How To make Sour Cream Pound Cake

Sour cream pound cake

#soulfult #poundcake #sourcreampoundcake #homemade

Dry ingredients

3 cups of cake flour or all purpose flour, 2 teaspoons of baking powder, 1/2 teaspoons of salt, 1 pack of vanilla pudding

Wet ingredients

3 cups of sugar, 1/2 cup of shortening, 2 teaspoons of vanilla, 5 eggs, 1 cup of sour cream, 1 cup of buttermilk

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How to make a delicious Sour cream pound #cake. Step-by-step process. #Dessert

This is the absolute BEST tasting pound cake you will ever place on you palate! Very easy to follow recipe and your family and friends LOVE what you've done! Glean alongside me in my kitchen as I prepare this decadent cake!


Ingredients:


3 cups of cake flour
3 cups of sugar
3 sticks of unsalted butter
6 eggs
8 oz sour cream
1/4 tsp baking soda
1/8 tsp salt
1/2 tsp vanilla extract
1/2 tsp almond extract
1/2 tsp lemon extract


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Meso's Holiday Best Sour Cream Pound Cake

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Meso's Holiday Best Sour Cream Pound Cake is the most amazing pound cake you have ever tasted. It stands up to the best and most versatile recipes that anyone might have. Makes the perfect holiday gift for C'mas, Thanksgiving, Easter etc. or just an anytime cake. Les make this! #Mesomakingit

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Sour Cream Pound Cake

Hey y’all! In today’s video I am sharing my super easy recipe for a sour cream pound cake! This is one of the most simple recipes you will find for a pound cake. It’s also one of the most delicious you will make! Enjoy ????

Ingredients:

3 cups granulated sugar
3 cups flour (all-purpose or cake)
1 cup sour cream
6 large eggs
3 sticks salted butter
1/4 tsp salt
1 tsp baking powder
2 tbsp pure vanilla extract
1 tbsp butter flavor

*Bake 325 degrees

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#sourcreampoundcake #poundcake #poundcakerecipe

*Easy* Sour Cream Pound Cake Loaf!

If you're craving a decadent dessert that won't take hours to pull off, this sour cream pound cake loaf is the perfect solution! In this video I'll take you through the process step by step so you can easily whip this up in your own kitchen.

PRINTABLE RECIPE:

INGREDIENTS:
10 tbsp unsalted butter, softened but still a bit cool
2/3 cup organic cane sugar (can increase up to 1 1/4 cups)
3 large eggs, room temperature
1 tsp pure vanilla extract
1/2 cup organic sour cream
1 1/2 cups organic all-purpose flour
1 tsp aluminum-free baking powder
3/4 tsp unrefined sea salt
zest of 1 organic lemon
whipped cream and fresh berries for serving, optional

HOMEMADE WHIPPED CREAM:

Using a Hand Mixer:
1/2 cup cold whipping cream
2 tsp pure maple syrup
1/4 tsp pure vanilla extract

Using a Milk Frother:
2 tbsp cold whipping cream
1/2 tsp pure maple syrup (more to taste)
a few drops of pure vanilla extract

Instructions:
Using a Hand Mixer:
Place the chilled whipping cream, maple syrup, and vanilla extract in a clean deep bowl (the cream tends to splash up as you whip it and make a mess). Using a hand mixer, beat until your preferred level of thickness (soft to stiff peaks). Serve immediately.

Using a Milk Frother:
Place the chilled whipping cream, maple syrup, and vanilla extract in a small jar. Whip using the milk frother to your preferred level of thickness. It works well to use an up and down motion while you're whipping. Serve immediately. Makes 1 serving.

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Sour Cream Pound Cake | Grandbaby Cakes

#bestpoundcake #southerndesserts #cakebakingtips

This Sour Cream Pound Cake Recipe is velvety, buttery, rich, and perfectly creamy filled with the moistness and flavor of sour cream.

Your tastebuds will die and ascend to heaven with this dish! Get my full recipe here:
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0:00 Welcome!
0:49 Ingredients List
0:55 All About the Butta'
1:43 Blending It All Together
2:12 To Leaven Or Not to Leaven?
2:47 Whip It Real Good!
3:11 Adding In More Goodness
4:02 The MAIN Ingredient
4:40 Let's Get to Baking
5:31 We Like Big BUNDTS
5:58 Rich Results
6:13 Time to Serve
6:40 Thank you, Enjoy
7:34 Can Y'all Hear the Angels Singing?

I've got even more sweets and treats, just for you:
????Cream Cheese Pound Cake |
???? Kentucky Butter Cake |
????Hot Milk Cake |

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Jocelyn Delk Adams of Grandbaby Cakes will show you how simple it is to make this generational baking recipe that was passed down from her grandmother.  It is quite popular on her blog and a true classic that everyone will enjoy!

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