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How To make Spaghetti Aglio E Olio (Spaghetti with Garlic
1 1/2 lb Spaghetti
3 cl Garlic, large, sliced
1/4 c Extra virgin olive oil
Salt Fresh ground black pepper 1 sm Hot red pimento, fresh,chop
5 tb Parsley, fresh, chopped
Fill a large saucepan with 7 pints (5L) of cold water and bring to a rolling boil over high heat. Add 2TB salt and return to a rolling boil. Add pasta and cook uncovered, stirring occasionally with a plastic or wooden fork. When cooked, remove from water immediately. Do not rinse. While the pasta is cooking, prepare your sauce. In a skillet, saute the garlic in oil over medium heat until transparent; add the hot pimento and parsley. Reduce hat to low, add spaghetti and mix gently. Season generously with black pepper and serve immediately. If desired, add grated Parmigiano-Reggiano cheese to taste.
How To make Spaghetti Aglio E Olio (Spaghetti with Garlic's Videos
how to make SPAGHETTI AGLIO E OLIO like an ITALIAN
Spaghetti Aglio E Olio is simply translated to spaghetti with garlic and oil. It's the simplest pasta you can make. And though it is super simple pasta, its can be very hard to perfect. But the technique used to make this is the bases for many classic Italian pasta recipes and its teaches you how to make a pasta sauce with pasta water. Spaghetti aglio e olio is great with peperoncino or red pepper flake. And there is no cheese in these dish.
#Pasta #AglioEOlio #NotAnotherCookingShow
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SPAGHETTI AGLIO, OLIO e PEPERONCINO: un primo piatto dalla semplice bontà????????????????
Alzi la mano chi almeno una volta ha preparato un piatto di spaghetti aglio, olio e peperoncino per le serate improvvisate con gli amici!???? Tre ingredienti di base ai quali aggiungiamo qui la nota aromatica e fresca del prezzemolo, che donerà anche un tocco di colore!????????????????
Lo chef stellato Luciano Monosilio, conosciuto anche come King of carbonara, riesce a farci innamorare di un piatto tanto semplice quanto intramontabile????
00:00 – PRESENTAZIONE
00:08 – COTTURA PASTA
00:13 – PREPARAZIONE AGLIO
01:00 – CONDIMENTO PASTA
01:24 – IMPIATTAMENTO
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CLICCA SULLA CAMPANELLA PER ESSERE AVVISATO TUTTE LE VOLTE CHE PUBBLICHIAMO UNA NUOVA RICETTA!
★ INGREDIENTI, DOSI e PROCEDIMENTO:
★ INGREDIENTI
Spaghetti 320 g
Aglio 2 spicchi
Olio extravergine d'oliva 60 g
Peperoncino fresco 1
Prezzemolo 1 mazzetto
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► PRIMI PIATTI: TUTTE LE RICETTE!
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Binging with Babish: Pasta Aglio e Olio from Chef
What dish can make any man or woman ache for the touch of Jon Favreau? Pasta Aglio e Olio is the dreamy midnight snack that lives up to its porny portrayal in the foodie-comedy-drama Chef. Recipe below!
Recipe:
RECIPE
*Ingredients*
1/2 head garlic, separated and peeled
1 bunch parsley, rinsed
1/2 cup good quality olive oil
1 tsp red pepper flakes
1/2 lb dry linguine
1/2 lemon
*Method*
Heavily salt a large pot of water, and bring to a boil. Cook pasta to al dente while completing the steps below.
Slice the garlic cloves thinly, and set aside. Pick the parsley leaves from their stems, and finely chop. Add olive oil to a large sauté pan, and heat over medium flame until shimmering. Add sliced garlic, stirring constantly, until garlic is barely toasted. Add the red pepper flake and remove from heat.
Add the pasta, drained, with about 1/4 cup reserved pasta cooking water. Add lemon juice and parsley, and toss to combine. Season for salt and pepper, and serve.
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15 minute Spaghetti aglio e olio
A classic oil and garlic pasta sauce, aglio e olio, where it’s usually served with spaghetti. Some say it originated somewhere between Naples and Rome, that’s still unclear but it is a Southern Italian dish. One thing that is clear, it’s a quick and easy dish to make, under 15 minutes. Made with five simple ingredients, pasta, garlic, chili, olive oil and parsley. And no, there’s no cheese, and if you do add cheese, do it at night behind closed doors or you may just start a revolution. A great cheap quick meal that’s become one of the most satisfying pasta dishes. What are you having for lunch? Happy cooking!
▶Get full recipe here
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Dinner in 15 minutes with spaghetti Aglio e Olio
Get the Recipe:
⭐️ This is the original recipe for garlic and oil pasta, a delicious Italian meal also known as spaghetti aglio e olio.
We'll show you how to make it to perfection in under 15 minutes, with simple ingredients.
⭐️ Ingredients
11 ounces spaghetti
3 cloves garlic
½ tablespoon red pepper flakes or 1 fresh red chili finely chopped
⅓ cup olive oil extra virgin
2 handfuls flat-leaf parsley finely chopped
1 gallon water to cook the pasta
2 tablespoons coarse sea salt for the pasta water
Cooked by Nico
Filmed & Edited by Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️