Kerryann's Crispy Salmon Fishcakes | #FRD2014
Food Tube's Queen of home cooking Kerryann is back with her kids to share an easy, tasty and affordable way to make Salmon Fishcakes from scratch. Tinned salmon, mashed potatoes and loads of great herbs and flavour all in one tasty place.
Your kids will love getting stuck into this knowing there's some top grub at the end of it plus it's a great way to get essential fish oils inside them without them knowing - shhhh!
This video is one of the great recipes being given out for free in the run up to Food Revolution Day 2014.
Food Revolution Day is all about giving children the knowledge to make better food choices for life by helping them understand where it comes from, how to cook it and how it affects their body. To join in, get free recipes and understand what the fuss is all about go to
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How To Make Salmon Croquettes | The BEST Salmon Recipe #onestopchop
Salmon Croquettes are top three breakfasts in my house?! And the canned is OG, I'm not ready to do fresh yet!
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Salmon Fish Cakes
A fish cake recipe that utilises the rich taste of salmon for a memorable dish.
How to Make Salmon Patties - Quick and Easy Salmon Cakes Recipe
Learn How to Make Salmon Patties with this Quick and Easy Salmon Cakes Recipe using Canned Salmon.
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➡️ABOUT THIS VIDEO: In this video, Mary from Mary's Nest shows How to Make Salmon Patties with this Quick and Easy Salmon Cakes Recipe using Canned Salmon.
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How To Make Salmon Cakes (or Croquettes if you're feeling fancy)
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Salmon Cakes are a Southern Delicacy! We used to eat them with the canned salmon growing up, but TODAY.. we are using fresh salmon. This recipe is a must have in your rotation, especially for Breakfast/Brunch. Let's #MakeItHappen
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Shopping List:
1 lb fresh salmon
1 cup panko bread crumbs
3 tbsps mayo
1/2 diced onion
1 diced red bell pepper
1/4 cup diced parsley
1 tsp worcestershire sauce
2 beaten eggs
2 tbsps butter
salt, pepper, garlic, onion powder, cajun seasoning or old bay
diced chive for garnish
1 tbsp olive oil
1 head roasted garlic (olive oil and salt and pepper - into the oven wrapped in foil at 400 degrees for 40 minutes)
sauce:
1/2 cup mayo
1 tbsp sriracha
1 tbsp dijon mustard
1 tsp worcestershire sauce
red pepper flakes
1 tsp sugar
1 tbsp apple cider vinegar
all purpose seasoning and cajun seasoning
2 tbsps roasted garlic
2 tbsps diced chives
Proper British Fish Cakes - Crispy Potato & Fish Patties - Food Wishes
I've been streaming a lot of British cooking shows lately, which is what inspired these easy, delicious, and very crispy potato and fish cakes. Not only do these look and taste amazing, they’re also very inexpensive to make. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about Proper British Fish Cakes, follow this link:
You can also find more of Chef John’s content on Allrecipes: