanilla bean
½ cinnamon stick
2- 3 cocoa nibs, optional
1 slice of orange peel, optional
simple syrup
This goes great in our Black Russian Cocktail:
This goes great in our Coffee Chocolate Brown Butter Brownies:
Method:
Slice the vanilla bean it open lengthwise and then scrape out the inside of the bean.
Place the bean, scrapings, course ground coffee and rum to a sealable Mason jar.
Give it a shake and set it aside someplace dark.
After 24 open the jar and toss in the cinnamon stick, cracked cocoa nibs, and orange peel.
Give it a shake and set aside for another day.
Strain the mixture through a coffee filter, and mix in the simple syrup… Now this is another place where your personal taste will come into play.
We like ours on the less sweet side so we start by mixing 1 part simple syrup to 3 parts coffee infusion; then we taste and start adjusting from there.
Ideally you want to end up with about 40% alc by volume.
Check out our Youtube Channel:
Visit our Le Gourmet TV Recipes Website:
Visit our Homebrew Beer channel:
Visit our Travel channel:
#GlenAndFriendsCooking #LeGourmetTV #LeGourmetTVRecipes
Japanese Black Tea Liqueur
ADIOS MOTHERF***ER!! The AMF Cocktail Recipe
A simple variation on the Long Island Iced Tea. Substitute in blue curacao in place of the triple sec and voila - an electric blue, potent cocktail crudely named the Adios Motherf***er (or better known as the AMF).
- COCKTAIL APP:
- SUGGEST A COCKTAIL:
- BUY THE BACKBAR:
- PATREON:
INGREDIENTS
- 22.5mL Vodka (0.75 oz)
- 22.5mL Gin (0.75 oz)
- 22.5mL White Rum (0.75 oz)
- 22.5mL Blanco Tequila (0.75 oz)
- 22.5mL Blue Curacao (0.75 oz)
- 22.5mL Sour Mix (0.75 oz)
- Dash of Lemon Lime Soda
METHOD
Sour Mix:
1 Part Fresh Lemon Juice
1 Part Simple Syrup
Long Island Iced Tea:
1. Combine all the ingredients to your cocktail shaker (except soda)
2. Shake with ice
3. Strain over fresh ice into a high ball glass
4. Top with a dash of lemon lime soda
5. Garnish with a slice of lime or lemon
Music by Lakey Inspired - Blue Boi:
Green Tea Liqueur PREMIUM
Four Strong Cocktails
These are super potent...
4 STRONG COCKTAILS
ADIOS MOTHERF*CKER
1/2 oz. (15ml) Vodka
1/2 oz. (15ml) Rum
1/2 oz. (15ml) Tequila
1/2 oz. (15ml) Gin
1/2 oz. (15ml) Blue Curacao
2 oz. (60ml) Sweet & Sour
2 oz. (60ml) Lemon-Lime Soda
Garnish: Lemon Wheel/Cherry
PREPARATION
1. Add ice to tall glass before pouring over vodka, rum, tequila, gin, sweet and sour and blue curaçao.
2. Top with lemon lime soda and garnish with a lemon wheel and a cherry. Enjoy responsibly!
LONG ISLAND ICED TEA
1/2 oz. (15ml) Tequila
1/2 oz. (15ml) Vodka
1/2 oz. (15ml) White Rum
1/2 oz. (15ml) Gin
1/2 oz. (15ml) Triple Sec
1 oz. (30ml) Sweet & Sour
Splash Cola
Garnish: Lime Wheel/Mint Sprig
PREPARATION
1. Add ice to tall glass before pouring over tequila, vodka, rum, gin, triple sec and sweet and sour.
2. Top with a splash of cola and garnish with a lime wheel and mint sprig. Enjoy responsibly!
TOKYO ICED TEA
1/2 oz. (15ml) Vodka
1/2 oz. (15ml) Rum
1/2 oz. (15ml) Gin
1/2 oz. (15ml) Tequila
1/2 oz. (15ml) Triple Sec
1/2 oz. (15ml) Melon Liqueur
1 oz. (30ml) Sweet & Sour
Splash Lemon-Lime Soda
Garnish: Lemon Wheel/Cherry
PREPARATION
1. Add ice to a tall glass before pouring over vodka, rum, gin, tequila, triple sec, melon liqueur and sweet and sour.
2. Top with a splash of lemon-lime soda and garnish with a lemon wheel and a cherry. Enjoy responsibly!
LA WATER
1/2 oz. (15ml) Vodka
1/2 oz. (15ml) Gin
1/2 oz. (15ml) Tequila
1/2 oz. (15ml) Rum
1/2 oz. (15ml) Triple Sec
1/2 oz. (15ml) Melon Liqueur
1/2 oz. (15ml) Raspberry Liqueur
1/2 oz. (15ml) Blue Curacao
1/2 oz. (15ml) Sweet & Sour
Garnish: Orange Wedge/Cherry
PREPARATION
1. Add ice to tall glass before pouring over vodka, gin, tequila, rum, triple sec, sweet and sour, melon liqueur, raspberry liqueur and blue curaçao.
2. Garnish with an orange wedge and a cherry. Enjoy responsibly!
If you have a cool drink recipe or picture, send it to us: Tipsyideas@tipsybartender.com
Brand/Media Inquiries: Admin@TipsyBartender.com
MORE TIPSY BARTENDER
Snapchat: TipsyBartender
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
#tipsybartender