How To make Tamale Casserole

THE BEST TAMALE PIE RECIPE (WITH AN UNEXPECTED TWIST!) | SAM THE COOKING GUY

You may have had Tamale Pie before - just not like this. You'll have to watch to discover the twist but this is likely the only way you'll be making this recipe for a long while. Truly the BEST recipe!
????SHOP THE STCG CAST IRON WE USED IN THE VID!

00:00 Intro
1:24 Cooking bacon
1:48 Cutting & trimming pork shoulder
3:05 Building carnitas
3:40 Pressure cooking instructions
4:32 Finishing bacon
4:46 Cooking vegetables
5:46 Making cornbread batter
6:37 Carnitas reveal
7:16 Adding carnitas to peppers & onions
7:42 Building the pie
8:54 Baking instructions & reveal
9:16 Serving
9:54 First Bite
10:27 Outro

???? RECIPE:
➔

???? SHOP:
⭕️ STCG KNIVES ➔
⭕️ STCG MERCH ➔
⭕️ STCG KITCHEN MUST-HAVES ➔

???? JOIN THE COMMUNITY:
⭕️ REDDIT ➔
⭕️ DISCORD SERVER ➔

???? CONNECT:
⭕️ INSTAGRAM ➔
⭕️ TIKTOK ➔
⭕️ TWITTER ➔
⭕️ FACEBOOK ➔

???? MORE SAM:
⭕️ MY WEBSITE ➔
⭕️ MY COOKBOOK ➔
⭕️ MY RECIPES ➔

???? FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ info@thecookingguy.com

—

Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️

—

New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️

—
We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.

Cooking doesn’t have to be hard, it just has to be delicious.

—

THANK YOU ❗️

Mom's Tamale Pie Recipe

Mom's Tamale Pie Recipe
Meat mixture
-1 tablespoon oil
-1 small onion, diced
-1 jalapeno, minced
-2 cloves garlic, minced
-7ozcan diced green chilies (use half for meat mixture and reserve half for cornbread)
-salt and pepper to taste
-2 tablespoons Guajillo chili powder
-2 Tablespoons flour
- lb ground beef
-1 packet taco seasoning
-1 cup water
Heat oil in skillet; saute onions for about 7 minutes; add jalapeno and cook for 3 minutes. Add garlic and green chilies; salt and pepper to taste. Add Guajillo chili powder and cook 1 minute. Add ground beef; crumble and brown. Add flour and taco seasoning; cook 1 minute. Add water and lower heat to low and simmer 10 minutes.
Cornbread Batter
-1 cup cornmeal
-1/2 cup flour
-1 tablespoon baking powder
-2 tablespoon sugar
-1/2 teaspoon salt
-1 egg
-1 tablespoon oil
-14 oz can cream of corn
-1/2 cup milk
-reserved half of can green chilies
-1/2 cup shredded cheddar cheese
Mix all ingredients together in bowl.
Place half of cornbread batter into greased 11 x 7 inch pan; add meat mixture; top with additional 1 1/2 cups shredded cheddar cheese and finally remainder of cornmeal batter. Bake in preheated 400 degree oven for 25 minutes. Allow to sit for 10 minutes before serving. Top with spoonful of sour cream and cowboy candy if desired. Enjoy!!!

Amazon 11x 17 inch baking dish $7.97

Easy Tamale Casserole Pantry Food Stockpile Recipe

Easy Tamale Casserole Pantry Food Stockpile Recipe Tamale Pie With Chili Casserole Easy Recipe Stackable can rack Tamales and chili are easy to combine from your prepper pantry food storage stockpile for a simple dinner. Sprinkle the top with onions and cheese, bake at 350 degrees for 25 to 30 minutes. Dinner is ready with a few ingredients from your pantry food storage stockpile of canned foods. Try this simple pantry clean out recipe for tamale chili pie that is fast, filling, and cheap - a yummy combination. Meal ideas when there's nothing to eat.
AlaskaGranny is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. As an Amazon Associate I earn from qualifying purchases. Amazon Link

★☆★ SUBSCRIBE TO ME ON YOUTUBE: ★☆★


★☆★ RECOMMENDED RESOURCES: ★☆★
Stackable can rack
Pyrex Glass Loaf Dish
Can opener
Mountain House Meals
Aquatainer Water Storage Container
Heavy Duty Tarp
Bungee Cords
LifeStraw water filter system
Coleman Camp Stove

Easy Tamale Casserole Pantry Food Stockpile Recipe Tamale Pie With Chili Casserole Easy Recipe Stackable can rack Tamales and chili are easy to combine from your prepper pantry food storage stockpile for a simple dinner. Sprinkle the top with onions and cheese, bake at 350 degrees for 25 to 30 minutes. Dinner is ready with a few ingredients from your pantry food storage stockpile of canned foods.

TAMALE PIE MADE WITH MASA HARINA: Delicious, More Authentic Recipe w/Ground Beef, Corn & HATCH CHILE

Let's face it, there's no substitute for tamales, but this Tamale Pie made with Masa Harina is at least closer to the flavor profile of tamales because it's not made with corn bread. It's really delicious! Masa Harina is a corn masa flour. I typically buy Maseca brand, in case you're looking for it in the grocery store and aren't sure you've got the right thing. Read on for the recipe.

