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How To make Steak In Pitas(Mock Gyros)
1 pound sirloin steak
3 tablespoons red wine vinegar
1 tablespoon Worcestershire sauce
1 tablespoon salad oil
3 garlic cloves
6 pita bread
1 freezer bag
gallon
1 cucumber :
peeled and grated
1 package yogurt -- (8 oz.) plain
Place steak in ziploc freezer bag; combine red wine vinegar, Worcestershire sauce, salad oil and crushed garlic cloves; add to meat. Freeze. Bundle with: 6 pita breads. To prepare: thaw steak in marinade. Prepare cucumber sauce. Thaw pita breads and heat. Barbecue or grill under oven broiler until medium rare. Slice steak against the grain in thin strips. Tear thin strip from edge of pita breads; open and stuff with steak and shredded lettuce; add cucumber sauce. Cucumber sauce: peel and grate cucumber; mix with yogurt. Chill until ready to serve.
Serving Ideas : Greek Salad
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Grab the recipe here - barbechoo.com/recipes/greek-souvlaki-and-gyros
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Hi! My name is Amanda and I like to cook! Welcome to my kitchen where I show you when it's best to follow the kitchen rules and when its a great time to take a short cut. With over 25 years of cooking experience on my hands, I've learned a few things over the years and I want to share it all with you.
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