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How To make Sweet Pepper Cream Shrimp
SEASONING MIX 2/3 teaspoon salt
1/3 teaspoon paprika
1/3 teaspoon onion powder
1/3 teaspoon garlic powder
1/3 teaspoon dried basil
1 1/3 dashes dry mustard
1 1/3 dashes white pepper
1 1/3 dashes dried thyme
2/3 dash black pepper
2/3 dash ground nutmeg
2/3 dash cayenne
5 1/3 ounces shrimp
peeled & deveined
CREAMY MIXTURE 4 ounces can evaporated skim milk
2 2/3 tablespoons Cream Cheese, Philadelphia Free
1/4 cup chopped onion
1/4 cup red bell pepper :
chopped
1/4 cup yellow bell pepper chopped
1/4 cup green bell pepper :
chopped
2 2/3 tablespoons fish stock
1/2 cup apple juice
1 1/3 dashes garlic -- minced
2 tablespoons nonfat dry milk
1 1/3 tablespoons canola Mayonnaise, Lite
1 cup cooked rice
Combine the seasoning mix ingredients in a small bowl. Place the creamy mixture ingredients in a blender and puree until smooth and creamy. Preheat a heavy 10-inch skillet over high heat to 350
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A 30-minute, creamy, and comforting One Pot Shrimp in Coconut Sauce with blended vegetables to serve over rice or noodles. It is dinner made easy! (KETO/GLUTEN-FREE)
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Garlic, butter and white wine shrimp – this recipe is one of the best shrimp recipes out there. This shrimp dish is rich, creamy, super flavorful and easy to make. If you like seafood dishes, this recipe will surprise you. Make this garlic butter shrimp for your family and friends and surprise them with restaurant style dish.
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Makes 4 servings
INGREDIENTS:
3 tablespoons (45g) Butter
1-2 tablespoons Olive oil
5 Garlic cloves, minced
1/3 cup (80ml) White wine
1 tablespoon Lemon juice
1½ pound (675g) Shrimp, large -
Salt to taste
Black pepper to taste
1 teaspoon Chili flakes, optional
1-2 tablespoons Parsley, chopped
For serving:
Baguette/bread
Directions:
1. In a large plate season the shrimp with salt and pepper.
2. In a large pan heat 1-2 tablespoons of olive oil. Add the shrimp and cook for 1 minute on each side.
3. Remove the shrimp from the pan and reduce the heat to low.
4. Melt 2 tablespoons of butter, and minced garlic and cook over low heat for 2 minutes.
5. Add white wine, lemon juice, chili flakes, and cook for 1 minute.
6. Add the shrimp, 1 tablespoon of butter and cook, stirring frequently for 2-3 minutes.
7. Turn the heat off, add chopped parsley lemon juice and stir.
8. Serve with baguette slices.
This Shrimp Scampi Pasta Just Hits Different
#shorts #pasta #scampi #shrimp
I'm never gonna say no to a top-notch shrimp scampi pasta!!
Shrimp stock:
1/2 yellow onion
2 carrots
2 stalks celery
2 cloves garlic
40 shrimp shells
5 sprigs parsley
2 bay leaves
15 peppercorn
6 cups water
Shrimp Scampi Pasta
1/2 lbs spaghetti
1/2 lbs shrimp
1/4 lbs king crab
3 tbsp olive oil
5 tbsp butter
1 shallot
3 cloves garlic
30 leaves basil
1 cup shrimp stock
1/2 lemon juiced
1/2 tsp chili flakes
1/4 cup chopped parsley
Parmigiano Reggiano
Salt and pepper to taste
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Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Packed with incredible flavours!
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This Shrimp in Roasted Pepper Sauce is lip-smacking good! Roasted bell pepper paired with cream and Parmesan cheese create a very unique and delicious sauce.
The Secret To Make A Delicious Creamy Shrimp Pasta Recipe | 30 Minute Meal
This Creamy Shrimp Pasta will quickly become a new weeknight dinner staple! Protein rich shrimp are pan seared then tossed with a creamy sauce that’s perfectly flavored with fresh garlic and rich parmesan. Then finish it off with a bed of pasta or roasted asparagus or broccoli to complete the meal. Please if you enjoyed the video don't forget to like comment and subscribe.
Ingredients!
1 teaspoon old bay
1/2 teaspoon paprika
1/2 teaspoon dried parsley
1/2 tablespoon minced garlic
1 teaspoon lemon pepper
1 cup chopped onion
1/2 cup pepper jack cheese
1/2 cup grated Parmesan cheese
3 tablespoon butter
20 to 30 large shrimp
1 cup of pasta
1 1/2 half cup of heavy cream
1 olive oil
1/3 cup water
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