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How To make Stir Fried Scallops with Pasta
1 lb Bay scallops
4 oz Capellini OR Linguine
1/4 c Dry white wine
2 tb Water
1/2 ts Instant chicken bouillon; *
2 Cloves of garlic; minced
1 tb Margarine OR butter; **
1 1/2 c Fresh mushrooms; sliced
1/2 c Green onions; sliced
1/2 c Carrot; shredded
1 tb Parsley; snipped
4 Lemon wedges
* Granules (try to use the low-sodium kind such as Wylers) ** I use olive oil instead for a fresher taste. Thaw scallops, if frozen. Cook pasta according to package directions, EXCEPT omit oil; drain and keep warm. Meanwhile, for sauce, stir together wine, water, cornstarch, and chicken bouillon granules; set aside. In a large skillet, cook garlic in hot margarine or butter for 30 seconds. Add mushrooms, green onions, and carrot; stir-fry for 2 to 3 minutes or till carrot is crisp-tender. Stir sauce. Add sauce, scallops, and snipped parsley to vegetable mixture in skillet. cook and stir till the sauce is thickened and bubbly. Cook and stir for 2 minutes more or until the scallops are opaque. Serve with lemon wedges. Yield: Makes 4 (1 1/4 cup servings. One serving equals: 2 lean meat exchange; 1 1/2 starch/bread exchange; 1 vegetable exchange; 1/2 fat exchange. Calories 247; Protein 23; Carbohydrate 26; Fat 4; Saturated fat 1; Cholesterol 37; sodium 340 (less if using low-sodium bouillon); Potassium 617 Source: B H & G "Eat & Stay Slim" From the recipe files of: Deidre-Anne Penrod, FGGT98B on Prodigy, J.PENROD3 on GEnie
How To make Stir Fried Scallops with Pasta's Videos
STIR FRIED SCALLOP NOODLES IN CHINESE RECIPE #lynbertscuisine
Stir fry scallop noodles
Ingredients:
3pcs dried scallop noodles(need to be soak in hot water 1 to 2mins)
Carrots
Red onion
2cloves of minced garlic
Onion leaves..
Seasoning:
1 1/2 Tbsp cooking oil
1 tbsp Oyster sauce
1/4 tsp light soy sauce
1/4 sugar
1/4 salt
1/2tsp sesame oil
Approximately cooking time: 4 to 5mins
Seared Scallops with Garlic Butter sauce - Simple Recipe in 5 minutes
Seared Scallops with Garlic Butter sauce - Simple Recipe in 5 minutes
If you love scallops, you don't actually have to go to a fancy restaurant. Just find fresh scallops and it takes 5 mins to cook these delicacy at home. You just need some butter, olive oil, garlic, black pepper and paprika to work the magic.
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Ingredients:
- Fresh scallops
- Butter
- Extra virgin olive oil
- Black pepper
- Paprika powder
Fry scallop noodles
Easy fry noodles.
Blanched noodles about 3 minutes.
Saute ginger and spring onion.
Put noodles and oyster sauce to taste.
Ready to eat.
Thanks for watching
Scallops | Butter Garlic Scallops Recipe | Seafood
Scallops | Butter Garlic Scallops Recipe | Seafood - Here's a recipe that is extremely easy to make and has the mystery taken completely out of making these delicious Garlic Butter Scallops with a splash of Lemon Juice. Sea Scallops are one of the easiest kinds of seafood to cook. These Sea Scallops pair excellent with a glass of Red Wine! So if your looking to turn up your cooking and food game the this is the recipe for you!
Don't forget to rinse and pat your Sea Scallops completely dry before you start.
Prep time - 10 mins.
Cook time - 3 - 5 min. on Med high Heat
Best served Hot!
Ingredients
1 lb Sea Scallops
3 tbsp Butter
1 tbsp Kosher Salt
1 tbsp Fresh Ground Pepper
2 Garlic Cloves (minced)
Juice of a Lemon
2 tbsp Chopped Fresh Parsley (garnish)
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Mouthwatering Pan Seared Bay Scallops with Simply Seasoned Herbs Seasoning
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Ingredients:
1 1/5 pounds cleaned bay scallops
1/4 cup flour
2 teaspoons seasoning salt
1 tablespoon Simply Seasoned Herbs Seasoning
1 tablespoon clarified butter
Directions:
In a large bowl, mix together flour, seasoning salt, Simply Seasoned Herbs Seasoning. Roll Bay Scallops in flour mixture until lightly coated on all sides.
Heat clarified butter in a skillet or frying pan over high heat.
Add Bay Scallops to the pan and sear on all sides (about 1-2 minutes).
Remove Bay Scallops from pan and place on a plate.
Serve with fettuccine or rice.
GARLIC BUTTER PASTA WITH BABY SCALLOPS | SCALLOPS RECIPE | SHIELA MARIE’S KITCHEN
#scallopsrecipe #easyrecipe #shielamarieskitchen