How To make Swedish Anise Twists
2 pk Active dry yeast
1/2 c Warm water; (110-115 degrees
3/4 c Warm milk; (110-115 degrees)
1/2 c Butter or margarine; melted
1/2 c Sugar
2 Egg; beaten
1 ts Salt
1 1/2 ts Crushed aniseed
4 1/2 c All-purpose flour; 4-1/2 to
Topping: 1 Egg; beaten
1/2 c Sugar
1/2 ts Crushed aniseed
Recipe by: TASTE OF HOME DEC/JAN 1996 In a mixing bowl, dissolve yeast in water. Add milk, butter, sugar, eggs, salt, aniseed and 3 cups of flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down; roll into a 16x9" rectangle. Cut into three 16x3" pieces. Cut each piece into sixteen 3x1" strips. Twist each strip; place 1-1/2" apart on
greased baking sheets Cover and let rise until doubled, about 30 minutes. Combine topping ingredients; brush over twists. Bake at 375 degrees for 12-15 minutes or until browned. Cool on wire -----
How To make Swedish Anise Twists's Videos
Soft And Fluffy Condensed Milk Bread
How to make a soft and fluffy, warm and buttery Condensed Milk Bread.
Here's what you'll need:
1 cup milk (250ml) room temp (you can use fresh, UHT or evap milk)
¼ cup sweetened condensed milk (75g)
1 egg
2 tbsp sugar (30g)
2 and ¼ tsp instant yeast (7g) (TYPO ERROR IN THE VIDEO--its in TEASPOON not CUP)
3 and ¼ cups All purpose flour (400g) plus more for kneading
1 tsp salt (5g)
¼ cup softened butter (50g)
Glaze:
3 tbsp softened butter (45g)
3 tbsp sweetened condensed milk(45g)
PRINTED RECIPE HERE????
FRENCH:
Comment faire un pain au lait condensé doux et moelleux, chaud et beurré.
Voici ce dont vous aurez besoin:
1 tasse de lait frais ou longue durée (250 ml) à température ambiante
¼ tasse de lait concentré sucré (75g)
1 oeuf
2 cuillères à soupe de sucre (30g)
2 et ¼ cuillère à café de levure instantanée (7g) (erreur de frappe dans la vidéo-cuillère à café et non dans la tasse)
3 et ¼ tasse de farine tout usage (400g)
1 cuillère à café de sel (5g)
¼ tasse de beurre ramolli (50g)
Glaçage:
3 cuillères à soupe de beurre ramolli (45g)
3 cuillères à soupe de lait concentré sucré (45g)
ARABIC:
كيفية صنع خبز حليب مكثف ناعم ورقيق ودافئ وزبداني.
إليك ما ستحتاجه:
1 كوب حليب طازج أو طويل الأمد (250 مل) بدرجة حرارة الغرفة
نصف كوب حليب مكثف محلى (75 جم)
1 بيضة
2 ملعقة كبيرة سكر (30 جرام)
2 و ¼ ملعقة صغيرة خميرة فورية (7 جرام) (خطأ مطبعي في الفيديو وليس الكوب)
3 ونصف أكواب طحين لجميع الأغراض (400 غ)
1 ملعقة صغيرة ملح (5 جم)
نصف كوب زبدة طرية (50 جم)
سطح أملس:
3 ملاعق كبيرة زبدة طرية (45 جرام)
3 ملاعق كبيرة حليب مكثف محلى (45 جرام)
SPANISH:
Cómo hacer un pan de leche condensada suave y esponjoso, tibio y mantecoso.
Esto es lo que necesitará:
1 taza de leche fresca o de larga duración (250 ml) a temperatura ambiente
¼ taza de leche condensada azucarada (75g)
1 huevo
2 cucharadas de azúcar (30 g)
2 y ¼ cucharadita de levadura instantánea (7g) (error tipográfico en el video-tsp y no en la taza)
3 y ¼ tazas de harina para todo uso (400 g)
1 cucharadita de sal (5 g)
¼ de taza de mantequilla blanda (50 g)
Vidriar:
3 cucharadas de mantequilla blanda (45 g)
3 cucharadas de leche condensada azucarada (45 g)
I hope you will enjoy this recipe. Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng ????????????
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Gordon Ramsay's Mulled Wine With Dry Roasted Spiced Nuts
A wonderful Christmas recipe to make during the festive period.
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Super Easy Soft Kaiser Rolls Recipe/Soft buns/Kaiser Dinner rolls/Kaiser Buns/Kaiser Burger Buns
Super Easy Soft Kaiser Rolls/kaiser dinner rolls Complete Written Recipe :
Easy Kaiser Roll Recipe will help you make the best homemade kaiser rolls in four simple steps.
Why you will love this easy Kaiser Roll Recipe
In this Easy kaiser roll recipe/Kaiser Dinner rolls recipe/Soft Kaiser buns recipe/Kaiser Burger Buns recipe/Semmel recipe, we use only 6 basic ingredients
You don’t need to have any special equipments to make this kaiser burger buns
You can save a lot of your time and make the soft buns faster as you don’t need to double proof this easy kaiser roll dough
The kaiser dinner rolls/yeast rolls made with this easy kaiser roll recipe is super delicious and you can enjoy it with just a spread of butter.
What is a kaiser roll
A Kaiser roll is a bun with the top surface usually divided in a symmetric pattern of five segments, beautifully separated and folded like the petals of a flower; resembling a crown.
How to make a kaiser roll/Kaiser Dinner rolls/Soft Kaiser buns/Kaiser Burger Buns/Semmel/hard roll/bulky roll/kaiser yeast rolls/soft buns/soft yeast rolls
Kaiser Rolls can be made in six simple steps
1.Prepare the kaiser bread dough
3.Divide and let the dough rest
4.Shape the kaiser rolls
5.Final Proofing
6.Bake the kaiser knots
How do I make my kaiser hamburger buns fluffy
To make kaiser buns/kaiser dinner rolls or yeast rolls fluffier, try not to add extra flour while kneading the dough.We want our bread dough to be soft and well hydrated to get a fluffy kaiser bread.
Knead properly for 8-10 minutes or until we get a soft ,smooth elastic dough.
Properly proof the shaped kaiser burger buns.Wait for until the shaped kaiser bread rise and get doubled in size before taking it into the oven.
Take care not to over bake the kaiser hamburger buns
Why does my kaiser burger bun smells yeasty
Over-risen kaiser bread dough. Stop the rising when the dough has almost doubled in size.
Incomplete baking. If the kaiser bread is not baked properly in the middle ,the bread will smell “yeasty”
Hope you liked this kaiser rolls/kaiser dinner rolls/hard rolls/bulky rolls/semmel recipe.Hope you will make this at home and everybody enjoy!
Super Easy Soft Kaiser Rolls Complete Written Recipe :
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How to Make the Swiss Christmas Cookies Called Brunsli - Recipe Video
Print out the recipe at
These dense, chewy cookies have a nutty flavour and a unique taste from the Kirsch. Brunsli were the Christmas cookies I grew up with - often adorning Christmas presents. Add these to your Christmas baking list for a wonderful treat.
Brunsli are also great for gluten-free diets, as they contain no flour.
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How is Licorice made? ????
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New Scandinavian Cooking - Arctic Cuisine With a Russian Twist
Andreas takes the trip to Spitsbergen, where he prepares Russian Svalbard borscht. After speeding on the ice on a snow mobile to Longyearbyen, he cooks a vodka marinated sirloin steak and bakes pears with ginger and juniper berries. Season 1 Episode 5