The BEST MEXICAN CHICKEN TORTILLA SOUP Recipe | Sopa Azteca
#chickentortillasoup #sopaazteca
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I want to share with you how to make the best Mexican chicken tortilla soup or also known as sopa azteca , The flavors on this soup is like no other, it’s soooo delicious and it’s perfect to enjoy on any day, any occasion, specially now that its cold!!!! This soup is not spicy at all the chiles just add a good amount of flavor, if you want it to be spicy, add Chile chipotle or arbol! So I hope you all enjoy it! Old recipe found here ????????
Like every recipe and every household, there are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
‼️‼️‼️For any other recipe just type in Claudia Regalado, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
Ingredients:
4 pieces of chicken breast with rib
20 corn tortillas
Black or pinto beans
Sweet corn
5 roma tomatoes
5 New Mexico or guajillo Chile pods
1 chile ancho
Handful of cilantro
1 onion
Garlic cloves
2 bay leaves
Chicken bouillon
1 tbsp whole black pepper
1 tsp cumin
Salt
1 serving of love ????
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Recipes in Spanish :
Sopa de Tortilla/ Tortilla Soup An Authentic Mexican Recipe | Sasha Grey's Secret Sauce
Today in the Secret Sauce test kitchen we are making the traditional Mexican Sopa de Tortilla (Sopa Azteca). A dish that is also known as Tortilla Soup here stateside. Grab your aprons and a jug of milk today's video is gonna be spicy.
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Episode 1204: Teaching Tortilla Soup, Rick Bayless Mexico: One Plate at a Time
Wherever you are in the world, a bowl of chicken soup is the cure for what ails you. In Mexico, that means a brothy bowl of shredded chicken with fried tortillas, earthy red chile, luscious cream, and fresh cheese. Rick shows you this big bowl of comfort at the countertop of La Corte, a workingperson’s downtown diner, and at the historically luxe San Angel Inn. At his Chicago home kitchen, Rick uses his kitchen’s pressure cooker to make two nurturing soups, a tried-and-true sopa de tortilla and a meal-in-a-bowl versio with hearty short rib and earthy pasilla chile.
**Episode Recipes**
Classic Tortilla Soup:
Short Rib (or Lamb) Tortilla Soup with Pasilla, Cilantro and Feta:
Chicken Broth from an Electric Pressure Cooker:
Crema:
Queso Fresco:
Spicy Mezcal Old Fashioned:
Official Mexico: One Plate at a Time cookbook:
Sopa de Tortilla
Sopa de Tortilla. Sopa de Tortilla de Jauja Cocina Mexicana™. Sopa de Tortilla en caldillo de jitomate y chiles pasilla y ancho. Receta completa paso-a-paso, ingredientes y secretos de Jauja Cocina Mexicana de cómo hacer Sopa de Tortilla tradicional del centro de México. Un éxito sensacional en comidas y cenas con la familia. Buen provecho, y mil gracias por suscribirse
#tortilla #sopadetortilla
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INGREDIENTES
10 tortillas de maíz, 1½ L caldo de pollo 2 chiles pasilla, 1 chile ancho, ½ kg jitomate, 3 dientes ajo, ½ cebolla, ½ aguacate, 2 ramas epazote, queso fresco, sal al gusto
Chicken Tortilla Soup - Sopa de Tortilla con Pollo
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Used in this video:
Red Enamel pot: Crow Canyon Enamel some items available here
Lodge 10-inch Dutch oven:
Camp Chef 2 Burner Propane Stove:
Red River Ranch Original seasoning:
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The ULTIMATE TORTILLA SOUP recipe | Quick and Easy Mexican food | Villa Cocina
#tortillasoup #mexicanfood #villacocina
Tortilla soup is a great representation of the how rich and flavorful Mexican food is. This soup is made up of several layers of flavor which makes it appealing to our taste buds and sight. As soon as you taste it, prepare for a true and complete experience.
???? Special thanks to my husband Nelson(Cameraman) for always giving his 100% and enjoying what he does.
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????PRODUCTS IN THIS VIDEO ????
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➤ Le Creuset Stainless Steel Fry Pan 12”:
➤ Vitamix A3500 Smart blender Professional grade 64oz :
➤ ZWILLING Pro 7-inch Rocking Santoku Knife, Black/Stainless Steel:
➤ OXO Non-stick cooling rack :
➤ Spider strainer (Deep fry):
➤ Pyrex glass bowl set of 3 :
➤ John Boos WALNUT wood cutting board 24in x 18in x 1.5in:
➤ OXO Nylon tool set 4-piece :
➤ OXO 12in tongs :
➤ Terracotta 3.5 oz pinch bowls mini :
➤ Pyrex glass measuring cups set of 3 :
➤ OXO good grip kitchen scissors:
➤ Premium Kitchen Towels 20inx28in, 6 pack Sage green color :
➤ Tomato Corer and Fruit Huller:
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Tortillas soup recipe
Servings: 4
Toast the chilis
2 guajillos dried peppers -
1 ancho, dried pepper -
Hot water to cover peppers
Fried items
15-20 ea corn tortillas, strips + 1 whole corn tortilla -
2 ea ancho chile, thin strips
Season fried tortilla strips with salt -
The sauce
1 ea white onion, medium
10 oz roma tomatoes
3 ea garlic, cloves
1/2 tsp black peppercorns -
1/2 tsp marjoram, dry -
Fried corn tortilla
1 cup of the chili soaking liquid + rehydrated peppers
6 cups chicken stock, low sodium -
2 bay leafs -
4 sprigs thyme, fresh
1/4 bunch cilantro, fresh
Season the soup at the end, to taste (2 1/2 tsp kosher salt)
Garnish
Fried corn tortillas
Fried Ancho Chile
Mexican style cream or sour cream
Crumbled queso fresco -
Diced avocados
Oil for frying/as needed- Avocado oil -
It is optional but you can add shredded chicken to the soup.
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