Baked Beans But Not Those Baked Beans - Glen And Friends Cooking
Baked Beans But Not Those Baked Beans - Glen And Friends Cooking
This is a great vegetable side dish, a great bean side dish - that with some chicken baked on top could be fantastic main dish.
Ingredients:
500 mL (2 cups) tomato passata
Hot banana pepper, chopped
5 mL (1 tsp) oregano
Salt and pepper to taste
5 mL (1 tsp) hot red pepper flakes
5 - 10 mL (1 - 2 tsp) roasted garlic
Handful pitted black olives
1 small onion chopped
2 -540 mL (2 - 19 fl oz) cans of beans
Method:
Preheat oven to 180ºC (350ºF).
Mix everything together in an ovenproof pan.
Bake for 30-40 minutes, until cooked through.
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Party Baked Beans with Apples & Sausage - Southern Cooking - Step by Step - How to Cook Tutorial
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Take Your BAKED BEANS To Another Level! Baked Beans Recipe
Take Your BAKED BEANS To Another Level! Baked Beans Recipe
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Grandma's Truly Homemade Baked Beans | Memorial Day Recipe
Grandma didn't always share her secret recipe. But with this homemade baked beans recipe, she knew that it was too good not to pass on to another generation. These beans are far better than anything from a can with so much more flavor!
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------------------------------
Skip ahead:
0:00 Intro
0:13 Getting the beans ready
1:53 Getting the sauce ready
5:43 Chopping the bacon
6:50 Putting the beans in the pan and into the oven
8:03 Tasting the baked beans
INGREDIENTS
- 1 lb dried navy beans
- 1 medium onion, diced
- 3 tbsp yellow mustard
- 3 tbsp ketchup
- 6 tbsp molasses
- 1/2 tsp pepper
- 1/2 tsp salt
- 1 1/2 cups reserved cooking liquid
- 12 oz bacon, cooked and chopped
INSTRUCTIONS
- Soak beans for 8 hours in 1 quart of water and 2 tsp salt. Once soaked, drain and cook the beans in a large stockpot with 2 quarts of water and 1 tsp salt until creamy on the inside, about 1 hour.
- Once the beans are fully cooked, preheat the oven to 375°F.
- Remove the beans from the heat. Drain and reserve the cooking liquid. Return the beans to the stockpot. To the beans, add the chopped onion, yellow mustard, ketchup, molasses, salt, pepper, reserved cooking liquid (if the cooking liquid is less than 1 1/2 cups, add water to make the 1 1/2 cups needed), and bacon. Stir to combine and pour into a greased 9×13-inch baking dish.
- Cover the beans with tin foil and place them in the preheated oven. Cook for 45 minutes with the cover on and then remove the cover and cook for an additional 15 minutes. At this point, the sauce will be mostly reduced. Remove the beans from the oven and serve.
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Cowboy Baked Beans | Baked Bean Casserole Recipe
Comfort food at its best, a ranch classic that has become the favorite for many families. Please like and share the videos and thank you for watching. #onepotmeal #ranchfavorite #KentRollins Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter:
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Editing: Andy Mercs
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