Tamale Pie

1 lb. lean ground beef
1/2 chopped white or yellow onion
2 minced garlic cloves
1 15oz. can corn, drained
1 can crushed tomatoes
1/2 cup chopped Hatch green chile
1 Tbsp. red chile powder
1 Tbsp. cumin
salt to taste (I use about 1 tsp.)

approx. 1 cup grated cheddar cheese

For the dough topping:

2 cups masa harina (I use Maseca brand)
1 tsp. baking powder
1 tsp. salt
1/2 cup melted fat (I use butter. You can also use lard or vegetable oil.)
1 1/2 cups warm chicken broth

In large skillet over medium high heat, brown ground beef. Add in chopped onion and fry until translucent. Add in all other ingredients: minced garlic, crushed tomatoes, corn, green chile. Season with chile powder, cumin and salt. Continue cooking approx. 5-10 minutes. Once fully cooked, take off burner and set aside.

Meantime, make dough by mixing together the dry ingredients: masa harina, baking powder and salt. Add in melted fat and mix until crumbly. Add chicken broth a little at a time until fully absorbed into dough. If it's too dry, add more chicken broth. It should be spreadable.

Grease a 9x13 baking dish with butter or non-stick cooking spray, then add meat mixture and spread evenly across the bottom of baking dish. Sprinkle shredded cheese on top. Spoon dough on top and carefully spread across the top of dish. (This will take a little time. If dough is not spreading, wetting your spatula with water may help.) Sprinkle additional cheese on top and bake at 350º for 30 minutes until golden brown.


Thanks for checking out this video. If you liked it, give it a Thumbs Up and Subscribe to this channel if you haven't already. You can also follow me on Instagram at or on Facebook at htttps://facebook.com/marcyinspired

*All music in this video used with rights from Storyblocks:
2:16 Latin HIppy Party - Music Design by Jason Inc.
4:17 Casa de Fro

Tex Mex Tamale Pie with Jiffy ~ Easy One Pot Tamale Pie Recipe

This Tamale Pie recipe is so easy with great Tex Mex flavors. I love one pot dinners and this one pot tamale pie recipe is delicious. I used Jiffy cornmuffin mix for the topping with some added goodies. Hope you give this one a try...you will love it. Enjoy.

#tamalepie #tamales #tamalerecipe #onepotdinner #texmex #texmexrecipes #recipes #tesscooks4u

*****************************************

OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE

Copycat CRACKER BARREL Meatloaf - Best Meatloaf Recipe!


Easy Turkey and Biscuits ~ Leftover Turkey One Pot Casserole Recipe


Cheesy Baked Ziti Casserole Recipe ~ How to Make Baked Ziti Pasta


Creamy Mexican Fiesta Chicken Recipe


Beef Recipes by Tess Cooks4u


*****************************************

Tex Mex Tamale Pie with Jiffy ~ Easy One Pot Tamale Pie Recipe

INGREDIENTS:
1 TO 1 1/2 pounds ground beef
1/4 cup salsa
1 small can red enchilada sauce
1 cup finely diced onion
1 cup finely diced bell pepper
1 small can green chilies
1/8 tsp. black pepper
3-4 cloves minced garlic
1 tsp. oregano
1 tsp. chili powder
1 tsp. smoked paprika
1 tsp. cumin
1 cup corn
1 cup grated cheese - cheddar or mix
chopped green onions

Topping:
1 box cornmuffin mix
1 egg
1/3 cup milk
1/4 cup corn
small seeded finely diced jalapeno
1/4 cup grated cheddar cheese
*Mix above ingredients. Do not over mix

Preheat oven to 400 degrees Farenheit

In a pan on medium heat add ground beef and spread out.
While beef is still pink add salsa and enchilada sauce.
Cook, chop and stir until beef is broken up. Bring up to a simmer.

Add diced onions, bell peppers and green chilies. Stir to combine.
Add seasonings. Stir and cook for 5-10 minutes or until the liquid
reduces.
Add corn and stir to combine. Remove from heat.

Add a little grated cheese on top of beef mixture.
Add corn muffin mix by spoonfuls on top of mixture and spread out
as best as you can.

Bake at 400 degrees farenheit for 25 to 30 minutes.
Remove from oven and top with more grated cheese and chopped onions.

Let cool for 10-15 minutes before serving.
Enjoy.

*****************************************

PRODUCTS I AM USING ------ AFFILIATE LINK

Tess Cooks4u Amazon Store


Lodge Cast Iron Skillet


Pyrex Prepware 3-Piece Glass Mixing Bowl Set


Pyrex 3-Piece Glass Measuring Cup Set


Jiffy Corn Muffin Mix


Old El Paso Enchilada Sauce, Mild Red


Chi Chi's Green Chilies Diced


Fresh Garlic


McCormick Ground Cumin


McCormick Oregano Leaves


McCormick Chili Powder


McCormick Premium Taco Seasoning


*****************************************

Follow TESS COOKS4U on Social Media:

Please SUBSCRIBE to Tess Cooks4u:


YOUTUBE:

FACEBOOK:

WEBSITE:

STEEMIT:

TESS COOKS4U AMAZON STORE:

TESS COOKS4U PATREON:

EMAIL: tesscooks4u@gmail.com

*****************************************

Chicken Tamale Casserole!

This Chicken Tamale Casserole is a simple, easy and delicious way to have the flavors of tamales on a weeknight! The crispy, crumbly cornbread is topped with shredded cheese, chicken and a host of Mexican flavors and baked to perfection in the oven – what’s not to love!


RECIPE BELOW: (PRINT RECIPE HERE)



INGREDIENTS:

Cornbread:
2 packages 6.5-8.5 ounces each cornbread mix
2 eggs
2/3 cup milk

Filling:
3 cups cooked shredded chicken
1 can black beans drained
1 1/2 cups corn
1 can 4 oz diced green chiles
2 cans 10 ounces each red enchilada sauce
1-2 cups shredded cheddar cheese



Be sure to follow us!
Blog:
Instagram:
Facebook:
Pinterest: