pk German chocolate cake mix Or 1 recipe german chocolate -cake 1 pk Kraft caramels 1/4 lb Butter or margarine 1/2 c Milk 1 cn Chocolate chips 1 1/2 c Pecans; chopped Recipe by: Dining with Pioneers Vol. II TN Prepare cake mix as directed; scale out 1/2 of cake mixture into a 13x9x2 inch cake pan. Cake pan must be liberally greased and floured. Bake approximately 25 minutes at 350 degrees or until cake springs back when touched. Remove cake and reset oven to 250 degrees. Melt caramels in saucepan with margarine and milk until caramel is just melted. Stir well and pour this mixture over baked portion of cake. Cover cake mixture with chopped nuts and chocolate chips, the pour remaining cake mixture over top and shake down gently. Bake 20 minutes at 250 degrees, then increase heat to 350 degrees and bake another 10 minutes until cake is done. Let cool overnight. Serve from pan. -----
How To make Snicker Cake's Videos
how to make caramel and Snickers cake
@ratheesh_kottakkal
Snickers Poke Cake
This Snickers Poke Cake is so darn good! The chocolate cake is soaked with a caramel and milk mixture and then topped with peanut butter whipped cream. It’s totally like eating a Snickers in cake form! Recipe:
Snickers Cake Recipe
Snickers Cake Recipe
The ultimate chocolate and caramel that is inspired by the snickers candy bar with the addition of the peanuts. This easy-to-make cake has the perfect combination of flavors and textures and is so delicate, yet very easy to make, just make sure to follow the video tutorial. Happy baking.
Recipe:
????Chocolate Cake: 3 Eggs 80g Sugar | 1/3 cup 80g All-purpose flour | 2/3 cup 20g Unsweetened cocoa powder | 3 tbsp 30ml Vegetable oil | 2tbsp 50ml Milk | 1/4 cup 1 tsp Baking powder A pinch of salt
????Caramel: 150g Sugar | 3/4 cup 150ml Heavy cream | 1/2 cup 120g Butter | 1/2 cup
6 tbsp Peanuts for the layers.
????Cheese cream: 170g Mascarpone cheese | 3/4 cup | 6 oz 200g Cream cheese | 1 cup | 8 oz * You can use 370g of one kind of cheese | 14 0z 150ml Heavy cream | 1/2 cup 25g Powdered sugar | 3,5 tbsp 1 tsp Vanilla extract
????Glaze*: 180g Milk chocolate | 6.5 oz | 1 cup + 1 tbsp 75ml Heavy cream | 1/3 cup 35g Peanuts | 4 tbsp
????Peanut butter chantilly: (optional) 1 tbsp Peanut butter 150ml Heavy Cream | 1/2 cup 23g Powdered Sugar | 3 tbsp
* You can use Ferrero rocher glaze and use peanuts instead of almonds:
????Rocher Chocolate Glaze: 200g Chocolate (Dark, Milk, or a combination of both) | 1 cup | 7.1 oz 45g Vegetable oil | 3,5 tbsp 50g Chopped almonds (or nut of choice) | 1/2 cup
Ferrero Rocher Glaze:
Printable recipe:
You might need: Adjustable cake Ring (Amazon link):
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@SnickersBrand
Snikers Torta | Snickers Cake: How To Make The Tastiest Loaded Snickers Cake
This video shows How To Make The Tastiest Loaded Snickers Cake. This snickers cake is filled to the full with filling so you can enjoy the snickers taste to the max. Consisting of mainly peanuts, caramel and chocolate this cake will be liked by all cake lovers and especially snickers lovers as you will not know the difference.Give this recipe a try and let me know what you think in the comment section below or if you have any questions.
For the full explanation find it on my website: ►
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►Ingredients For Caramel Sauce: •200g Sugar •6 Tbsp Water •240ml Double Cream
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The Most EPIC SNICKERS CAKE Recipe Step-By-Step | Cupcake Jemma
A lot of you ask me why I am so happy to give away our C&D Bakery recipes...I dunno, I'm just nice I guess! And it would be selfish to keep these amazing treats all to ourselves, especially when many of you live so far away that popping to the shop just isn't an option! All I ask it that you take lots of pics and tag me in them on Instagram (@cupcakejemma) so I can see you handiwork. Now...are you ready for the most awesome cake EVER? This is the amazing Snickers Cake!
Recipe: For the Peanut Sponge... 315g soft unsalted butter 315g caster sugar 125g peanut butter 5 large eggs 315g self raising flour pinch of salt 4 tbsp milk
For the chocolate sponge... 290g plain flour 310g caster sugar 55g cocoa powder 3/4 tsp of bicarbonate of soda 1/4 tsp salt 3 large eggs 200ml cold coffee/water 200g buttermilk 175ml vegetable oil
For the caramel.... 200g caster sugar 120ml water 245g double cream 1 tsp vanilla
Wait until you see this amazing Snickers Cake! New addition to the American Classics Veganized series! Chocolate cake, peanut butter nougat, buttercream and caramel dripping from each layer!
Grab all the recipes here
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