Made Apple And Walnuts Spice PoundCake????????りんごと胡桃パウンドケーキ(418th)#applewalnut#poundcake
This is a little difficult to make because of the ingredients, but the taste is really delicious. Really so sorry. I have forgotten to write the sugar needed in this recipe. We need to add 80 gms. of sugar. Thanks a lot for the kind consideration.
Applesauce Spice Cake
A moist applesauce cake recipe spiced with cloves, nutmeg, cinnamon, and frosted with cream cheese frosting and a salted caramel drip.
This applesauce cake recipe blew me away! Each bite was spiced apple heaven. I didn’t want to stop eating!
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Applesauce Cake Ingredients ►
4 oz (113 g) unsalted butter (softened)
10 oz (283 g) granulated sugar
3 oz (85 g) vegetable oil
1 large egg (room temperature)
10 oz (283 g) cake flour
1 tsp baking soda
1/8 tsp cloves
1/4 tsp nutmeg
1/4 tsp ground ginger
1 1/2 tsp cinnamon
1/2 tsp salt
12 oz (340 g) applesauce (unsweetened)
1 tsp vanilla
Cream Cheese Frosting
16 oz (454 g) cream cheese (softened)
8 oz (227 g) unsalted butter (softened)
1 tsp vanilla extract (you could also use lemon or orange)
1/2 tsp salt
36 oz (1020 g) powdered sugar
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Easy Apple Spice Cake Recipe (Gluten free + Vegan) - Dolled Up Desserts
This cinnamon apple spice cake recipe is the perfect simple vegan and gluten free treat to make when the mood strikes! Swapping the carrot in our Karat Cake mix for fresh apples (Spartans and Northern Spye's are best!), this beautiful gluten free bundt cake requires under 5 ingredients. Plus the maple cream cheese glaze (vegan of course) elevates this bundt cake to a whole other level.
INGREDIENTS
- 1 Dolled Up Desserts 12 Karat Cake Mix (buy here:
- 2/3 cup sunflower oil (canola or vegetable work as well)
- 2/3 cup non-dairy milk
- 1/4 cup maple syrup
- 2 small-medium sized apples, peeled and grated
- 1 tbsp apple cider vinegar
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Brown Butter Magic in Every Bite - Incredible Apple Spice Cake Recipe
Brown Butter Apple Spice Cake
Welcome back to the kitchen, friends! In today's video, we're turning those forgotten apples from the grocery store discount cart into a delicious Apple Cake. Join me as we brown butter to perfection, whip up a flavourful batter, and create a delightful treat that's more apple than spice. I'll guide you through the steps, share tips on perfecting the brown butter, and discuss customisable options for this versatile apple cake.
0:00 Intro
0:45 Browning the Butter
3:15 Preparing the Batter
5:10 Adding Apples and Lemon Zest
6:45 Baking the Apple Cake
7:57 Taste Test and Final Thoughts
Pro Tips:
Watch the butter closely for the perfect brown colour.
Customise with your favorite nuts or a streusel topping.
Lemon zest adds a bright, acidic twist to enhance the apple flavour.
Join me on this culinary adventure, and let's turn those discounted apples into a masterpiece! Don't forget to like, share, and subscribe for more delicious recipes. Happy baking!
Cake
250 mL (1 cup) butter
3 large eggs
125 mL (½ cup) sugar
125 mL (½ cup) packed brown sugar
Zest of one lemon
375 mL (1½ cups) all-purpose flour
5 mL (1 tsp) baking powder
2 mL (½ tsp) baking soda
2 mL (½ tsp) ground cloves
2 mL (½ tsp) ground nutmeg
2 mL (½ tsp) cinnamon
2 mL (½ tsp) salt
3 peeled, chopped or grated apples
Method:
Preheat oven to 160ºC (325ºF).
Grease a 9 round or 9x9 square cake pan.
Melt butter and cook until browned, remove from heat and set aside.
Beat together the eggs, then whip in the two sugars.
Mix in the lemon zest.
Combine the flour, baking powder, baking soda, cloves, nutmeg, cinnamon, and salt.
Slowly whisk the flour into the batter.
Stir in the apples, and transfer to the cake pan.
Bake for 35-45 minutes or until a cake tester comes out clean.
Crumb topping would be great on this:
Crumb Topping:
125 mL (½ cup) butter
375 mL (1½ cups) all-purpose flour
175 mL (¾ cup) brown sugar, packed
15 mL (1 Tbsp) ground cinnamon
1 mL (¼ tsp) coarse salt
Combine and sprinkle on top of cake before baking.
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Apple Walnut Spice Cake
Tangy apples, crunchy walnuts, moist spice cake all topped with a sweet cinnamon glaze!
YOU MUST TRY THIS RECIPE! ????APPLE NUT SPICE CAKE! EASY TO MAKE AND DELICIOUS!
I had to reload this video . Sorry for any Inconvenience !
Here is the recipe!
1 box of spice cake mix
1 box of instant vanilla pudding
1 teaspoon cinnamon
1 teaspoon vanilla
4 eggs
1 cup water
1/2 cup Wesson oil
2 chopped apples
1 cup pecans
Preheat oven 350*
Mix dry ingredients together. Add eggs, water, oil and vanilla to the dry ingredients. Beat on medium speed for 2 minutes.
Fold in apples and nuts.
Bake for 45-50 minutes in a Bundt pan ( or 2 loaf pans)
Sprinkle top with powdered sugar once cAke is cooled.
Enjoy!
Big hugs!
Deanna????