-PAMELA BONDURANT CPPP71B 4 sl Angel Food Cake; 1" thick Margarine or Butter; -softened ********FILLINGS******** 2 tb Cherry preserves; OR 2 tb Peach Preserves; OR 1/4 c Coconut; mixed with 1 tb Margarine; OR 16 Miniature Marshmallows; -PLUS 16 Chocolate Chips; OR 1 lg Marshmallow; PLUS 1 ts Sugar; PLUS 1/4 ts Cinnamon Heat sandwich maker as directed. Brush margarine on top and bottom cooking surfaces of sandwich maker. Assemble cake sandwiches. For the chocolate chips and marshmallows, spread margarine on cake, then sprinkle with marshmallows and chocolate chips. For the large marshmallow with sugar and cinnamon, cut large marshmallow in half; dip into melted margarine. Place 1 half on each of two slices cake. Sprinkle with sugar and cinnamon. Top with remaining cake. Place cake sandwiches side by side on bottom cooking surface. Close lid; latch. Cook 2 to 3 minutes or until golden brown.
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No oven, No yeast! Anyone has potato at home can do it! Incredibly easy, delicious and fast
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???? Important tips 1. About 200 grams of potatoes, you can use 2 small potatoes or 1 large one. 2. Omit the bacon if you don't have it. 3. Heat on medium-low heat and cook for about 3-5 minutes on each side. 4. No need to knead the dough, refrigerate the dough for 30 minutes or more, you can refrigerate it overnight and make it the next day.
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No oven, No yeast! Anyone has potato at home can do it! Incredibly easy, delicious and fast
#9 for food plating try something new ????
Meat cake: try this delicious meat recipe, you will love it!
Bake it for 35 minutes and it’s ready to serve! INGREDIENTS 600g ground beef salt pepper 1 eggfor the filling: mozzarella
olive oil
tomato sauce METHOD1. Mix together meat, salt, pepper, and 1 egg.2. Place this mixture into a cake pan.3. Add the sauce and bake at 180°C for 20 minutes. 4. Bake at 180°C for 35 minutes.5. Add the mozzarella and bake 10 minutes at 180°C.
Ang ganda pala ng asawa ni Hungry Syrian Basel #hungrysyrian