Baking with Cookie Molds (book preview)
BAKING WITH COOKIE MOLDS: Secrets and Recipes for Making Amazing Handcrafted Cookies for Your Christmas, Holiday, Wedding, Tea, Party, Swap, Exchange, or Everyday Treat
By Anne L. Watson
Available in paperback and hardcover on Amazon, Barnes & Noble, and everywhere else!
Available in ebook at Amazon, Barnes & Noble, Apple, Kobo, and Google.
TOP AMAZON.COM BESTSELLER IN BAKING (JULY 2014)
TOP AMAZON.COM BESTSELLER IN PARTY COOKING (JULY 2014)
TOP AMAZON.COM BESTSELLER IN CHRISTMAS COOKING (JULY 2014)
TOP KINDLE (US) BESTSELLER IN ANTIQUE KITCHENWARE (OCT. 2021)
“Beautiful to look at but hard to use.” That’s the reputation of cookie molds. But should it be?
In this groundbreaking book, Anne L. Watson restores cookie molds to an honored place in the baker’s kitchen by revealing long-lost secrets of their use. With Anne’s techniques and recipes, tasty cookies with lovely, detailed designs will literally fall from the mold into your hand.
Learn how to make traditional molded cookies like speculaas, springerle, and shortbread, as well as modern ones like White Chocolate Lime Cookies and Orange Blossom Wedding Cookies. Learn the tricks of sandwich cookies, layer cookies, chocolate backing, and exhibition cookies. And learn about the molds themselves—the many kinds, their history, the best places to find them, how to treat them, what makes a good one, and which to avoid entirely.
With nearly two dozen recipes and almost a hundred photos, “Baking with Cookie Molds” will quickly have you making cookies that both amaze and delight.
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Yuletide Stamped Gingerbread Cookies- In the Nordic Kitchen | Nordic Ware
Paige Goehner joined us again in the Nordic Ware Kitchen and made these festive and tasty Gingerbread Cookies using our Yuletide Cookie Stamps. In honor of our 75th Anniversary, we are inviting local chefs and celebrities to share a recipe and help make some memories in the kitchen! Paige was the winner of the 6th Season of the Kids Baking Championship, featured on Food Network in 2019. She shared how easy it is to add fun designs to your cookies just in time for the holidays.
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Crafting with Springerle Molds by Springerle Joy™
Patrice Romzick of Springerle Joy, LLC demonstrates how to use your springerle molds to make cards, ornaments and other crafts at home. Tips and tricks are included that enable beginners to be successful the first time. See our website for more information:
This video will show a variety of molds and materials to help viewers understand how to use springerle molds to make any type of intricate craft they're hoping to create at home. Patrice will show how to use each type of material to create gorgeous cards, ornaments and more. Useful materials for this DIY guide include: paperclay and/or delight, pearlized water colors, pearlizing compound, ravioli cutter and springerle cookie molds.
Director: Nathan Rubin
Producer: Christopher Salera
Still Photography & Sets: Debbie Campbell
Music with Permission: The Middle Vale performed by Kurt von Eckroth, Zitherist
Änis-Paradies ™ Springerle Cookie Molds: Linus Feller and Petra Mösli
Cards Artists: Crystal Copperstone, Becky McFarlane, Edith Plisko, Wilma Standish & Meredith Clark
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How To Make Springerle Cookies in a Semi-Traditional Way for Christmas, Ep.57 FWF
Today you are going to join me in making springerle cookies with a springerle rolling pin-truly a three-day baking adventure! I show you how to make the dough, shape them with a rolling pin mold, then cure them with butter and anise seeds, then bake them! Please subscribe and you can be kept up to date on this series! Also, check out my new shop with special vintage chic products designed by me! Peace and love and thanks. XO
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