How To make Sourdough Strawberry Cake
-kyllikki fuller bhhj17b 1/2 ts -salt
2 c Flour
1/2 c Butter
3 ts Baking powder
2/3 c Sourdough starter
*
1/2 ts Nutmeg
1/2 c Heavy cream
3 tb Sugar
1 Egg
:
fruit topping 2 pt Strawberries :
hulled
1/4 c Sugar
whipped topping:
1 c Heavy cream
2 tb Amaretto
3 tb Sugar
Mix flour, baking powder, nutmeg, sugar and salt then cut in butter till it resembles corse meal. Then beat in starter, and 1/3 cup heavy cream and 1 egg together till well blended. Pour all at once into dry ingredients and mix together with fork until it holds together in a loose ball. Pat lightly into a greased and floured 9" round or 8" square pan. set aside to rest while preheating oven to 450F. when oven is to temp bake shortcake for 18 to 22 minutes until very lightly browned. Cool in pan. Turn out while still warm and slice in half horizontally. wash and hull strwberries and crush enough to make 1 cup mix with 1/4 c sugar spread on bottom layer of shortcake. Top
with half of; 1 c heavy cream, whipped with 3 T sugar and amaretto. Slice remaining berries and put about 1/3 of them on whipped cream. Top with remaining
shortcake and berries and remaining whipped cream. *If you don't do sourdough susstitute 2/3 c heavy cream for cream and sourdough starter.
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Finally showing you my sourdough discard strawberry turnovers!
This strawberry turnover is an absolute treat! Plus, you can use some of your sourdough discard… and let me tell you, it adds such a nice flavour. Now, I use “young” discard - nothing older than a week in the fridge, but you can use whatever discard you have on hand!
*** reminder that you may not need to use all of the water/discard mixture! Just enough to moisten the dough enough to have it stick together! To be safe, add a little bit at a time! ***
Here are the recipe specs:
250g flour
250g butter
75g water
75g starter
1tsp salt
1/4 tsp apple cider vinegar
Filling
450g strawberries
70g sugar
Juice of half a lemon
15g cornstarch
Strawberry sauce
70g reserved strawberry juice from filling
60g powdered sugar
2tbsp milk
Enjoy!
Sourdough Strawberry Pie - Daily Sourdough
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It is also available on Amazon for purchase
Want to my sourdough starter? Ive developed a lively healthy starter that I am making available to you! Click here ** ** for My healthy organic sourdough starter 'Simply Sourdough'!
How to make Sourdough Pie Crust
Strawberry Pie
Mix in a pot
2 1/2 Lbs of Cut Strawberries (Put half into the Pot)
1/4 Cup of Lemon Juice
1/4 Tsp of Lemon Zest
3/4 Cup of Sugar
3 Tbsp of Corn Starch
1/2 Cup of Water
Bring to a boil, Cook for 5 minutes until it thickens
Put the Remaining Strawberries in a Sourdough Pie Crust
Spoon Strawberry Sauce over the Top
Place Berries over the Pie and Brush with Strawberry Sauce
Let sit in the Refrigerator for 3 - 4 Hours
Serve with Whip Cream
Bread isn't the only thing you can make with sourdough. On this channel i show you all the delicious recipes i have to use my sourdough daily. Subscribe if you want to see more!
Carrot Cake Waffles, Strawberry Lemon Waffles, Special Easter Brunch - Daily Sourdough
My Book is Available Now!! If you subscribe to my channel, you'll love my cookbook! It has over 70 Recipes that will have you drooling! order my new book here The books are ready to ship!
It is also available on Amazon for purchase
Want to my sourdough starter? Ive developed a lively healthy starter that I am making available to you! Click here ** ** for My healthy organic sourdough starter 'Simply Sourdough'!
Hello Friends! I Love easter. Creating a beautiful brunch and spending time with family. Here is a wonderful recipe you can make to help your Easter Brunch to become even more special. Nothing like seeing smiling faces full of delicious food! Thanks for watching!
Easter Brunch, Carrot Cake Waffle, Strawberry Lemon Waffle Recipe
Day 1
Both Batters have the same instructions on the first day.
Mix in
1 -2 Cups of Sourdough Discard
2 Cups of Milk (or Milk Keifer)
Stir until the Sourdough Discard Dissolves
Mix in
2 Cups of Flour
2 Tbsp of Sugar
Stir until completely mixed in
Let it sit Overnight
Day 2
Finish the Strawberry Lemon Waffle Batter
Mix in
Whisk 3 Eggs into a bowl then add to batter
1/4 Cup of melted Butter
1 Tsp of Vanilla
Add
1 Tsp of Baking Soda
1 Tsp of Salt
Finish the Carrot Cake Waffle Batter
Mix in
Whisk 3 Eggs into a bowl then add to batter
1/2 Cup of Oil or Butter
1 Tsp of Pumpkin Pie Spice
Mix in
1 Cup of Finely Graded Carrots
1 Tsp of Orange Zest
1 Tsp of Vanilla
1 Tsp of Baking Soda
1 Scant Tsp of Salt
Lemon Drizzle
Cream
8 oz of Cream Cheese
Mix in
1 1/2 Cups of Powdered Sugar
Mix in
1/4 Cup of Whipping Cream
Juice 2 Lemons
1 Lemon’s Zest
1 Tsp of Vanilla
Thoroughly Cream Together
Maple Cream Drizzle
Cream
8 oz of Cream Cheese
Mix in
1 Cup of Maple Syrup
Blend until Creamy
Serve Hot
Strawberry Lemon Waffles
Add Crushed Strawberries and the Lemon Drizzle
Carrot Cake Waffles
Add Maple Cream Drizzle and Pecans
Bread isn't the only thing you can make with sourdough. On this channel i show you all the delicious recipes i have to use my sourdough daily. Subscribe if you want to see more!
Amazing Sourdough Bread Recipe
You won’t believe how easy it is to make Sourdough Bread at home. This beginner-friendly sourdough recipe does not require kneading and has straightforward and clear steps. Perfectly crusty on the outside and tender on the inside, you will love this chewy loaf bursting with rich, deep flavor. This is my favorite bread and making at at home is so fun! You'll love having this fresh from the oven, it has a wonderful crisp crust and soft chewy interior. I give you an overview of making your own starter in the video, if you want a full step-by-step there's a link in the blog post below.
RECIPE:
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Sourdough Discard Recipes | Cook with me
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Recipes mentioned in this video:
Sourdough Discard Pizza Crust-
Sourdough Crepes-
Sourdough Peach Cobbler-
Cinnamon Maple Sourdough Apple Pie-
Sourdough Skillet-
Sourdough Crackers-
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